Cheesy Steakburger Recipes

CHEESY STEAKBURGER RECIPE

Cheesy Steakburger Recipe image

Update basic cheeseburgers by mixing steak sauce into the meat before grilling in this Cheesy Steakburger Recipe. The unexpected flair of saucy flavor will have them asking you to make this Cheesy Steakburger Recipe again and again.

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 lb. lean ground beef
1/4 cup A.1. Original Sauce, divided
4 KRAFT DELI DELUXE Process American Cheese Slices
4 kaiser rolls, split, toasted
4 leaf lettuce leaves
8 thin tomato slices

Steps:

Heat grill to medium-high heat.
Mix meat with 2 Tbsp. A.1. just until blended; shape into 4 (1/2-inch-thick) patties.
Grill 5 to 6 min. on each side or until done (160°F). Top with cheese; grill 1 min. or until melted.
Cover bottom halves of rolls with lettuce and tomatoes; top with cheeseburgers and remaining A.1. Cover with tops of rolls.

Nutrition Facts : Calories 460, Fat 19 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 100 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 34 g

CHEESY STEAKBURGERS

Cheesy Steakburgers image

Provided by Ree Drummond : Food Network

Categories main-dish

Time 20m

Yield 4 servings

Number Of Ingredients 9

Ingredients

Olive oil, for brushing the grill
2 pounds ground sirloin
1/2 cup shredded Cheddar
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
A few dashes hot sauce, such as Tabasco
8 fresh jalapenos
4 burger buns or kaiser rolls
For serving: ketchup, mustard, mayonnaise, lettuce leaves. tomato slices and onion rings

Steps:

Prepare a grill for medium-high heat. Brush the grill with olive oil.
Put the sirloin, Cheddar, salt, pepper and hot sauce in a bowl and mix. Form into four 8-ounce patties. Grill the patties for 3 to 4 minutes, then flip and grill until cooked to desired doneness, another 3 to 4 minutes.
Meantime, grill the whole jalapenos for a few minutes until blackened. Grill the burger buns until lightly toasted.
Transfer the burgers to the buns. Serve with ketchup, mustard, mayonnaise, lettuce, tomato, onion rings and the grilled jalapenos on the side for everyone to assemble their own burgers.