SWEET AND SOUR CHICKEN: POLLO IN AGRODOLCE
Make and share this Sweet and Sour Chicken: Pollo in Agrodolce recipe from Food.com.
Provided by katie in the UP
Categories Chicken
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Remove all the skin and trim the fat from the chicken.
- Cut the chicken into 8 small pieces, using both the breast and the thighs, season with salt and pepper.
- In a Dutch oven, heat 1 tablespoon of the oil over medium-high heat.
- When the oil starts to shimmer, add the chicken pieces and cook until golden brown, about 10 minutes on each side.
- Using a slotted spoon, remove the chicken pieces from the pan and set them aside.
- Add the onions and celery and let cook, stirring constantly, until soft and slightly golden, about 5 minutes.
- Return the chicken pieces to the pot.
- Add the currants, sugar, vinegar, olives, capers and half the olives.
- Season, to taste, with salt and pepper.
- Turn the heat to high and cook, turning the chicken constantly, until the vinegar evaporates, about 3 to 5 minutes.
- Turn the heat to medium-low, cover the saucepan and allow the chicken to cook through, about 20 to 25 minutes.
- Serve family style, garnished with the remaining almonds, fennel fronds, juice from orange wedges and pepperoncini.
Nutrition Facts : Calories 851.8, Fat 63.7, SaturatedFat 13.4, Cholesterol 181.1, Sodium 313.9, Carbohydrate 19.4, Fiber 4, Sugar 12.5, Protein 51.6
POLLO AGRODOLCE (VENETIAN SWEET-AND-SOUR CHICKEN)
This is my favorite dish from Bar Italia in St. Louis. I have been looking for this recipe forever and finally found it in a local newspaper.
Provided by Lorianne1
Categories Chicken
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- Mix cloves, zest, 1/2 cup vinegar, mint, 1/4 cup oil, salt, pepper in a bowl.
- Add chicken to bowl and marinate in refrigerator 3 hours or overnight.
- Drain chicken and discard marinade Heat a large skillet over medium-high heat and add remaining oil and butter.
- When butter melts, add onion, peppers, and mushrooms.
- Saute until vegetables start to brown (about 4 min).
- Using tongs or a slotted spoon, transfer vegetables to a bowl; keep warm.
- Add chicken to skillet, with what was the skin side down; sear lightly.
- Turn chicken, add raisins and pine nuts, and cook 1-2 minutes, until pine nuts begin to brown.
- Add remaining 6 Tbsp of vinegar and vermouth; bring to a simmer.
- Season lightly with salt, then reduce heat to medium.
- Cook until chicken is just done and sauce is reduced to the consistency of a light syrup.
- If sauce is thick when chicken is done, add small ladlefuls of chicken stock.
- If the sauce is too thin when the chicken is done, remove chicken and continue to reduce sauce.
- When the sauce is the correct consistency, stir in vegetables and add salt if needed.
- Turn chicken pieces over to coat with sauce, then arrange on plate and spoon vegetables and sauce over chicken.
Nutrition Facts : Calories 649.6, Fat 33.9, SaturatedFat 6.7, Cholesterol 155.3, Sodium 575.4, Carbohydrate 32.5, Fiber 3.2, Sugar 23.6, Protein 52
CHICKEN AGRODOLCE
An amazingly flavored and unique reduction sauce recipe.
Provided by Divinity Turley
Categories World Cuisine Recipes European Italian
Time 1h
Yield 4
Number Of Ingredients 15
Steps:
- Coat chicken with flour.
- Heat olive oil in a skillet over medium-high heat; cook chicken with garlic, ginger, and bay leaves until chicken is browned, about 5 minutes per side.
- Mix wine, vinegar, and honey together in a saucepan over medium heat; cook and stir until sauce is reduced by half, about 5 minutes. Add orange juice, lemon juice, salt, black pepper, and cayenne pepper and continue cooking until sauce is reduced by 2/3, about 10 minutes. Strain reduction sauce.
- Pour strained reduction sauce over chicken; add pine nuts and simmer over medium heat until chicken is no longer pink in the center, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 438.2 calories, Carbohydrate 30 g, Cholesterol 117 mg, Fat 12.2 g, Fiber 1.1 g, Protein 47.3 g, SaturatedFat 2.4 g, Sodium 684.3 mg, Sugar 14.2 g
More about "chicken agrodolce an italian sweet and sour chicken recipes"
SIMPLE AGRODOLCE CHICKEN - ENZA'S QUAIL HOLLOW KITCHEN
From enzasquailhollowkitchen.com
- Brush the chicken breast with olive oil on all sides and working with one thigh at a time, place it in the bread crumbs making sure to coat it well. Turn it over and coat the other side, pushing it down into the bread crumbs to make sure it is completely coated.
- Heat the remaining oil in a skillet until it is glistening. Carefully place 3-4 thighs in the hot oil making sure not to crowd them in the pan. Cook the chicken about 3-4 minutes per side, until they are golden brown. Transfer the chicken to a baking dish. Continue to cook the remaining chicken thighs. You may need to add some additional oil to your skillet between batches. When all of the chicken has been browned, set the baking dish aside
SICILIAN SWEET AND SOUR CHICKEN (POLLO IN AGRODOLCE)
From mangiabedda.com
Cuisine Sicilian-ItalianCategory Main CourseServings 4Published Mar 1, 2023
AGRODOLCE AN ITALIAN SWEET AND SOUR SAUCE - MOST …
From mosthungry.com
CHICKEN AGRODOLCE - GOURMET TRAVELLER
From gourmettraveller.com.au
CHICKEN AGRODOLCE - SIP AND FEAST
From sipandfeast.com
50+ DELICIOUS GROUND CHICKEN DINNER RECIPES FOR EVERY NIGHT OF …
From chefsbliss.com
RECIPE FOR AGRODOLCE | PBS FOOD
From pbs.org
SICILIAN CHICKEN AGRODOLCE - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
ITALIAN SWEET AND SOUR CHICKEN AKA CHICKEN AGRODOLCE …
From spinachtiger.com
CHICKEN AGRODOLCE (SWEET AND SOUR) - CHEF TIMES TWO
From cheftimestwo.com
AGRODOLCE (SWEET AND SOUR) CHICKEN THIGHS WITH PEPPERS, OLIVES, …
From everythingyouwanttoeat.substack.com
POLLO AGRODOLCE RECIPE: SICILIAN SWEET AND SOUR CHICKEN …
From smh.com.au
CHICKEN AGRODOLCE RECIPE | OLIVEMAGAZINE
From olivemagazine.com
SPEEDY CHICKEN TENDER AGRODOLCE RECIPE - HELLOFRESH
From hellofresh.ca
SICILIAN-STYLE CHICKEN AGRODOLCE - TIM & VICTOR'S …
From tjrecipes.com
CHICKEN AGRODOLCE ( ITALIAN SWEET AND SOUR CHICKEN)
From everybodylovesitalian.com
31 SKILLET CHICKEN RECIPES FOR ANY OCCASION - INSTANT POT EATS
From instantpoteats.com
AGRODOLCE, A SWEET-AND-SOUR ITALIAN SAUCE - THE NYC KITCHEN
From newyorkcity.kitchen
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love