Chef Paul Prudhommes Poultry Magic Recipes
PRUDHOMME'S POULTRY MAGIC
Make and share this Prudhomme's Poultry Magic recipe from Food.com.
Provided by byZula
Categories Low Cholesterol
Time 10m
Yield 1/4 cup (about)
Number Of Ingredients 10
Steps:
- Mix all ingredients together and store in an air tight container.
- Use as a seasoning for chicken, turkey, or any other poultry.
Nutrition Facts : Calories 60.2, Fat 1.5, SaturatedFat 0.3, Sodium 13961.8, Carbohydrate 12.6, Fiber 4.2, Sugar 3.1, Protein 2.5
PAUL PRUDHOMME'S CHICKEN DIANE
This was one of my FAVORITE chicken dishes growing up. We didn't have it too often, (for health reasons :) but when we did I knew it was going to be a good night! If you can't find Paul Prudhomme's "Magic Cajun Spice" you can substitute his "Magic Poultry" or even "Magic for Veal or Pork", but the Cajun seasoning gives it a good kick! Also, we much more prefer boneless skinless thighs. In our family's opinion this dish is just not as flavorful with breast meat, but I left the recipe as it was written by Paul Prudhomme.
Provided by Juju Bee
Categories Chicken Breast
Time 40m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta and set aside.
- Mash 1/3 of the butter or margarine and combine with seasoning and chicken.
- Heat a skillet over a high fire until it's hot (about 4 minutes).
- Add chicken pieces and brown them about 2 minutes on the first side and about 1 minute on the other.
- Add mushrooms and cook 2 minutes.
- Add green onions, parsley, garlic and stock.
- Cook 2 more minutes or until the sauce is at a rolling boil.
- Add remaining butter or margarine (cut into pats), stirring and shaking the pan to incorporate.
- Cook for 3 minutes and add the cooked pasta.
- Stir and shake the pan to mix well.
- Serve immediately.
More about "chef paul prudhommes poultry magic recipes"
CHEF PAUL PRUDHOMME'S POULTRY MAGIC RECIPE - COOKEATSHARE
From cookeatshare.com
PAUL PRUDHOMME - WIKIPEDIA
From en.wikipedia.org
CHEF PAUL PRUDHOMME'S MAGIC SEASONING BLENDS ~ POULTRY MAGIC, …
From amazon.com
RECIPES BY PAUL PRUDHOMME - NYT COOKING
From cooking.nytimes.com
POULTRY MAGIC® 24 OZ. CANISTER - MAGIC SEASONING BLENDS
From magicseasoningblends.com
RECIPE: PAUL PRUDEHOMME'S MEAT MAGIC RECIPE FOR PORK AND VEAL
From recipelink.com
POULTRY MAGIC - MAGIC SEASONING BLENDS
From magicseasoningblends.com
CHICKEN AND SAUSAGE JAMBALAYA FROM PAUL PRUDHOMME - CREOLE …
From creolecajunchef.com
CHEF PAUL PRUDHOMME’S MAGIC SEASONING BLENDS - YOUTUBE
From youtube.com
CHICKEN BIG MAMOU - LOUISIANA PICKLE
From louisianapickle.com
MAGIC FRIED CHICKEN BY PAUL PRUDHOMME - CHEF-OF-THE-MONTH.COM
From chef-of-the-month.com
GOLDEN ROASTED TURKEY - MAGIC SEASONING BLENDS
From magicseasoningblends.com
POULTRY MAGIC® 2 OZ. - MAGIC SEASONING BLENDS
From magicseasoningblends.com
STICKY CHICKEN FROM PAUL PRUDHOMME - CREOLE CAJUN CHEF
From creolecajunchef.com
CHEF PAUL PRUDHOMME'S POULTRY MAGIC | LFLEMING52 - COPY ME THAT
From copymethat.com
TURDUCKEN BY PAUL PRUDHOMME - CHEF-OF-THE-MONTH.COM
From chef-of-the-month.com
CHEF PAUL PRUDHOMME DEAD: 5 FAST FACTS YOU NEED TO KNOW
From heavy.com
PAUL PRUDHOMME'S CHICKEN AND SAUSAGE GUMBO - CHEF SARAH …
From sarahpadams.com
CHEF PAUL PRUDHOMME'S MAGIC SALMON SEASONING - INGREDIENTS
From recipelink.com
MAGIC ROTISSERIE CHICKEN - MAGIC SEASONING BLENDS
From magicseasoningblends.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love