Chicken Caliente Recipes
CHICKEN CALIENTE
This is a very easy recipe, and the only healthy meal I cook so far that my junk-loving fiance will request after a long absence. I found it on the food network while searching for new ideas.
Provided by btuggle
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Mix all the ingredients EXCEPT the corn chips in a large bowl.
- Put mixture into a casserole dish, and spread out evenly.
- Top with corn chips.
- Bake for 30-35 minutes.
Nutrition Facts : Calories 370.5, Fat 15.1, SaturatedFat 4.7, Cholesterol 57.3, Sodium 234.3, Carbohydrate 40, Fiber 2.5, Sugar 5.2, Protein 18.9
CHICKEN CALIENTE - CROCK POT
Medium - mild spicy chicken Dish. Really quick and easy to make. I got this from a coworker but had to work out the portions for myself. Took 3 tries, but I got it. I use prepackaged Shredded Cheese and Frozen Vegetables. To change serving size: use more or less chicken. All other ingredients remain the same. To decrease or increase spicy: use more or less cheese.
Provided by My Little Kitchen
Categories One Dish Meal
Time 8h15m
Yield 2-8 serving(s)
Number Of Ingredients 11
Steps:
- 1. Wash and dry chicken breasts. Cut each breast into 6 pieces.
- 2. Place butter or margarine on top of chicken.
- 3. Pour Tapatio Sauce over butter or margarine, and add some Garlic Pepper.
- 4. Add Shredded Cheddar & Monterey Jack Cheeses.
- 5. Turn Crockpot onto HIGH for 8 hours. Stir occasionally.
- 6. During the 6th or 7th hour, add vegetables, avocados, & Tomatoes.
- 7. Serve with flour or corn tortillas or rice.
Nutrition Facts : Calories 2419.6, Fat 224.5, SaturatedFat 137.1, Cholesterol 679.1, Sodium 6166.5, Carbohydrate 17.1, Fiber 3.5, Sugar 7, Protein 90.5
CHICKEN CALIENTE
Steps:
- Preheat the oven to 350 degrees F. Butter a 2-quart casserole dish.
- In a bowl, combine all the ingredients except the chips and mix well. Transfer the mixture to the buttered dish, top with the chips, and bake until hot and bubbling, about 30 to 35 minutes. Serve immediately.
CHICKEN CALIENTE
Yield 8 people
Number Of Ingredients 12
Steps:
- Cook chicken. Saute onion and gr. pepper in margarine. Combine chili powder, garlic salt,soups, broth and ro-tel. Place 1/2 chicken in casserole; top with 1/2 soup mix, tortilla strips, onion & gr. p[epper, then cheese. Repeat layers. Cook 350 for 30 minutes covered and then uncover and bake 15 min more
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