CHICKEN, SPINACH, AND TORTELLINI SOUP
This is a quick and easy 'what's in the pantry' soup. I used homemade chicken stock that I had in the freezer and leftover store-bought rotisserie chicken, but the tortellini soup is great with whatever you have on hand.
Provided by apurplerooster
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 1h30m
Yield 6
Number Of Ingredients 15
Steps:
- Melt butter over medium-high heat in a soup pot. Add onion and 1/2 teaspoon salt; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add garlic; cook until fragrant, about 1 minute. Stir in spinach. Cook until thawed and tender, 10 to 12 minutes.
- Pour chicken stock, cooked chicken, tomatoes, water, bay leaves, oregano, parsley, red pepper flakes, salt, and pepper into the pot with the spinach. Bring to a boil; reduce heat and let simmer until reduced, about 40 minutes.
- While soup is simmering, fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until tortellini float to the top and filling is hot, about 10 minutes. Drain.
- Stir cooked tortellini into soup. Serve.
Nutrition Facts : Calories 365.8 calories, Carbohydrate 38 g, Cholesterol 74 mg, Fat 12.4 g, Fiber 5.7 g, Protein 28.6 g, SaturatedFat 5.1 g, Sodium 1204.9 mg, Sugar 3.2 g
CHEESY CHICKEN TORTELLINI
What's not to love when you combine tortellini, chicken, and broccoli in a flavorful sauce made with chicken broth, milk, cream cheese, and Parmesan cheese? This dinner is a true kid-pleaser!
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- In 12-inch nonstick skillet, heat 1 tablespoon of the oil over medium-high heat. Add chicken; cook 3 to 4 minutes or until no longer pink; remove from skillet, and keep warm.
- In same skillet, heat remaining 1 tablespoon olive oil; add broccoli. Cook and stir over medium heat about 3 minutes or until broccoli is bright green. Add garlic to skillet; cook about 30 seconds or until fragrant.
- Add chicken broth and tortellini. Heat to simmering; cook 3 minutes. Stir in milk, cream cheese, salt and pepper. Cook over medium heat 3 to 5 minutes, stirring occasionally, until cream cheese is melted; stir in Parmesan cheese.
- Add chicken back to skillet; cook 1 to 2 minutes or until heated through. Garnish with additional Parmesan cheese, if desired.
Nutrition Facts : Calories 370, Carbohydrate 24 g, Cholesterol 130 mg, Fat 3 1/2, Fiber 2 g, Protein 20 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 600 mg, Sugar 5 g, TransFat 1/2 g
ONE POT CHICKEN WITH TORTELLINI
This one pot chicken with tortellini is a family friendly meal that's ready in no time! It's packed full of golden brown chicken, veggies and tortellini, all in a creamy parmesan sauce.
Provided by Sara Welch
Number Of Ingredients 12
Steps:
- Heat the olive oil in a large pan over medium-high heat.
- Add the chicken to the pan and season to taste with salt and pepper.
- Cook, stirring occasionally, until chicken is browned and just cooked through, 4-5 minutes.
- Remove the chicken from the pan; cover with foil to keep warm.
- Add the butter to the pan and melt; whisk in the flour and cook for 1 minute.
- Stir in the chicken broth and cook 2 minutes or until slightly thickened.
- Add the tortellini to the pan and bring to a boil; cook for 4 minutes, stirring occasionally to make sure tortellini is coated with liquid.
- Stir in the cream and parmesan and cook for 1 more minute.
- Add the chicken back to the pan along with the spinach. Cook for 2-3 minutes, or until spinach is wilted.
- Fold in the tomatoes. Sprinkle the parsley over the top and serve.
Nutrition Facts : Calories 238 kcal, Carbohydrate 6 g, Protein 4 g, Fat 22 g, SaturatedFat 12 g, Cholesterol 61 mg, Sodium 699 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
CREAMY CHICKEN TORTELLINI SOUP
Yum on a cold day. Quick for you busy moms! Serve with garlic breadsticks.
Provided by Christina Egan
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a saucepan of water to a boil. Cook chicken in boiling water until no longer pink in the center, 7 to 10 minutes; drain.
- Bring chicken broth to a boil in a soup pot; add cheese tortellini, reduce heat to medium-low, and cook until tortellini are cooked through and firm to the bite, about 8 minutes. Stir chicken, cream of chicken soup, half-and-half, spinach, thyme, and black pepper with the tortellini; bring to a simmer and continue cooking until hot, 7 to 10 minutes. Serve hot.
