CHEESY TORTILLA ROLLS
Provided by ReadySetEat
Time 15m
Yield 7
Number Of Ingredients 4
Steps:
- Preheat oven to 425˚F (220˚C). Line baking sheet with parchment paper.
- On work surface, sprinkle cheese evenly down along centre of each tortilla. Roll up tightly and trim ½ inch (1 cm) from ends of each tortilla roll. Place seam-side down on prepared pan; brush tortillas with butter.
- Bake for 8 to 10 minutes or until filling is hot and tortillas are golden and crispy.
- Cut each roll into 4 pieces. Arrange on serving platter with VH® Plum Sauce for dipping.
Nutrition Facts : @id https
CHEESY TORTILLA WRAP
A low fat sandwich alternative for lunch or a snack
Provided by Good Food team
Categories Buffet, Dinner, Main course, Side dish, Snack, Supper
Time 10m
Yield Easily halved
Number Of Ingredients 5
Steps:
- Lay 2 tortillas side-by-side on a grill pan. Scatter over all of the ingredients, then top with remaining tortillas. Cook under a medium grill for 3 mins until slightly crisp and golden. Turn, then cook the other side for 3 mins until the cheese has melted. Cut into wedges to serve. Great with guacamole or salsa.
Nutrition Facts : Calories 248 calories, Fat 9 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 34 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 10 grams protein, Sodium 1.03 milligram of sodium
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