Cheesy Veggie Pizza Recipes

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CHEESY VEGETABLE PIZZA



Cheesy Vegetable Pizza image

An assortment of fresh veggies tops this delicious meatless pizza Beverly Little shares from Marietta, Georgia. "Use any vegetables you like," she advises. "I often add a few sliced black olives."

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 30m

Yield 8 slices.

Number Of Ingredients 9

1 tube (13.8 ounces) refrigerated pizza crust
1/2 cup sliced fresh mushrooms
1/2 cup chopped onion
1/2 cup chopped fresh broccoli
1/2 cup chopped green pepper
1/2 cup chopped fresh baby spinach
1 cup meatless spaghetti sauce
2 plum tomatoes, thinly sliced
2 cups shredded part-skim mozzarella cheese

Steps:

  • Unroll pizza crust into a 15x10x1-in. baking pan coated with cooking spray; flatten dough and build up edges slightly. Bake at 400° for 8 minutes. , Meanwhile, in a nonstick skillet coated with cooking spray, saute the mushrooms, onion, broccoli, green pepper and spinach until crisp-tender. , Spread spaghetti sauce over crust. Top with sauteed vegetables, tomatoes and cheese. Bake for 15-20 minutes or until crust is golden brown and cheese is melted. Let stand for 10 minutes before serving.

Nutrition Facts : Calories 263 calories, Fat 10g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 644mg sodium, Carbohydrate 24g carbohydrate (7g sugars, Fiber 2g fiber), Protein 18g protein. Diabetic Exchanges

FRESH VEGGIE PIZZA



Fresh Veggie Pizza image

There's no need to bring confetti to your next snack-time gathering. Just carry in this colorful veggie pizza that's topped with a rainbow of crunchy vegetables! Guests usually don't even guess this delicious pizza is low-fat. -Brooke Wiley, Halifax, Virginia

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 8 servings.

Number Of Ingredients 5

1 tube (8 ounces) reduced-fat crescent rolls
1 package (8 ounces) reduced-fat cream cheese
1 envelope ranch salad dressing mix
2 tablespoons fat-free milk
1/2 cup each chopped fresh broccoli, cauliflower, carrots, green pepper, sweet red pepper and mushrooms

Steps:

  • Unroll crescent roll dough into one long rectangle. Press onto the bottom of a 13-in. x 9-in. baking pan coated with cooking spray; seal seams and perforations. , Bake at 375° for 11-13 minutes or until golden brown. Cool completely., In a large bowl, beat the cream cheese, salad dressing mix and milk until smooth. Spread over crust. Sprinkle with vegetables. Cover and refrigerate for at least 1 hour before serving. Cut into 16 pieces.

Nutrition Facts : Calories 164 calories, Fat 7g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 623mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein.

20 BEST VEGGIE PIZZAS RECIPE COLLECTION



20 Best Veggie Pizzas Recipe Collection image

Try these veggie pizza recipes for an easy, healthy, delicious meal the family will love! From tomato to Brussels sprouts to spinach artichoke, there are so many tasty veggie combos for pizza.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Vegan Breakfast Pizza
Vegan BBQ Jackfruit Pizza
Vegan Pizza
Ultimate Veggie Pizza
​​Tomato Pizza
Brussels Sprouts Pizza with Balsamic Red Onions
Whole Wheat Vegetarian Pizza
Spinach Artichoke Pizza
Tomato Pizza with Spinach u0026amp; Feta
Cheesy Broccoli Kale Pesto Pizza
Herb Garden Zucchini Pizza
Greek Pizza With Feta, Spinach, and Olives
Caramelized Onion and Mushroom Pizza
Garlic Mushroom and Spinach Pizza
Caprese Pizza
Hummus u0026amp; Grilled Vegetable Pizza
Margherita Pizza Recipe
Balsamic Mushroom Fontina Pizza
Sweet Potato Pizza
Black Bean Mexican Pizza

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a veggie pizza in 30 minutes or less!

Nutrition Facts :

CHEESY VEGGIE PIZZA.



Cheesy Veggie Pizza. image

Make and share this Cheesy Veggie Pizza. recipe from Food.com.

Provided by Abbs lt3

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup broccoli floret
1 tablespoon olive oil
1/2 cup red onion, sliced
8 ounces mozzarella cheese, shredded
1 garlic clove, minced
12 inches pizza crusts, ready-made
1 teaspoon dried basil leaves, crushed
1 medium tomatoes, seeded, chopped

Steps:

  • Heat oven to 375ºF.
  • Cook and stir brocoli, onions, garlic, and basil in oil for 2 min in medium skillet.
  • Sprinkle cheese over crust. Top with veggie mixture and tomatoes. Bake 15 minute.

Nutrition Facts : Calories 220.4, Fat 16.2, SaturatedFat 8, Cholesterol 44.8, Sodium 362.7, Carbohydrate 5.8, Fiber 0.7, Sugar 2.3, Protein 13.6

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