Nutrition Facts : Calories 528.8 calories, Carbohydrate 39.9 g, Cholesterol 113.5 mg, Fat 29 g, Fiber 4 g, Protein 28.4 g, SaturatedFat 13.7 g, Sodium 1644.6 mg, Sugar 3.3 g
CHICKEN AND CHEESE-TORTELLINI SOUP
Add vegetables to this no-fuss chicken and pasta soup ready in just 35 minutes - a hearty delightful meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 2
Number Of Ingredients 8
Steps:
- Cut chicken into 1-inch pieces. Heat chicken, carrot, onions, parsnip, broth and marjoram to boiling in 2-quart saucepan; reduce heat.
- Cover and simmer about 15 minutes, stirring occasionally, until chicken is no longer pink in center and vegetables are almost tender.
- Stir in tortellini. Heat to boiling; reduce heat. Simmer uncovered about 5 minutes, stirring occasionally, until tortellini are tender. Sprinkle with cheese.
Nutrition Facts : Calories 325, Carbohydrate 20 g, Cholesterol 110 mg, Fat 1, Fiber 3 g, Protein 39 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1780 mg
CHICKEN TORTELLINI SOUP
This recipe puts a different spin on traditional chicken noodle soup. I like to use cheese tortellini instead of plain noodles for a pleasant and filling change of pace. This easy creation has become a family favorite that I can count on often. -Jean Atherly, Red Lodge, Montana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 10
Steps:
- In a large saucepan, bring broth and water to a boil; add chicken. Reduce heat; cook for 10 minutes. , Add the remaining ingredients; cook 10-15 minutes longer or until chicken is no longer pink and vegetables are tender.
Nutrition Facts : Calories 170 calories, Fat 4g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 483mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 3g fiber), Protein 14g protein. Diabetic Exchanges
More about "chicken and cheese tortellini soup recipes"
SLOW COOKER CHICKEN TORTELLINI SOUP | THE RECIPE CRITIC
From therecipecritic.com
4.8/5 (5)Calories 300 per servingCategory Dinner, Main Course, Soup
- Remove the cooked chicken from the slow cooker and shred or cube and add back to the slow cooker.
EASY CHICKEN TORTELLINI SOUP • SALT & LAVENDER
From saltandlavender.com
4.8/5 (13)Total Time 40 minsCategory SoupCalories 427 per serving
- Chop your onion. Add it to a large soup pot along with the olive oil. Sauté over medium-high heat for 5-7 minutes (ok if onion lightly browns).
- Meanwhile, chop the celery and carrots, then add them to the pot along with the garlic. Give it a good stir and cook for a couple minutes.
- Add the chicken broth and Italian seasoning. Increase the heat to high, and once it starts to boil, reduce the heat to a rapid simmer and let it cook for 10 minutes.
- Add the chicken and tortellini to the pot. Increase the heat to medium-high and let the soup cook for another 10 minutes or so. If it starts to boil furiously, you may need to turn the heat down again.
CHICKEN TORTELLINI SOUP - A CEDAR SPOON
From acedarspoon.com
4.5/5 (2)Category SoupServings 6Total Time 6 hrs 15 mins
- Add the carrots, celery, onion, garlic, chicken stock, Italian seasoning, paprika, salt and black pepper to the slow cooker.
- Gentrly stir everything together. Into your slow cooker add the vegetables, chicken stock and seasonings.
- Remove the chicken from the slow cooker and shred using two forks and return the chicken to the slow cooker.
CHICKEN & CHEESE TORTELLINI SOUP - A SOUTHERN SOUL
From asouthernsoul.com
5/5 (3)Category Main Course, SoupCuisine American, ItalianTotal Time 40 mins
- In a a large dutch oven or stock pot, heat olive oil over medium setting. Add celery, carrots and onion. Cook until vegetables are translucent, about 3 to 4 minutes. Add garlic and cook for 1 minute more. Add salt, pepper and dried herbs, stirring in to cooked vegetables.
- Add stock, shredded chicken and white beans. Stir to incorporate all ingredients. Turn burner down to low and simmer for 15 minutes.
- Add tortellini and cook for an additional 5 minutes until cheese pasta is heated throughout. Stir in lemon juice. Taste and adjust season.
CHICKEN AND CHEESE TORTELLINI SOUP - ONE POT ONLY — EASY ...
