Cheesy Provolone Baked Chicken Oven Baked Chicken Breast Recipes

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CHEESY PROVOLONE BAKED CHICKEN - OVEN BAKED CHICKEN BREAST RECIPES



Cheesy Provolone Baked Chicken - Oven Baked Chicken Breast Recipes image

You'll love how simple this oven baked chicken breast recipe is!

Provided by My Montana Kitchen

Categories     Main Dishes

Time 1h10m

Number Of Ingredients 9

4 Boneless, Skinless Chicken Breasts
½ Teaspoon Salt
½ Teaspoon Pepper
1 Teaspoon Garlic Powder
1 Teaspoon Italian Seasoning
8 Slices Provolone Cheese
½ Cup Mayonnaise
½ Cup Sour Cream
¾ Cup Shredded or Grated parmesan cheese

Steps:

  • Preheat oven to 375 degrees. Spray a 9x13 baking dish with non-stick cooking spray. Place chicken in baking dish.
  • Mix together salt, pepper, garlic, and Italian seasoning. Sprinkle a small amount over chicken breasts. Top with sliced provolone cheese.
  • In a medium bowl, blend together the remaining seasonings with mayonnaise, sour cream, and parmesan. Spread over provolone.
  • Bake for 45 minutes to 1 hour, or until chicken reaches an internal temperature of 165 degrees.

Nutrition Facts : Calories 361 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 93 milligrams cholesterol, Fat 25 grams fat, Fiber 0 grams fiber, Protein 29 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1 Chicken Breast, Sodium 683 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

CHEESY BAKED CHICKEN BREASTS



Cheesy Baked Chicken Breasts image

I found this in a cookbook called 1000 Classic and it has been a family favorite ever since. Quick, easy, cheap and really delicious!

Provided by Marashin

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts
1 tablespoon milk
2 tablespoons of english whole grain mustard (I use whatever brown mustard I have on hand)
1 cup grated cheddar cheese
3 tablespoons all-purpose flour
2 tablespoons fresh chives (chopped)

Steps:

  • Mix the milk and mustard in a bowl. Mix the cheese with the flour and chives on a plate.
  • Dip the chicken in the wet mixture coating evenly. Use a pastry brush if needed.
  • Dip chicken into cheese mixture pressing to coat them evenly.
  • Place on a cookie sheet and top with any spare cheese mixture.
  • Bake in a preheated 400 degree oven for 30-35 minutes or until golden brown and cooked through.
  • Goes wonderfully with any side dish.

Nutrition Facts : Calories 272, Fat 11.3, SaturatedFat 6.5, Cholesterol 98.6, Sodium 338.2, Carbohydrate 5.5, Fiber 0.4, Sugar 0.4, Protein 35.3

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