Cherry Amaretto Jello Shot Recipes

SOUR CHERRY AMARETTO JAM

Sour Cherry Amaretto Jam image

This jam is not only great to spread on toast but also to fill sandwich cookies and other pastries.

Provided by mixerlisl

Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes

Time P1DT25m

Yield 40

Number Of Ingredients 4

Ingredients

3 pounds fresh sour cherries
1 (1.75 ounce) package fruit pectin (such as Sure-Jell® Pectin Light for less or no sugar)
3 cups white sugar
⅓ cup amaretto liqueur

Steps:

Inspect 5 cup-sized jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water until jam is ready. Wash new, unused lids and rings in warm soapy water.
Wash and pit the cherries. Chop them finely. You should have about 5 cups. Place cherries in a large saucepan and slowly bring to a boil over low-medium heat. Stir in pectin and slowly bring mixture to a full rolling boil. Add sugar and stir to dissolve. Return to a full rolling boil on high heat and boil for exactly 1 minute, stirring constantly. Skim off any foam with a ladle or a large spoon.
Remove from heat and stir in amaretto liqueur.
Ladle sour cherry jam into the prepared jars, filling to within 1/4 inch of the top. Run a clean knife or thin spatula around the insides of the jars to remove any air bubbles. Wipe rims with a moist paper towel to remove any spills. Top with lids and tightly screw on rings.
Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Pour in more boiling water to cover jars by at least 1 inch. Bring to a rolling boil, cover, and process for 10 minutes.
Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart. Let rest for 24 hours without moving the jars. Gently press the center of each lid with a finger to ensure the lid does not move up or down. Remove the rings for storage and store in a cool, dark area.

Nutrition Facts : Calories 83 calories, Carbohydrate 20.1 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.3 g, Sodium 1.2 mg, Sugar 18.8 g

