Cherry Cheese Mold Recipes

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17 BEST JELLO MOLD RECIPE COLLECTION



17 Best Jello Mold Recipe Collection image

Let's take a step back into our childhoods and make these wiggly-jiggly jello mold recipes. They're colorful, tasty, and way more fun than boring old cake.

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 17

Jell-O Mold With Fruit Salad
Orange Creamsicle Jello Mold
Strawberry Jell-O Salad Mold
Raspberry Jello Mold
Jello Ice Cream Mold
Creamy Lime Jello Salad
Italian Christmas Jello Mold Ring
Rainbow Jello Mold
Jello Cream Cheese Mold
Christmas Cherry Cream Cheese Jello Mold
Dole Whip Pineapple Jell-O Mold
Pineapple Lime Jello Mold
Grandma's Sunshine Salad
Creamy Orange and Pineapple Jello Mold
Cranberry Jello Salad
Cherry Lemon Cream Jell-O Mold
Mardi Gras Layered Lemon-Lime Jell-O Mold

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious jello mold recipe in 30 minutes or less!

Nutrition Facts :

CHERRY-CHEESE MOLD



Cherry-Cheese Mold image

Cherries and honey-roasted almonds add a subtle sweet flavor to a spread featuring three cheeses.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 1h30m

Yield 24

Number Of Ingredients 8

1 package (8 oz) cream cheese, softened
4 oz Muenster cheese, shredded (1 cup)
4 oz white Cheddar cheese, shredded (1 cup)
2 tablespoons finely chopped onion
2 tablespoons cherry-flavored liqueur
1 cup pitted fresh or frozen (thawed and drained) dark sweet cherries
3/4 cup honey-roasted sliced almonds
3 packages (2.82 oz each) mini toasts (96 toasts)

Steps:

  • In food processor, place cheeses, onion and liqueur. Cover; process until smooth and well mixed; spoon into large bowl. Chop 3/4 cup of the cherries. Reserve remaining 1/4 cup cherries and 2 tablespoons of the almonds. Stir chopped cherries and remaining almonds into cheese mixture until well mixed and mixture is pink.
  • Line 3-cup bowl or heart-shaped mold with double layer of cheesecloth. Spoon cheese mixture into mold. Cover; refrigerate at least 1 hour but no longer than 24 hours.
  • Unmold cheese mixture onto serving plate. Cut reserved cherries in half. Garnish top of cheese mold with halved cherries and reserved almonds. Serve with mini toasts.

Nutrition Facts : Calories 140, Carbohydrate 11 g, Cholesterol 20 mg, Fat 1, Fiber 1 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 2 g, TransFat 0 g

CHRISTMAS CHERRY CREAM CHEESE-JELLO MOLD



Christmas Cherry Cream Cheese-Jello Mold image

This makes a wonderful dessert for the holidays, and is very easy to prepare, just make sure that you chill it well before serving --- you might want to make two of these to serve if you have a larger dinner party, you can make this in single serving bowls also instead of a large mold :)

Provided by Kittencalrecipezazz

Categories     Gelatin

Time 20m

Yield 7-8 serving(s)

Number Of Ingredients 5

1 (3 ounce) package cherry Jell-O
1 (8 ounce) package cream cheese, softened
1/2 cup nuts (optional)
8 ounces cola (very cold)
1 cup dark sweet cherry, pitted and drained

Steps:

  • Dissolve Jell-O in boiling water, as directed on pkg (don't add in any extra cold water).
  • Cool to room temperature.
  • Add cola, cream cheese, cherries and nuts.
  • Mix until completely smooth, then pour into 6-cup mold.
  • Chill until completely set.
  • Unmold to serve.
  • Note: this can be served in single serving dishes if desired.

CHERRY TREASURE MOLD



Cherry Treasure Mold image

I have not tried this recipe. I got the recipe from a recipe at a estate sale. It's a recipe from Royal gelatin.

Provided by internetnut

Categories     Gelatin

Time 15m

Yield 8 serving(s)

Number Of Ingredients 11

8 ounces cream cheese, softened
1/4 cup mayonnaise
3 ounces royal cherry gelatin
3 ounces strawberry gelatin
2 cups boiling water
12 ounces ginger ale
1 lb pitted red sweet cherries, drained plus
1 ounce pitted red sweet cherries
8 3/4 ounces pineapple tidbits, drained
1 cup miniature marshmallow
3/4 cup chopped Planters pecans

Steps:

  • Blend together cream cheese and mayonnaise.
  • Dissolve gelatins in boiling water. Stir into cream cheese mixture. Add ginger ale; chill until slightly thickened. Add remaining ingredients.
  • Pour into shallow 8-cup mold. Chill until firm.

Nutrition Facts : Calories 361.5, Fat 19.3, SaturatedFat 7.2, Cholesterol 33.1, Sodium 213, Carbohydrate 42.6, Fiber 2.6, Sugar 28.2, Protein 8.6

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