Cheesy Hamburger And Salsa Dip Recipes

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GROUND BEEF TACO DIP



Ground Beef Taco Dip image

Beef up your snack game and serve this easy taco dip with meat. Full of classic flavors, it's a little extra satisfaction for those football-day appetites. -Errika Perry, Green Bay, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 24 servings.

Number Of Ingredients 10

1 pound lean ground beef (90% lean)
3/4 cup water
2 envelopes taco seasoning, divided
2 cups fat-free sour cream
1 package (8 ounces) cream cheese, softened
2 cups shredded iceberg lettuce
1 cup shredded cheddar cheese
3 medium tomatoes, finely chopped
1 medium green pepper, finely chopped
1 can (2-1/4 ounces) sliced ripe olives, drained

Steps:

  • In a large skillet, cook and crumble beef over medium heat until no longer pink, 4-6 minutes; drain. Add water and one envelope taco seasoning; cook until thickened. Cool slightly., Beat sour cream, cream cheese and remaining taco seasoning until blended. Spread in a 3-qt. dish; add ground beef. Top with lettuce, cheddar, tomatoes, pepper and olives.

Nutrition Facts : Calories 116 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 378mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 7g protein.

YOU ONLY NEED 3 INGREDIENTS TO MAKE THIS CHEESY SALSA DIP



You Only Need 3 Ingredients To Make This Cheesy Salsa Dip image

You only need 3 ingredients and 5 minutes to make this crowd-pleasing cheesy salsa dip.

Provided by JJ Johnson

Number Of Ingredients 5

One 6-ounce block cream cheese
One 15-ounce jar salsa
2 cups shredded sharp cheese
Chopped fresh cilantro
to garnish (optional)

Steps:

  • In a saucepan, bring the salsa to a simmer, then add the cream cheese and whisk until smooth
  • Stir in the shredded cheese until melted, then sprinkle with cilantro to taste (if using) and serve with chips

BEEFY CHEESE DIP



Beefy Cheese Dip image

This dip is wonderful. I put it in a slow cooker after it's done to keep it warm. Serve this with tortilla chips.

Provided by Stephanie S.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 30m

Yield 72

Number Of Ingredients 5

1 pound ground beef
1 pound sausage
1 bunch green onions, chopped
1 (16 ounce) jar salsa
2 pounds processed cheese, shredded

Steps:

  • In a large skillet, brown beef and sausage. Drain excess fat.
  • In another large skillet, mix green onions, salsa and processed cheese over a low heat. Continue stirring until cheese melts.
  • Add meat to the cheese mixture and simmer uncovered until ready to serve.

Nutrition Facts : Calories 90.1 calories, Carbohydrate 1.7 g, Cholesterol 19.7 mg, Fat 7.4 g, Fiber 0.2 g, Protein 4.3 g, SaturatedFat 3.5 g, Sodium 243.7 mg, Sugar 1.2 g

NACHO SALSA DIP



Nacho Salsa Dip image

This zesty dip is great for any get-together and allows me to spend more time with my guests. I always have requests to bring it when my husband and I attend parties. -Sally Hull, Homestead, Florida

Provided by Taste of Home

Categories     Appetizers

Time 3h15m

Yield 7 cups.

Number Of Ingredients 6

1 pound ground beef
1/3 cup chopped onion
2 pounds process cheese (Velveeta), cubed
1 jar (16 ounces) chunky salsa
1/4 teaspoon garlic powder
Tortilla chips or cubed French bread

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain well. , Transfer to a greased 3-qt. slow cooker; stir in the cheese, salsa and garlic powder. Cover and cook on low for 3-4 hours or until heated through. Stir; serve warm with tortilla chips or cubed bread.

Nutrition Facts : Calories 143 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 484mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 9g protein.

HAMBURGER DIP RECIPE



Hamburger Dip Recipe image

A cheesy, hearty dip made with only 4 ingredients-this Savory Hamburger dip is always a hit at parties.

Provided by Lil' Luna

Categories     Appetizer

Time 2h10m

Number Of Ingredients 4

1 lb ground beef (seasoned with salt, pepper and garlic)
1 jar medium chunky pace salsa
1-2 cans rotel tomatoes with green chiles
1 small block velveeta cheese

Steps:

  • Cook and season beef, drain and keep in pan.
  • Pour salsa in a blender and mix until smooth (this is an optional step, skip if you like the chunks)
  • Put salsa, Rotel and Velveeta cheese in the skillet and stir until incorporated, melted and heated through. Serve immediately or place in warm crock pot for any function.