70 JELLO SHOTS RECIPE - (4.5/5)

70 Jello shots Recipe - (4.5/5) image

Provided by á-39535

Number Of Ingredients 123

Ingredients

Jager Bomb:
1 1 cup red bull (in place of water), add black cherry or orange jello, 1 cup jager.
Margarita:
1 3 4 4 add 3 ounce package lime jello, 4 ounces tequila, 4 ounces sweet & sour margarita mix. Sprinkle with salt just before firm.
(substitue watermelon jello for lime for a melon margarita)
Rum & Coke:
1 1 cup coke, mix in dark cherry jello add 1 cup light rum.
Mimosas:
2 one varies from the normal method since champagne isn't as strong as liquor, cut the water out of this one. boil one cup champagne, mix orange jello 2 min, add one more cup champagne and a splash of OJ.
Silk:
2 one cup champagne, mix in jello for 2 minutes, add one cup champagne and splash of lychee juice from the can.
Orange Tic Tac:
Boil two cups red bull, mix jello two minutes, add two cups mandarin orange vodka.
Lemon Drop:
1 1 cup water, add lemon jello, citrus vodka, top with sugar sprinkles just before its fully set up.
Grape Crush:
1 1/2 1/2 water, add grape jello, 1/2 cup plain vodka, 1/2 cup chambord.
Hawaiian:
1 1 cup water, add pineapple or blueberry jello, 1 cup coconut rum.
Gin & Tonic:
1 1 cup tonic water, add lime jello, 1 cup gin.
Lemon Lime:
2 2 cups sprite, add lemon and lime jellos, 2 cups citrus vodka.
Blueberry:
1 1 cup water, add blueberry jello, 1 cup blueberry vodka.
Fruit Punch:
1 1/2 1/2 water, add mixed fruit jello, 1/2 cup blueberry vodka, 1/2 cup raspberry vodka.
Watermelon:
1 1 cup water, add watermelon jello,1 cup watermelon vodka.
Beer:
1 1 cups water, add strawberry jello, add 1 cup any malt liquor.
Caribbean:
1 1 cup water, add strawberry-banana jello, Cruzan banana rum.
Cherry Cola:
1 1 1/2 1/2 add cherry jello, 1 cup cold cola, 1/2 cup amaretto, 1/2 cup spiced rum.
Dreamsicle:
1 1/3 2/3 1 1/2 1/2 2/3 cup OJ, add orange jello, 1 cup vanilla vodka 1/2 cup raspberry or berry vodka, 1/2 cup KeKe Beach Key Lime Cream Liqueur.
Lime in the Coconut:
1 1 cup water, add watermelon jello, 1 cup Malibu Coconut Rum.
Red Hots:
2 1/2 2 water, add jello, 1/2 cup cold water, 2 cups Cinnamon Schnapps.
Sex on the Beach:
1 3 3 5 juice, add 3 ounce package orange jello, 3 ounces peach schnapps, 5 ounces vodka.
Sour Apple:
Squirm:
2 1/4 3 2 3/4 1 to small packages any flavor jello, 2 cups vodka, 3/4 cup ice cold water. add 1 gummy worm to each shot before firm.
Caribou Lou:
1/2 1/2 1/2 1/2 1/2 water 1/2 cup pineapple juice boiled, add pineapple jello, 1/2 cup Malibu Rum, 1/2 cup Triplesec.
Jolly Rancher:
1 1/2 1/2 water, add melon jello, 1/2 cup vodka, 1/2 cup apple pucker.
Purple People Eater:
1 1/2 1/2 water, add grape jello, 1/2 cup vodka, 1/2 cup watermelon pucker.
Bahama Mamma:
1 1/2 1/2 water, add watermelon jello, 1/2 cup Malibu rum, 1/2 cup peach schnapps.
Cosmopolitan:
1 1/2 1/2 water with a splash of lime juice, add cranberry jello, 1/2 cup vodka, 1/2 cup triple sec.
Cherry Bomb:
1 1 cup red bull, add cherry jello, 1 cup vodka and drop in one maraschino cherry, step up before firmed.
Blue Firecracker:
1 1/2 1/2 water, add berry blue jello, 1/2 cup vodka, 1/2 cup peach schnapps.
White Lightning:
1 1/2 1/2 water, add pina colada jello, 1/2 cup vodka, 1/2 cup triple sec.
Fuzzy Navel:
1 3 2 6 add 3 oz orange jello, 2 oz vodka, 6 oz peach schnapps.
Red Headed Slut:
1 1/2 1/2 water, add cranberry jello, 1/2 cup peach schnapps, 1/2 cup jager.
Mojito:
1 1 3 6 2 water, 3 oz box lime jello, 6 oz white rum, 2 oz cold water. top with mint leaves chopped and crushed. (or substitute mint leaves with a splash of mint extract in the the boiling water.)
Strawberry Daquiri:
1 3 6 1 add 3 ounce package wild strawberry jello, 6 ounces white rum, 1 ounce sweet & sour or margarita mix.
Devil's Kiss:
Ankle Breaker:
1 1 1 1/2 1/4 151 1/4 Dissolve 1 envelope of Lime Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of 151 Rum, and 1/4 cup of Cherry Brandy. Stir well and cool before pouring into jello shot cups.
