Cheesy Texas Toast Recipes

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CHEESY TEXAS TOAST



Cheesy Texas Toast image

Take 10 minutes and four ingredients to turn out an awesome accompaniment for spaghetti, chili and soup.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 10m

Yield 8

Number Of Ingredients 4

1/4 cup butter or margarine, softened
4 slices thick-cut white bread, about 1 inch thick
1/2 teaspoon seasoned salt
1/4 cup grated Parmesan cheese

Steps:

  • Set oven control to broil. Spread butter on both sides of bread slices. Sprinkle both sides with seasoned salt. Sprinkle tops of bread with half of the cheese. Place on rack in broiler pan.
  • Broil with tops 4 to 6 inches from heat 2 minutes. Turn bread; sprinkle with remaining cheese.
  • Cut each slice diagonally in half. Serve warm or cool.

Nutrition Facts : Calories 130, Carbohydrate 13 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 1 g, TransFat 1/2 g

CHEESY TEXAS TOAST



Cheesy Texas Toast image

My husband and I love garlic bread, but it's such a waste for just the two of us, so I came up with this cheesy Texas toast recipe. You can prepare it in a few minutes, and it's tasty, too! -LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 5

2 tablespoons butter, softened
4 slices French bread (1 inch thick)
1/4 to 1/2 teaspoon garlic powder
1 cup shredded part-skim mozzarella cheese
Chopped green onions or parsley, optional

Steps:

  • Spread butter over bread. Sprinkle with garlic powder and cheese. Place on an ungreased baking sheet. , Bake at 400° for 5-7 minutes or until cheese is melted. Sprinkle with onions or parsley if desired. Serve warm.

Nutrition Facts : Calories 370 calories, Fat 22g fat (13g saturated fat), Cholesterol 63mg cholesterol, Sodium 656mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein.

CHEESY GARLIC TEXAS TOAST



Cheesy Garlic Texas Toast image

Cheesy Garlic Texas Toast - Buttery Texas Toast with three-cheese topping. So easy, takes 15 mins and SO much better than store-bought!

Provided by Rasa Malaysia

Categories     American Recipes

Time 15m

Number Of Ingredients 5

1 loaf French bread
3-4 cloves garlic, pureed
4 tablespoons melted salted butter
1 teaspoon chopped parsley leaves
1 cup shredded 3-cheese blend, mozzarella, Monterey Jack, and cheddar

Steps:

  • Preheat the oven to 400°F (207°C).
  • Slice the French bread into 1-inch thick pieces. Lay them on a baking sheet lined with parchment paper.
  • Combine the garlic, butter and parsley leaves in a small bowl. Stir to combine well. Brush the butter mixture on the bread.
  • Top the bread with the 3-cheese blend. Bake in the oven for 10 minutes in the middle rack of the oven. Serve warm.

Nutrition Facts : Calories 477 calories, Carbohydrate 58 grams carbohydrates, Cholesterol 52 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 18 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 4 people, Sodium 789 milligrams sodium, Sugar 3 grams sugar

CHEESY GARLIC TEXAS TOAST RECIPE



Cheesy Garlic Texas Toast Recipe image

Our Cheesy Garlic Texas Toast is better than anything that you can find in the frozen section at the store - make it fresh right at home!

Provided by Momma Cyd

Categories     Side Dish

Time 12m

Number Of Ingredients 6

1 stick unsalted butter (softened)
1 teaspoon garlic powder
salt and pepper, to taste
8 slices white bread (cut 1-inch thick (you could use regular white bread or french bread))
1 cup shredded Mozzarella cheese
Italian seasoning, to taste

Steps:

  • Preheat broiler setting on oven. Mix together butter and garlic powder in a small bowl. Add salt and pepper, to taste.
  • Brush both sides of each slice of bread with butter mixture and place on an ungreased baking sheet.
  • Broil bread for 1 minute on each side, or until light golden brown. Sprinkle one side of bread with cheese and Italian seasoning and broil until cheese is melted.
  • Watch closely to avoid burning.

Nutrition Facts : Calories 211 kcal, Carbohydrate 13 g, Protein 6 g, Fat 15 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 41 mg, Sodium 212 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CHEESE TOAST



Cheese Toast image

Provided by Ree Drummond : Food Network

Time 25m

Yield 6 servings

Number Of Ingredients 9

2 cups grated Cheddar
2 cups grated Monterey Jack
1/2 cup mayonnaise
1/2 cup grated Parmesan
1/2 stick (4 tablespoons) butter, softened
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon seasoned salt
1 crusty French loaf

Steps:

  • In a medium bowl, combine the Cheddar, Monterey Jack, mayonnaise, Parmesan, butter, salt, pepper and seasoned salt.
  • Cut the loaf in half lengthwise, then into thirds or fourths. Evenly spread the cheese mixture onto the bread pieces. Wrap each piece in a foil "purse," leaving a little room at the top between the cheese and the foil.
  • The bread can either be frozen for later, or baked right away. If baking right away, place on a baking sheet and bake at 350 degrees F for 10 minutes. If cooking from frozen, bake on a baking sheet at 350 degrees F for 20 minutes.

TEXAS TOAST



Texas Toast image

Provided by Bobby Flay

Categories     side-dish

Time 1h5m

Yield 12 to 15 servings

Number Of Ingredients 4

2 sticks unsalted butter, at room temperature
8 cloves garlic, pureed
Salt and freshly ground pepper
2 loaves good white bread, cut into 1-inch thick slices

Steps:

  • Mix together the butter and garlic in a bowl and season with salt and pepper to taste. Brush both sides of the bread with the butter and place on the grill. Grill the bread for 1 to 2 minutes per side until lightly golden brown.

TEXAS TOAST



Texas Toast image

Make our Texas Toast recipe easily in your broiler. Our Texas Toast is a cheesy, garlicky standard that works great as a side dish for barbecue and more!

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 8 servings

Number Of Ingredients 4

8 slices Texas toast white sandwich bread
1/3 cup butter, softened
1 tsp. garlic powder, divided
8 tsp. KRAFT Grated Parmesan Cheese, divided

Steps:

  • Heat broiler.
  • Spread both sides of each bread slice with butter; sprinkle both sides with garlic powder.
  • Broil half the bread slices 2 to 3 min. or until golden brown. Remove from heat; turn bread over. Sprinkle with half the cheese. Broil 2 to 3 min or until golden brown.
  • Repeat with remaining bread slices and cheese.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 300 mg, Carbohydrate 19 g, Fiber 0 g, Sugar 2 g, Protein 4 g

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