Chewymonkeybars Recipes

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CHEWY MONKEY BARS



Chewy Monkey Bars image

These are nice bars that are a little different from the regular crispy treats. I like the nutty flavor and all the different textures in them. You could very easily frost them with some melted chocolate chips too.

Provided by LilPinkieJ

Categories     Bar Cookie

Time 10m

Yield 12 serving(s)

Number Of Ingredients 10

3 cups miniature marshmallows
1/2 cup honey
1/3 cup butter
1/4 cup peanut butter (creamy or chunky)
2 teaspoons vanilla
1/4 teaspoon salt
2 cups rolled oats
4 cups crispy rice cereal
1/2 cup flaked coconut
1/4 cup peanuts, chopped

Steps:

  • Combine marshmallows, honey, butter, peanut butter, vanilla, and salt together in a medium saucepan. Heat mixture over low heat, stirring constantly.
  • In a 9x13 baking pan, combine oats, rice cereal, coconut and peanuts. Pour honey mixture over dry ingredients. Mix until thoroughly coated. Pack mixture firmly into pan. Cool and cut.

Nutrition Facts : Calories 279.1, Fat 11.3, SaturatedFat 5.1, Cholesterol 13.5, Sodium 200.2, Carbohydrate 42, Fiber 2.1, Sugar 21.8, Protein 5.3

CHEWY MONKEY BARS



Chewy Monkey Bars image

Make and share this Chewy Monkey Bars recipe from Food.com.

Provided by ElaineAnn

Categories     Bar Cookie

Time 25m

Yield 16 serving(s)

Number Of Ingredients 9

1/3 cup butter or 1/3 cup margarine
1/2 cup honey
2 teaspoons vanilla
1/4 teaspoon salt
1/4 cup peanut butter
2 cups rolled oats
1 cup crispy rice cereal
1/2 cup flaked coconut
1/4 cup peanuts

Steps:

  • Combine butter, honey, vanilla, salt, and peanut butter in a saucepan and heat, stirring to blend.
  • Combine oats, rice cereal, coconut, and peanuts in an 8-by-8-inch baking pan.
  • Pour honey mixture over dry ingredients, mixing until thoroughly coated.
  • Pack firmly into pan and bake at 350° for 15 to 20 minutes.
  • Cool and cut into 16 bars.
  • Note: I have substituted chocolate chips for peanuts with good results.

Nutrition Facts : Calories 161.1, Fat 8.4, SaturatedFat 3.8, Cholesterol 10.2, Sodium 111, Carbohydrate 19.7, Fiber 1.8, Sugar 10.4, Protein 3.2

MONKEY BARS



Monkey Bars image

Make and share this Monkey Bars recipe from Food.com.

Provided by swirlycinnacakes

Categories     Dessert

Time 30m

Yield 16 serving(s)

Number Of Ingredients 10

1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon nutmeg
2 medium bananas (3/4 - 1 cup banana)
2 tablespoons butter, melted
2 eggs
3/4 cup sugar
1 teaspoon vanilla extract
1/2 cup chocolate chips

Steps:

  • Preheat oven to 350°F Lightly grease a 9-inch square pan.
  • In a medium bowl, whisk together flour, baking soda, salt and nutmeg.
  • In the bowl of a food processor, blend bananas until smooth. Add in melted butter, eggs, sugar and vanilla and whizz until smooth and well-combined. Pour banana mixture into flour mixture and stir until just combined. Fold in chocolate chips.
  • Pour batter into prepared pan (it will be a thin layer).
  • Bake at 350F for 20-25 minutes, until a tester comes out dry.
  • Cool completely before slicing.

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