2:
3/4 3/4 1 1/4 1/3 1/3 1/3 151 1 box of Orange Jello and stir until fully dissolved. Add 1/4 cup of cold water, 1/3 cup of Sloe Gin , and 1/3 cup of Spiced Rum and 1/3 cup of 151 Rum. Stir well and cool before pouring into jello shot cup
Komaniwanalaya:
Rain Man:
1 1 1 1/4 1/2 151, 1/4 Dissolve 1 box of Orange Jello (3 ounce size) and stir until fully dissolved. Add 1/4 cup of cold water, 1/2 cup of Bacardi 151, and 1/4 cup of Melon Liqueur. Stir well and cool before pouring into jello shot cups
Adam and Eve:
Alabama Slammer:
All Nighter:
1 1 1 1/2 1/2 boiling water. Dissolve 1 box of Cherry Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water and 1/2 cup of Watermelon Vodka. Stir well and cool before pouring into jello shot cups.
Apple Pie:
Banana Boat:
1 1 1 1/2 1/4 1/4 Dissolve 1 box of Pineapple Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Coconut Rum , and 1/4 cup of Banana Liqueur. Stir well and cool before pouring into jello shot cups.
Banana Split:
Bat out of Hell:
Bermuda Triangle:
1 1 1 1/2 1/4 1/4 water. Dissolve 1 box of Orange Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Spiced Rum and 1/4 cup of Peach Schnapps. Stir well and cool before pouring into jello shot.
Black Cat:
Black Widow:
Cough Drop:
1 1 1 3 1/2 1/2 water. Dissolve 1 3 ounce package of Strawberry Jello and stir until fully dissolved. Add 1/2 cup of cold water, 1/2 cup of Jagermeister. Stir well and cool before pouring into jello shot cups.
Cryptini:
1 1 1 1/3 1/3 1/3 Coffee. Dissolve 1 envelope of Knox Gelatin and stir until fully dissolved. Add 1/3 cup of Iced Coffee, 1/3 cup of Vodka, and 1/3 cup of Kahlua. Stir well and wait until the liquid has cooled before pouring into jello shot cups.
French Tickler:
Harvey Wallbanger:
Juicy Fruit:
3/4 3/4 1 1/4 1/3 1/3 1/3 Dissolve 1 box of Pineapple Jello (3 ounce size) and stir until fully dissolved. Add 1/4 cup of cold water, 1/3 cup of Vodka, and 1/3 cup of Melon Liqueur and 1/3 cup of Peach Schnapps. Stir well and cool
Jagermaster:
Jagermonster:
1 1 1 1/4 1/2 1/4 water . Dissolve 1 package of Orange Jello and stir until fully dissolved. Add 1/4 cup of cold water , 1/2 cup of Jagermeister, and 1/4 cup of Grenadine. Stir well and cool before pouring into jello shot cups.
Lethal Injection:
Log Island Iced Tea:
Ninja Turtle:
1 1 1 1/2 1/4 1/4 water. Dissolve 1 box of Orange Jello and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Gin, and 1/4 cup of Blue Curacao. Stir well and cool before pouring into jello shot cups.
Pain Killer:
Pixie Stix:
1 1 1 1/2 1/4 1/4 water. Dissolve 1 box of Lemon Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Southern Comfort, and 1/4 cup of Blackberry Brandy. Stir well and cool before pouring into jello shot cups.
Red Panties:
1 1 1 1/2 1/4 1/4 water. Dissolve 1 box of Cranberry Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Vodka, and 1/4 cup ofPeach Schnapps. Stir well and cool before pouring into jello shot cups.
64 . Kinky Malibu Barbie:
1 1/2 1/2 water, add peach jello, 1/2 cup Kinky Liquer, 1/2 cup Malibu Coconut Rum.
Killer Kool Aid:
Broken Heart:
1 1 1 1/2 1/4 1/4 water . Dissolve 1 package of of Orange Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Vodka, and 1/4 cup of Chambord. Stir well and cool before pouring into jello shot cups.
Scooby Snakcks:
1 1 1 1/2 1/4 1/4 water. Dissolve 1 box of Pineapple Jello (3 ounce size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Melon Liqueur, and 1/4 cup of Coconut Rum . Stir well and cool before pouring into jello shot cups.
Tijuana Taxi:
Rummy Bears:
1 1 1 1 boiling water, add any random flavor jello and 1 cup berry vodka, 1 gummy bear in the center of each shot.
WooWoo:
2 2 3 3 3 3 3 1 1 grape jello, 3 packages cranberry/raspberry jello, 3 packages strawberry jello, 3 cups vodka, 3 cups peach schnapps, 1 can grape juice concentrate and 1 can cran-raspberry juice concentrate (both undiluted!)

