Cheesy Tater Tot Hamburger Casserole Recipes

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HAMBURGER TATER TOT CASSEROLE



Hamburger Tater Tot Casserole image

This is the perfect dish to serve your family or bring to a potluck. Everyone will go back for seconds.

Provided by Debby Mayne

Categories     Food and Drinks

Time 45m

Number Of Ingredients 8

1 pound of ground beef
1 32-ounce package of tater tots
1 can of cream soup (mushroom or celery)
1 small can of mushrooms (optional)
1/2 cup of beef broth
1 can of vegetables (drained)
1 cup of shredded cheese
Dash of Worcestershire sauce

Steps:

  • Preheat the oven to 375 degrees. Spray a 9" x 13" casserole dish with nonstick cooking spray.
  • In a large skillet, brown the ground beef and drain it.
  • Pour the soup, mushrooms (optional), and beef broth into the skillet with the ground beef. Add a dash of Worcestershire sauce. Stir well.
  • Line the bottom of the casserole dish with half of the tater tots.
  • Pour the ground beef and soup mixture over the tater tots.
  • Top with the remaining tater tots. Sprinkle the cheese over everything.
  • Bake for approximately 25 minutes, until the cheese melts and starts to turn a golden brown.
  • Remove from the oven and let it sit for about 5 minutes before serving.

Nutrition Facts : Calories 472 calories, Carbohydrate 36 grams carbohydrates, Cholesterol 67 milligrams cholesterol, Fat 27 grams fat, Fiber 3 grams fiber, Protein 22 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 997 grams sodium, Sugar 1 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 15 grams unsaturated fat

CHEESY TATER TOT CASSEROLE



Cheesy Tater Tot Casserole image

This easy one-dish dinner has tater tots, cream of mushroom soup, and ground beef and lots of cheese for a memorable and comforting meal.

Provided by Live Love Texas

Categories     Dinner

Number Of Ingredients 8

2 tbsp. butter
1 white or yellow onion (diced)
4 cloves garlic (minced)
1.5 pounds ground beef (lean)
2 cans cream of mushroom soup
12 oz. frozen veggies
32 oz. frozen tater tots
1 lb. shredded cheddar cheese (divided)

Steps:

  • Preheat oven to 350 degrees F.
  • In a large skillet over medium-high heat cook onions until translucent. About 5 minutes. Then add garlic to skillet and cook another minute.
  • Add ground beef to onion/garlic mix and season with salt and pepper. Continue cooking until meat is browned.
  • Place meat mix, soups, veggies, and 1/2 of the cheese into a large mixing bowl to combine. Spread mix evenly into the bottom of an 8x8 baking dish followed by a layer of tater tots.
  • Bake in preheated oven for 45 minutes, then top with remaining cheese for the remaining 15 minutes or until cheese is melted.

Nutrition Facts : ServingSize 8 g, Calories 706 kcal, Carbohydrate 36 g, Protein 32 g, Fat 48 g, SaturatedFat 22 g, Cholesterol 127 mg, Sodium 943 mg, Fiber 4 g, Sugar 1 g

CHEESY TATER TOT CASSEROLE



Cheesy Tater Tot Casserole image

I hate tater tot casserole but my husband loves it so I had to come up with one that I liked too. This is it! It's nice and creamy with lots of cheesy goodness!

Provided by sassytxnmama

Categories     Weeknight

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 (10 1/2 ounce) can cream of chicken soup
1 cup milk
1 (8 ounce) sour cream
1 (32 ounce) package tater tots
3 cups shredded cheese (use your fave)
1 small onion, chopped

Steps:

  • Preheat oven to 350 degrees.
  • Brown ground beef, add onion to saute, drain, set aside.
  • In a large mixing bowl, combine soup, milk, sour cream, and 1 cup of shredded cheese, as well as any of your favorite seasoning, mix well.
  • Add package of tots, beef, and onions to soup mix. Mix all together and make sure the tots are well coated.
  • Place tot mixture in a 13x9 pan, smooth it out. Bake at 350 for 30 minutes. Remove from oven, top with remaining 2 cups of cheese and return to oven. Cook for an additional 30 minutes.

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