Cherry Berry Tea Smoothies Recipes

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CHERRY FRUIT SMOOTHIES



Cherry Fruit Smoothies image

You need just four ingredients to blend together these super-fast smoothies for breakfast. Try whipping them up on a hot summer day for a cool and refreshing treat. -Macy Plummer, Avon, Indiana

Provided by Taste of Home

Time 5m

Yield 4 servings.

Number Of Ingredients 4

1-1/2 cups unsweetened apple juice
1 cup frozen unsweetened raspberries
1 cup frozen pitted dark sweet cherries
1-1/2 cups raspberry sherbet

Steps:

  • In a blender, combine the apple juice, raspberries and cherries. Add sherbet; cover and process until well blended. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 160 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 29mg sodium, Carbohydrate 37g carbohydrate (31g sugars, Fiber 2g fiber), Protein 2g protein.

CHERRY-BERRY TEA SMOOTHIES



Cherry-Berry Tea Smoothies image

Protein-rich tofu gives this drink a thick and creamy texture, and frozen blueberries, cherries, and grapes deliver deep flavor and additional antioxidants. Rooibos tea, grown in South Africa, adds an herbaceous sweetness to this fruit smoothie without the caffeine found in other teas.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 6

3/4 cup water
2 Rooibos tea bags
6 ounces silken tofu
10 ounces (2 cups) frozen sweet cherries
6 ounces (1 cup) frozen grapes
3 ounces (1/2 cup) frozen blueberries

Steps:

  • Bring water to a simmer. Immediately remove from heat, and add tea bags. Let steep, uncovered, for 8 minutes. Discard tea bags. Refrigerate tea until cold, about 40 minutes.
  • Puree tea, tofu, and fruit in a blender until smooth, and serve cold.

Nutrition Facts : Calories 110 g, Fiber 3 g, Protein 4 g, Sodium 2 g

CHERRY BERRY SMOOTHIES



Cherry Berry Smoothies image

We have three young children, so we always have fruit juices on hand to experiment with when making smoothies. Here, I turn cherry juice, fruit and yogurt into a colorful family favorite. -Shonna Thibodeau, Fort Huachuca, Arizona

Provided by Taste of Home

Time 5m

Yield 3 servings.

Number Of Ingredients 5

1 cup cherry juice blend
1 cup vanilla yogurt
1 cup frozen unsweetened raspberries
1/2 cup seedless red grapes
3 to 4 teaspoons sugar

Steps:

  • In a blender, combine all ingredients. Cover and process until well blended. pour into glasses; serve immediately.

Nutrition Facts : Calories 170 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 53mg sodium, Carbohydrate 33g carbohydrate (29g sugars, Fiber 1g fiber), Protein 5g protein.

CHERRY-BERRY SMOOTHIES



Cherry-Berry Smoothies image

Cherries make this smoothie a refreshing way to start your day!

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 5m

Yield 3

Number Of Ingredients 4

2 containers (5.3 oz each) honey Greek yogurt
1 1/2 cups Cascadian Farm™ frozen organic cherries
1/2 cup Cascadian Farm™ frozen organic strawberries
1 cup milk

Steps:

  • In blender, place all ingredients. Cover and blend on high speed about 1 minute or until smooth. Pour into 3 glasses. Serve immediately.

Nutrition Facts : Fat 1/2, ServingSize 1 Serving, TransFat 0 g

VERY BERRY TEA SMOOTHIE



Very Berry Tea Smoothie image

Summer's best berries meet up with banana, pineapple, mint, and black tea in this light and colorful smoothie. A splash of lemon juice adds just the right brightness to the mix.

Provided by 1-800-FLOWERS

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 2

Number Of Ingredients 7

1 cup brewed black tea (such as Gold Peak®), chilled
1 cup frozen mixed berries
1 cup frozen pineapple chunks
1 banana, broken into chunks and frozen
½ lemon, juiced
3 fresh mint leaves, or more to taste
1 teaspoon honey

Steps:

  • Combine tea, berries, pineapple, banana, lemon juice, mint, and honey in a blender. Blend until smooth.

Nutrition Facts : Calories 298.3 calories, Carbohydrate 77.3 g, Fat 0.6 g, Fiber 6.5 g, Protein 3.2 g, SaturatedFat 0.1 g, Sodium 11.3 mg, Sugar 36.1 g

CHOCOLATE CHERRY SMOOTHIE



Chocolate Cherry Smoothie image

This deliciously creamy chocolate smoothie is rich in feel-good nutrients and tastes like a chocolate-covered cherry! Try it with vanilla protein powder for extra flavour and protein or throw in a couple sweet, caramel medjool dates for sweetness.