Steps:

Please see ingredient list for directions on each jello shot.

JELLO SHOTS RECIPE - (4.6/5)

Jello Shots Recipe - (4.6/5) image

Provided by cwyorkiex3

Number Of Ingredients 4

Ingredients

1 1/4 cup vodka
2 (3-ounce) packages of Jell-O
2 cups of boiling water
1 cup ice-cold water

Steps:

BASIC VODKA JELLO SHOT RECIPE: Bring the water to a boil and remove from the heat. Pour the packages of Jell-O in the boiling water and stir until completely dissolved. Stir in the ice-cold water and vodka. Pour mixture into shot glasses or paper cups. Let these shots refrigerate at least 4 hours. AMARETTO SOUR JELLO SHOTS: 1 cup amaretto 2 (3-ounce) packages of lime Jell-O 2 cups of boiling water 2 tablespoons lemon juice Pour the lime Jello-O into the boiling water and stir until completely dissolved. Add the lemon juice, and allow to cool before adding the amaretto. Pour into shot glasses or paper cups. Refrigerate for at least 4 hours. CARIBBEAN JELLO SHOTS: 1 (3-ounce) package of strawberry-banana Jell-O 1 cup of boiling water 1 cup of banana rum Pour Jell-O into the boiling water and stir until dissolved. Add rum and pour into shot glasses or paper cups. Refrigerate for at least 4 hours. CHERRY COKE JELLO SHOTS: 2 (3-ounce) packages of cherry Jell-O 1 cup of boiling cola 1 cup of cold cola 1/2 cup amaretto 1/2 cup spiced rum Pour the Jell-O into the boiling cola and stir until dissolved. Add the cold cola, amaretto and spiced rum. Mix and pour into shot glasses or paper cups. Refrigerate for at least 4 hours. LEMON DROP JELLO SHOTS: 2 (3-ounce) packages of lemon Jell-O 2 cups of boiling water 1 cup chilled lemon vodka Pour Jell-O into the boiling water and stir until dissolved. Add the vodka and pour into shot glasses or paper cups. Refrigerate for at least 4 hours. MARGARITA JELLO SHOTS: 2 (3-ounce) packages of lime Jell-O 2 cups of boiling water 1 1/4 cups ice cold water 1/2 cup tequila 1/4 cup triple sec Pour Jell-O into the boiling water and stir until dissolved. Add the cold water, tequila and triple sec. Pour into shot glasses or paper cups. Refrigerate for at least 4 hours. SOUR APPLE JELLO SHOTS: 1 (3-ounce) packages of sour apple Jell-O 1 package Knox gelatin 1 tablespoon sugar 1 cup Mountain Dew 2 cups of vodka 3/4 cup of coconut rum In a small saucepan, combine the Jell-O, Knox gelatin, and sugar. Stir in the Mountain Dew and bring to a boil. Take off the heat. Add the vodka and coconut rum. Stir well and let sit for 5 minutes. Pour into shot glasses or paper cups. Refrigerate for at least 4 hours. Now you know how to make jello shots.

CHOCOLATE COVERED CHERRY SHOOTERS

Chocolate Covered Cherry Shooters image

Tastes just like a chocolate covered cherry!

Provided by FoodieGeek

Categories Drinks Recipes Shot Recipes

Time 5m

Yield 2

Number Of Ingredients 4

Ingredients

2 (1.5 fluid ounce) jiggers amaretto liqueur
1 teaspoon grenadine syrup
2 teaspoons chocolate syrup
2 teaspoons heavy cream

Steps:

Fill a cocktail shaker with ice, and pour in the amaretto, grenadine syrup, chocolate syrup, and heavy cream. Shake well, and strain into shot glasses.

Nutrition Facts : Calories 192.2 calories, Carbohydrate 25.1 g, Cholesterol 6.8 mg, Fat 2 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.2 g, Sodium 10.1 mg, Sugar 21.6 g

CHERRY DR PEPPER JELLO SHOTS

Cherry Dr Pepper Jello Shots image

Make and share this Cherry Dr Pepper Jello Shots recipe from Food.com.

Provided by Virginia Cherry Blo

Categories Beverages

Time 7m

Yield 20 2 oz shots, 20 serving(s)

Number Of Ingredients 6

Ingredients

6 ounces cherry Jell-O (large package)
2 cups boiling water (16 ounces)
1 ounce Dr. Pepper cola
4 ounces cold water
10 ounces Amaretto
1 ounce lemon juice

Steps:

Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and add the cold water, alcohol, and lemon juice.
Pour mixture into ,individual shot-size (1oz-2oz) plastic or paper cups. ****To make the Jello easier to consume, buy plastic cups that also have lids. Pour the mix into the cup, add the lid, then turn it upside down prior to refrigeration.
Place shots on a tray in refrigerator (not the freezer). Chill until firm (approximately 2-4 hours). Refrigerate until served.

Nutrition Facts : Calories 33.6, Fat 0.1, Sodium 14.8, Carbohydrate 5.4, Sugar 0.2, Protein 3

CHERRY AMARETTO JELLO SHOT

Cherry Amaretto Jello Shot image

Make and share this Cherry Amaretto Jello Shot recipe from Food.com.

