Chevre Burgers Recipes

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CHEVRE BURGERS



Chevre Burgers image

Make and share this Chevre Burgers recipe from Food.com.

Provided by mydesigirl

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 10

1 lb ground beef
2 tablespoons chevre cheese, fresh, not aged
2 tablespoons parsley, chopped
1/2 teaspoon salt
1/4 teaspoon ground pepper, fresh
2 kaiser rolls
2 slices red onions
4 slices tomatoes
2 lettuce leaves
2 dill pickle slices

Steps:

  • Divide ground beef and shape into 4 quater pound patties.
  • Put 1 tablespoon cheese and 1 tablespoon parsley in the centers of 2 patties.
  • Place remaining 2 patties on top of the garnished patties and seal the patties closed with your fingers shaping them into two evenly round hamburgers.
  • Sprinkle salt into non-stick large skillet over medium high heat.
  • Place two burgers into skillet,cook for 10 minutes turning once for a medium rare burger. (I don't serve pink meat so I would cook longer.).
  • Season with pepper,put each burger on a kaiser roll along with onion,tomato,pickle and lettuce.

Nutrition Facts : Calories 674.6, Fat 36.6, SaturatedFat 13.7, Cholesterol 154.2, Sodium 1142.3, Carbohydrate 34.4, Fiber 2.6, Sugar 3.1, Protein 48.8

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