Chewy Chai Cookies Recipes

CHEWY CHAI COOKIES

Chewy Chai Cookies image

Number Of Ingredients 10

Ingredients

1 3/4 cups all-purpose flour
2 teaspoons baking powder
1/2 cup butter or margarine, softened
1/2 cup shortening
1 cup granulated sugar
3 tablespoons chai latte instant tea powder mix
1 egg
1 teaspoon vanilla extract
2 cups Kellogg's® corn flakes (crushed to 1 cup)
2 tablespoons chai latte instant tea powder mix or colored decorating sugar (optional)

Steps:

1. In large bowl stir together flour and baking powder. Set aside.2. In large mixing bowl beat butter, shortening, sugar and 3 tablespoons tea mix on medium speed of electric mixer until combined. Add egg and vanilla. Beat well. Add KELLOGG'S CORN FLAKES cereal and flour mixture, mixing until combined.3. Shape dough into 1-inch balls. Roll in 2 tablespoons tea mix, if desired. Place on ungreased baking sheets. Bake at 375°F about 7 minutes or until light brown. Let stand on baking sheets for 1 minute. Remove and cool on wire racks.

Nutrition Facts : Nutritional Facts Serves

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