Provided by Deryn Macey

Categories     Smoothie

Time 5m

Yield 1

Number Of Ingredients 8

1 1/2 cups almond milk (375 mL)
1 1/2 cups frozen pitted cherries (210 g)
1 small frozen banana (100 g)
1 tbsp almond butter (15 g)
1 tbsp chia seeds, optional (12 g)
2 tbsp cacao powder (16 g)
1 scoop vegan vanilla or chocolate protein powder (30 g)
1 cup or small handful spinach or kale (35 g)

Steps:

  • Add the milk to a blender then add the rest of the ingredients.
  • Start blending on low then slowly increase speed, blending briefly on high until completely smooth and creamy.
  • Pour into a glass and enjoy.

Nutrition Facts : ServingSize 1, Calories 386 calories, Fat 5 g, Carbohydrate 62 g, Fiber 14 g, Protein 28 g

HEALTHY CHERRY SMOOTHIE



Healthy Cherry Smoothie image

Coconut milk is rich in healthy fats, which helps curb your appetite and give you energy. The berries and cherries lower the glycemic index making it a great after dinner treat. This Healthy Cherry Smoothie is a great breakfast.

Provided by Jen Hansard

Categories     Beverage     Smoothie

Time 5m

Number Of Ingredients 4

1 cup kale
1 cup coconut milk (canned or carton)
1 cup cherries
1/2 cup blueberries

Steps:

  • Blend kale and coconut milk together until smooth.
  • Add remaining fruit and blend again.

Nutrition Facts : Calories 607 kcal, Sugar 25 g, Sodium 56 mg, Fat 49 g, SaturatedFat 43 g, Carbohydrate 45 g, Fiber 5 g, Protein 9 g, UnsaturatedFat 3 g, ServingSize 1 serving

CHERRY BERRY GINGER SMOOTHIE RECIPE RECIPE - (4.9/5)



Cherry Berry Ginger Smoothie Recipe Recipe - (4.9/5) image

Provided by gestational-diabetes-recipes

Number Of Ingredients 7

1 cup frozen cherries
1 cup strawberries
1 cup kale
1/8 cup walnuts
1 teaspoon wheat germ
1/2 teaspoon freshly grated ginger
3/4 cup green tea

Steps:

  • 1.Mix everything thoroughly in a blender. 2.Enjoy immediately.

CHERRY SMOOTHIE



Cherry Smoothie image

This Cherry Smoothie takes mere minutes to make and only requires four ingredients: frozen cherries, milk, frozen banana, and almond butter. It's healthy, filling, creamy, and full of flavor! This smoothie is dairy free and naturally vegan.

Provided by Chelsea

Categories     Breakfast     Drinks     lunch     Snack     Vegetarian

Time 5m

Number Of Ingredients 4

1 cup unsweetened vanilla almond milk ((or milk of choice - Note 1))
1 cup frozen sweet cherries
heaping 3/4 cup frozen banana coins ((~1 medium-sized RIPE banana))
2 tablespoons almond butter ((or peanut butter))

Steps:

  • NIGHT BEFORE: Peel the banana and slice into coins. Place the coins in a sealed bag in the freezer.
  • DAY OF: Combine the almond milk, frozen cherries, frozen banana, and almond butter in a large, powerful blender. Blend until smooth. Taste and adjust if needed. (Depending on sweetness of banana, you may need to add a bit of honey or maple syrup; we usually don't need to add either!)
  • Enjoy immediately.

Nutrition Facts : Calories 419 kcal, ServingSize 1 smoothie, Carbohydrate 55 g, Protein 11 g, Fat 21 g, Sodium 328 mg, Fiber 10 g, Sugar 33 g, SaturatedFat 2 g

CHERRY-BERRY TEA SMOOTHIE



Cherry-Berry Tea Smoothie image

Categories     Tea     Berry     Cherry

Yield serves 4

Number Of Ingredients 5

1 cup plain Greek-style yogurt (2 percent)
2 cups (10 ounces) frozen sweet cherries
1 cup (5 ounces) frozen red grapes
1/2 cup (3 ounces) frozen blueberries
3/4 to 1 cup chilled brewed herbal tea, preferably African rooibos

Steps:

  • Puree yogurt, fruit, and 3/4 cup tea in a blender until smooth; add more tea as needed. Divide among four glasses, and serve.
  • nutrition information
  • (Per Serving)
  • Calories: 130
  • Saturated Fat: .8g
  • Unsaturated Fat: .1g
  • Cholesterol: 3.7mg
  • Carbohydrates: 25.3g
  • Protein: 6.2g
  • Sodium: 21.4mg
  • Fiber: 2.4g

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