Provided by Virginia Cherry Blo

Categories Beverages

Time 2h5m

Yield 20 1 oz shots, 20 serving(s)

Number Of Ingredients 4

Ingredients

3 ounces cherry Jell-O
1 cup boiling water (8 ounces)
2 ounces cold water
6 ounces Amaretto

Steps:

Bring water to a rolling boil, then remove from heat.
Stir together boiling water and powdered gelatin in a mixing bowl. Stir constantly until gelatin is completely dissolved.
Stir in cold water and alcohol.
Pour mixture into ,individual shot-size (1oz-2oz) plastic or paper cups. ****To make the Jello easier to consume, buy plastic cups that also have lids. Pour the mix into the cup, add the lid, then turn it upside down prior to refrigeration.
Place shots on a tray in refrigerator (not the freezer). Chill until firm (approximately 2-4 hours). Refrigerate until served.

CHERRY-AMARETTO TART RECIPE

Cherry-Amaretto Tart Recipe image

The crust is shortbread crumbs and ground almonds, which are complemented by a sweet almond liqueur-flavored mascarpone filling. The crowning touch: an Amaretto and cherry glaze that lightly coats a generous pile of fresh cherries.

Provided by María del Mar Cuadra

Categories Dessert Pies Tarts

Time 1h40m

Yield 12

Number Of Ingredients 12

Ingredients

2 cups shortbread cookie crumbs (See Notes)
6 tablespoons light brown sugar
1/2 cup toasted almonds, finely ground
3 tablespoons unsalted butter, melted
1/2 teaspoon salt
1 1/2 pounds fresh cherries, stemmed, pitted, and halved
3/4 cup Amaretto liqueur
1/4 cup sugar
2 tablespoons water
1 teaspoon unflavored gelatin
2 cups mascarpone
1/2 teaspoon pure vanilla extract

Steps:

Adjust oven rack to middle position and preheat oven to 350°F.
In medium bowl, combine shortbread crumbs, 1/4 cup brown sugar, almonds, butter, and 1/4 teaspoon salt. Press into bottom and up sides of tart pan. Bake until light golden, about 15 minutes. Transfer to cooling rack and cool completely, about 30 minutes.
Meanwhile, bring 3/4 cup cherries, 1/2 cup Amaretto, sugar, and 1/8 teaspoon salt to boil in small saucepan over high heat. Reduce heat to medium and simmer until thick and syrupy, 8 to 10 minutes. Transfer to large bowl and cool slightly, about 5 minutes. Add remaining fresh cherries and toss to coat. Set aside.
Combine water and gelatin in small bowl. Microwave until gelatin dissolves, about 20 seconds. Cool to room temperature, about 5 minutes.
In medium bowl, whisk together mascarpone, remaining 2 tablespoons brown sugar, remaining 1/4 cup Amaretto, vanilla, remaining 1/8 teaspoon salt, and cooled gelatin mixture until smooth.
Spread mascarpone mixture in cooled tart shell and top with cherry mixture.
Chill at least 30 minutes before serving.

Nutrition Facts : Calories 642 kcal, Carbohydrate 44 g, Cholesterol 109 mg, Fiber 2 g, Protein 7 g, SaturatedFat 25 g, Sodium 534 mg, Sugar 30 g, Fat 47 g, ServingSize 8, UnsaturatedFat 0 g

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50 OF THE BEST JELLO SHOT RECIPES - TABLESPOON.COM

2019-01-02 While you can never go wrong serving handcrafted cocktailsor a fancy bowl of punch during special occasions, nothing quite says its time to party! quite like a jello shot. But if youre thinking of jello shots made with cheap alcohol, served in little plastic cups and most often found at college parties, have we got a surprise for you. Not only are these jello shots made …
From tablespoon.com

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10 BEST CHERRY JELLO SHOTS RECIPES | YUMMLY

Sweet and Sour Cherry Jello Shots Tablespoon. water, edible glitter, muffin, vodka, cherry, maraschino cherries and 3 more. “Flip-Flop” Tequila Sunrise Jello Shots!! The Baking Chocola Tess. tequila, tequila, cherry Jell-O, Orange Jell-O, maraschino cherries and 2 more.
From yummly.co.uk

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