Cheesybarbecuecasserole Recipes

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CHEESY BARBECUE CASSEROLE



Cheesy Barbecue Casserole image

A nice easy bbq meal. Sometimes I use leftover, chopped up chicken in place of the ground beef. There aren't usually any leftovers!

Provided by ReeLani

Categories     Meat

Time 50m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups uncooked pasta (8oz I like rotelle)
1 lb ground beef
1 medium onion, chopped (approx 1/2 cup)
1/4 cup chopped fresh parsley
1 cup milk
1 cup your favorite barbecue sauce
1 cup shredded mozzarella cheese (4 oz)
1 1/2 cups shredded cheddar cheese (6 oz)

Steps:

  • Preheat oven to 350 degrees.
  • Cook and drain pasta per package directions.
  • Grease a 2-qt casserole dish.
  • Brown ground beef and onion in a skillet over medium heat, stirring occasionally.
  • Drain meat and mix with all other ingredients except 1/2 cup of cheddar cheese.
  • Pour meat mixture into casserole dish.
  • Top with the 1/2 cup cheddar cheese.
  • Bake uncovered 30-40 minutes or'til hot and bubbly.

CHEESY BARBECUE CASSEROLE



Cheesy Barbecue Casserole image

Barbecue sauce lends a sweet and savory flavor to an Italian-style casserole.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h5m

Yield 6

Number Of Ingredients 8

3 cups uncooked ziti pasta (11 oz)
1 lb lean (at least 80%) ground beef
1 medium onion, chopped (1/2 cup)
1/4 cup chopped fresh parsley
1 cup milk
1 cup barbecue sauce
1 cup shredded mozzarella cheese (4 oz)
1 1/2 cups shredded Cheddar cheese (6 oz)

Steps:

  • Heat oven to 350°F. Spray 2-quart casserole with cooking spray. Cook and drain pasta as directed on package.
  • Meanwhile, in 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
  • Stir pasta, 3 tablespoons of the parsley, the milk, barbecue sauce, mozzarella cheese and 1 cup of the Cheddar cheese into beef in skillet. Spoon mixture into casserole. Sprinkle with remaining 1/2 cup Cheddar cheese.
  • Bake uncovered 30 to 40 minutes or until hot and bubbly. Sprinkle with remaining 1 tablespoon parsley.

Nutrition Facts : Calories 580, Carbohydrate 60 g, Cholesterol 90 mg, Fat 1, Fiber 4 g, Protein 34 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 950 mg, Sugar 15 g, TransFat 1 g

CHEESY BBQ BEEF CASSEROLE RECIPE



Cheesy BBQ Beef Casserole Recipe image

Ground beef, cheese and tangy BBQ sauce create a quick, easy and cost-effective family meal that everyone is sure to enjoy. This dish is a great make-ahead meal, and makes a great lunch the next day!

Provided by Stacie

Categories     Casseroles

Time 1h5m

Number Of Ingredients 7

3 cups of uncooked pasta
1 lb lean ground beef
1 onion, chopped
1 cup barbecue sauce
1 cup mozzarella cheese, shredded
2 cups cheddar cheese, shredded
Chopped parsley, for garnish, if desired.

Steps:

  • Heat oven to 350F. Cook pasta according to package directions. Drain and return to pot.
  • In a skillet, cook beef and onion over medium-high heat for 10 minutes, stirring occasionally.
  • Add beef mixture, barbecue sauce, mozzarella cheese and 1 cup of cheddar cheese to the pasta and stir to combine. Spoon into a 9x13 casserole dish. Sprinkle with remaining 1 cup of cheddar cheese.
  • Bake uncovered for 30 minutes or until hot in the centre. Sprinkle with chopped parsley, if desired.

Nutrition Facts : Calories 478 calories, Carbohydrate 41 grams carbohydrates, Cholesterol 95 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 33 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 771 milligrams sodium, Sugar 17 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 7 grams unsaturated fat

BARBEQUE BEEF CASSEROLE



Barbeque Beef Casserole image

A wonderful, quick, and inexpensive recipe for those time crunched dinners. Just throw together and bake. Adjust your seasonings for your own taste.

Provided by themamalion

Categories     Main Dish Recipes     Casserole Recipes

Time 40m

Yield 12

Number Of Ingredients 7

2 pounds ground beef
1 large onion, diced
1 green bell pepper, seeded and diced
1 (10 ounce) can whole kernel corn, drained
½ cup barbeque sauce
1 (14.5 ounce) can diced tomatoes, drained
3 (8.5 ounce) packages corn bread mix

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Crumble the ground beef into a large skillet over medium-high heat. Cook until evenly browned. Add the onion, bell pepper, corn and tomatoes. Cook and stir until vegetables are tender. Drain excess grease, and stir in the barbeque sauce. Spread the beef mixture in an even layer in a 9x13 inch baking dish.
  • Prepare the cornbread batter mixes according to package directions. Spread the batter over the top of the beef mixture.
  • Bake for 20 to 25 minutes in the preheated oven, until the top is golden brown, and a knife inserted into the center of the cornbread layer comes out clean.

Nutrition Facts : Calories 419.7 calories, Carbohydrate 52.2 g, Cholesterol 47.5 mg, Fat 15 g, Fiber 1.7 g, Protein 18.7 g, SaturatedFat 4.8 g, Sodium 1231.6 mg, Sugar 11.8 g

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