Cherry Dream Cookies Recipes

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~ CHERRY DREAM MELTAWAYS ~



~ Cherry Dream Meltaways ~ image

I tweaked a recipe a friend gave me years ago and added cherries, almond flavoring and an almond glaze and they turned out so much better than the original! My family went crazy over them. To make things even better, they are a cinch to make. The batter is so soft and easy to work with and the final results just melt in your...

Provided by Cassie *

Categories     Other Desserts

Time 20m

Number Of Ingredients 11

1 c softened, butter
1/2 c confectioners' sugar
1 1/2 tsp vanilla extract
1/2 tsp almond extract
1/4 tsp salt
2 c flour
cherry preserves - about 1 cup
GLAZE
1/2 c confectioners' sugar
1/4 tsp almond extract
1 Tbsp milk or to desired thickness - you don't want it too runny

Steps:

  • 1. Preheat oven to 325 degree F. Lightly grease a sheet pan. In a large bowl, beat together the butter and sugar until light and fluffy. Beat in the extracts. Mix the salt and flour and add to the butter mixture a little at a time until all is beaten in.
  • 2. In a bowl, spoon out preserves and I chop the cherries up with a spoon, just so they aren't left whole.
  • 3. Roll in the palm of your hand about 1 inch round balls and place on prepared pan about 1 inch apart. Use your thumb and indent the dough, not clear through, just enough that you can fill each cookie with 1/2 - 3/4 tsp of preserves.
  • 4. Bake just until they begin to brown on the bottom, yet are nice and white on the sides and top - about 15 minutes.
  • 5. Remove cookies to cooling rack and make the glaze while they cool.
  • 6. Whisk together the sugar, almond extract and milk. Take a small baggie and roll down the top, spoon in the glaze and cut a small hole on the one corner. Pipe glaze over each cookie in a swirled motion.
  • 7. Dig in, they are delicious!
  • 8. Original recipe for which I tweaked. I loved my changes. :)

CHERRY DREAM COOKIES



Cherry Dream Cookies image

A childhood favourite and a Christmas tradition that can be made year round - so quick and easy. Tastes like shortbread, but a bit tangy.

Provided by fluffystew

Categories     Dessert

Time 26m

Yield 24-30 cookies

Number Of Ingredients 7

4 ounces butter or 4 ounces margarine
6 tablespoons icing sugar, sifted
1/2 teaspoon vanilla
1/4 teaspoon salt
1 cup flour, combined with
1 1/2 teaspoons baking powder
6 tablespoons finely chopped glace cherries (tip use scissors)

Steps:

  • Cream butter and sifted icing sugar in a medium/large bowl.
  • Add vanilla and cream it in.
  • Sift dry ingredients (salt, flour, baking powder) in a separate bowl, then stir them in to the butter mixture.
  • Add chopped cherries and mix well with spoon or fork.
  • Roll teaspoons of dough into balls and place on lightly greased cookie sheet.
  • Press into cookie shapes with floured fork.
  • Bake at 350 degrees until golden.

Nutrition Facts : Calories 76.6, Fat 3.9, SaturatedFat 2.4, Cholesterol 10.2, Sodium 74.3, Carbohydrate 10, Fiber 0.1, Sugar 5.9, Protein 0.6

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