From onepotonly.com
Category Instant PotTotal Time 11 mins
- In the Instant Pot, layer in the onions, shallots, garlic, salt, dried basil, dried oregano, chicken breasts, cheese tortellini, peas, and corn, before adding in the chicken stock.
- When done, very carefully quick release. It may spew a little so you may have to do a controlled quick release where you QR a little bit at a time.
- When done, remove the chicken breasts to shred, and stir in the spinach. Add the shredded chicken breasts back into the soup and serve immediately!
THE BEST CREAMY CHICKEN TORTELLINI SOUP RECIPE
From emilyenchanted.com
Cuisine AmericanTotal Time 1 hr 50 minsCategory SoupCalories 420 per serving
MEXICAN CHICKEN & CHEESY TORTELLINI SOUP RECIPE
From cleaneatingmag.com
Cuisine MexicanTotal Time 23 minsCategory Dinner, Dinner TonightCalories 460 per serving
10 BEST CHEESE TORTELLINI SOUP RECIPES | YUMMLY
From yummly.com
CREAMY CHICKEN TORTELLINI SOUP (VIDEO) - A SPICY PERSPECTIVE
From aspicyperspective.com
4.9/5 (214)Calories 356 per servingCategory Soup
- Place a large sauce pot over medium heat. Add the olive oil and chopped onions. Saute for 3 minutes to soften. Then add the chopped bell pepper, carrots, and garlic. Saute another 3 minutes.
- Add whole raw chicken breasts, chicken broth, dried thyme, crushed red pepper, 1 teaspoon salt, and 1/4 teaspoon ground black pepper to the pot. Bring to a simmer. Lower the heat a little and simmer 15 minutes, until the chicken in cooked through. Remove the chicken and place on a cutting board.
- Turn the heat back to medium. With the broth still simmering, stir in the DeLallo Three Cheese Tortellini. Stir well so it doesn't stick together. Then chop or shred the chicken and place back in the soup.
- Once the tortellini is cooked through, about 10-14 minutes, turn off the heat. Stir in 1/4 cup heavy cream, spinach, and parsley. Add a little more cream if desired. Taste, then salt and pepper as needed.
CHICKEN + CHEESE TORTELLINI SOUP | BUY THIS COOK THAT
From buythiscookthat.com
Cuisine ItalianTotal Time 1 hr 15 minsCategory SoupCalories 168 per serving
- In a large pot, add chicken, carrots, peas, chicken broth and water. Heat over medium high, bringing to a low boil. Cook for 10 minutes, then reduce to medium low and cook 15 minutes, stirring occasionally.
- Taste the soup, and add seasonings as needed. If you are using your home made broth, it is likely well seasoned already. If not, add a little at a time until you like the taste.
- Turn the heat to medium high and bring to a gentle boil. Slowly add tortellini, and stir. Boil for 8 minutes (or according to cooking time on package). Reduce heat, then simmer for 5 minutes.
CREAMY CHICKEN AND CHEESE TORTELLINI SOUP - MODERN ...
From modernfarmhouseeats.com
5/5 (1)Category DinnerCuisine AmericanTotal Time 35 mins
CHICKEN AND SPINACH TORTELLINI SOUP RECIPE | COOK WITH ...
From cookwithcampbells.ca
3.6/5 (14)Calories 150Servings 6Calories 150 per serving
THE BEST CHICKEN TORTELLINI SOUP {CROCK POT OR STOVETOP!}
From thrivinghomeblog.com
Cuisine AmericanTotal Time 35 minsCategory SoupCalories 343 per serving
EASY CHICKEN TORTELLINI SOUP [VIDEO] - THE RECIPE REBEL
From thereciperebel.com
5/5 (1)Calories 456 per servingCategory Main Course, Soup
10 BEST CHEESE TORTELLINI WITH CHICKEN RECIPES | YUMMLY
QUICK TORTELLINI SOUP WITH GREENS - JUST A TASTE
From justataste.com
CHICKEN & SPINACH TORTELLINI SOUP RECIPE: HOW TO MAKE IT ...
From review-f-12975-ejxsdr.toh.r.tmbi.com
CREAMY TORTELLINI AND CHICKEN SOUP - CWEB.COM - TRENDING ...
From cweb.com
CHICKEN AND CHEESE TORTELLINI SOUP RECIPES
From tfrecipes.com
CREAMY CHICKEN AND CHEESE TORTELLINI SOUP - RECIPES | GO ...
From goboldwithbutter.com
CHICKEN TORTELLINI SOUP - SIMPLE KETO DIET MEALS
From simpleketodietmeals.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love