Cheesy Pepperoni Popcorn Recipes

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EASY CHEESY POPCORN



Easy Cheesy Popcorn image

Anyone want popcorn? For those of you who love popcorn but find most of the store-bought types aren't cheesy enough, just use this recipe! Easy to make, but delicious, too!

Provided by animal_luver

Categories     Lunch/Snacks

Time 5m

Yield 2-4 serving(s)

Number Of Ingredients 3

1 tablespoon cheese popcorn seasoning
1 tablespoon I Can't Believe It's Not Butter® Spread
1 (3 1/3 ounce) package microwave popcorn

Steps:

  • Pop the popcorn. It can be any brand, just as long as it's plain buttered, and not anything fancy like kettle popcorn or extra cheesy popcorn.
  • When the popcorn is ready, carefully take it out of the microwave and pour it into a bowl. Spray the spray butter onto the popcorn, then shake and repeat.
  • After you've sprayed the butter on - after shaking the bowl, spraying on, and repeating - sprinkle the cheese popcorn seasoning onto the popcorn. Then shake and repeat again.
  • If the cheese isn't sticking, repeat the shaking and spraying step.
  • Enjoy! You can also use Parmesan cheese, powdered salad dressing mix, etc. Experiment with your flavors! Just remember the spray butter.

Nutrition Facts : Calories 181, Fat 2.1, SaturatedFat 0.3, Sodium 3.7, Carbohydrate 36.4, Fiber 6.8, Sugar 0.4, Protein 6

CHEESY POPCORN



Cheesy POPcorn image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 10m

Yield 8 servings

Number Of Ingredients 4

2 tablespoons vegetable oil
1 cup popping corn kernels
3 tablespoons melted butter
1/2 cup grated Parmesan

Steps:

  • Heat oil in deep pot over medium high heat. Add corn. Cover pot and pop the corn, shaking pan often. Remove from heat. Drizzle with melted butter. Sprinkle cheese evenly over hot corn. Serve.

CHEESY PEPPERONI POPCORN



Cheesy Pepperoni Popcorn image

I found this recipe at Tops courtesy of The Popcorn Board. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 10

12 cups air popped popcorn
3/4 cup turkey pepperoni, cut into bite sized bits
olive oil flavored cooking spray
1/4 cup nonfat parmesan cheese
2 teaspoons garlic powder
1/4 teaspoon dried oregano
1/4 teaspoon dried marjoram
1/4 teaspoon dried basil leaves
1/8 teaspoon dried sage
black pepper, to taste

Steps:

  • Combine Parmesan cheese, garlic powder, oregano, marjoram, basil, sage, and pepper in a small bowl; mix well.
  • Place cooked popcorn and turkey pepperoni in a large bowl; spray lightly with cooking spray. Sprinkle popcorn and pepperoni with cheese mixture and toss to coat evenly.

Nutrition Facts : Calories 98, Fat 1.1, SaturatedFat 0.2, Sodium 2.3, Carbohydrate 19.8, Fiber 3.7, Sugar 0.6, Protein 3.4

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