Chewy Noel Cookies Recipes

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CHEWY NOELS



Chewy Noels image

My mother used to make these at Christmas every year. After dusting them with powdered sugar she would pipe N-O-E-L in green icing on the tops of each one.

Provided by dicentra

Categories     Bar Cookie

Time 30m

Yield 18 cookies

Number Of Ingredients 8

2 tablespoons butter
1 cup packed brown sugar
5 tablespoons all-purpose flour
1/8 teaspoon baking soda
2 eggs, beaten
1 teaspoon vanilla extract
1 cup chopped walnuts
1/4 cup confectioners' sugar, for dusting

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a 7x11 inch baking dish, and tilt the pan to coat all of the sides; set aside.
  • In a medium bowl, stir together the brown sugar, flour, and baking soda.
  • Mix in the eggs and vanilla until smooth, then stir in the walnuts. Pour over the melted butter.
  • Bake in the preheated oven for 20 minutes, or until the edges begin to brown.
  • Cool, then cut into squares, and dust with confectioners sugar.

Nutrition Facts : Calories 122.8, Fat 6.1, SaturatedFat 1.4, Cholesterol 26.9, Sodium 30.6, Carbohydrate 16.1, Fiber 0.5, Sugar 13.6, Protein 1.9

NOEL BARS



Noel Bars image

These bars are rich and chewy...a perfect holiday treat.

Provided by Nola H.

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 12

Number Of Ingredients 9

2 eggs
1 teaspoon vanilla extract
¼ teaspoon baking soda
⅓ cup all-purpose flour
2 tablespoons butter
¼ teaspoon salt
1 cup chopped walnuts
1 cup packed brown sugar
⅓ cup confectioners' sugar for decoration

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat eggs and vanilla together in mixing bowl. Add in brown sugar, flour, baking soda, salt and walnuts. Mix until well blended.
  • Melt the butter in a 9-inch square pan. Pour the batter into the pan and bake for 20 to 25 minutes, until firm to the touch.
  • While bars are still hot, loosen with a spatula and turn out onto wax paper, buttered side up. Dust with confectioners' sugar while warm and cut into squares.

Nutrition Facts : Calories 189 calories, Carbohydrate 25.4 g, Cholesterol 36.1 mg, Fat 9.1 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 2.1 g, Sodium 105.4 mg, Sugar 21.4 g

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