Nutrition Facts : Calories 214 kcal, Carbohydrate 5 g, Protein 14 g, Fat 15 g, SaturatedFat 5 g, Cholesterol 53 mg, Sodium 144 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

ROTEL HAMBURGER-SAUSAGE CHEESE DIP



Rotel Hamburger-Sausage Cheese Dip image

My mom got this from her dear friend who always made this dip at her Christmas parties. By far the best Rotel dip out there!

Provided by chris_tam

Categories     High Protein

Time 32m

Yield 24 serving(s)

Number Of Ingredients 6

1 1/2 lbs hamburger, cooked
1 lb breakfast sausage, cooked (Owens regular)
1/2 large onion, chopped
2 lbs Velveeta cheese
10 3/4 ounces cream of mushroom soup
10 ounces Rotel Tomatoes, with bell peppers

Steps:

  • Brown hamburger meat with chopped onion.
  • Brown breakfast sausage.
  • Place hamburger and sausage in crock pot.
  • Place rest of ingredients in crock pot.
  • Turn on high until cheese is melted.
  • Turn back to low and serve.
  • Be sure to stir occasionally.
  • I estimated the cook time two hours.

CHEESY HAMBURGER DIP



Cheesy Hamburger Dip image

I am editing the name of this recipe as many people emailed me that it was offensive. First off, my cousin named it and I continued with the name as he was killed in 1999. The former name was "Puke Dip" and I do apologize to those it offended but it is JUST a name. I have now changed it and hope people still enjoy this tasty, cheesy, dip that is perfect for game day. Blessings to you all!

Provided by Chef Nichol

Categories     High Protein

Time 1h

Yield 6 serving(s)

Number Of Ingredients 6

1 lb hamburger
1 lb Velveeta cheese
1 small onion
2 dashes hot sauce, I prefer Frank's Red Hot
4 ounces salsa (optional)
1 dash milk

Steps:

  • Chop the onion and fry with the hamburger.
  • In another pot mix the velveeta and the splash of milk and let the cheese melt down.
  • Add the hot sauce, milk and salsa, if using.
  • Make sure you stir it often so the cheese doesn't burn!
  • Drain the meat and dump into a crock pot.
  • Then add the cheese.
  • Mix well and cook on high setting for about 45 minutes.
  • Turn setting to low and enjoy!

Nutrition Facts : Calories 375.2, Fat 25.1, SaturatedFat 14, Cholesterol 110.5, Sodium 1170.5, Carbohydrate 8.4, Fiber 0.2, Sugar 6.5, Protein 27.9

CHEESY HAMBURGER AND RICE DIP



Cheesy Hamburger and Rice Dip image

Hamburger and Rice Dip is a warm, cheesy dip that is loaded with seasoned ground beef, Mexican rice, tomatoes, and Velveeta cheese, all blended together and cooked in a large skillet.

Provided by Amanda Rettke--iamhomesteader.com

Categories     Appetizer

Time 27m

Number Of Ingredients 8

1 pound ground beef
2 tablespoons (1 packet) taco seasoning
1 package (5.4 ounces) Mexican rice ((see image above for more information))
2 cups water
1 can diced tomatoes, (undrained)
1 tablespoon vegetable oil
32 ounces Velveeta cheese
tortilla chips, for dipping

Steps:

  • In a large skillet, brown ground beef over medium heat (7-10 minutes). Drain grease from the meat.
  • Add taco seasoning, rice, water, diced tomatoes, and oil. Bring to a boil, cover, and reduce heat. Simmer for 7 minutes.
  • Add cheese and melt completely (about 5 minutes).
  • Serve with tortilla chips.

Nutrition Facts : Calories 267 kcal, ServingSize 1 serving

CHEESY HAMBURGER AND SALSA DIP



Cheesy Hamburger and Salsa Dip image

Provided by My Food and Family

Categories     Appetizers & Snacks

Number Of Ingredients 6

2 tablespoons olive oil
2 cloves garlic
1 pounds hamburger
1 units salt and pepper
0.5 pounds velveeta cheese
1 jars salsa

Steps:

  • Heat a skillet; add the olive oil, garlic, and hamburger. Add salt and pepper. Cook until the hamburger is brown. Drain the hamburger.
  • In a large bowl add the hamburger, cheese, and salsa all together. Put in microwave. Stir every minute to a minute and a half, until the cheese is melted.
  • Serve warm with nacho chip. It will be sure to be a hit!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CROCK POT RO-TEL DIP WITH GROUND BEEF AND CHEESE



Crock Pot Ro-Tel Dip With Ground Beef and Cheese image

This Ro-Tel dip is a party favorite, and it is very easy to whip up and heat in the slow cooker. Serve the dip with tortilla chips, bagel chips, or crackers.

Provided by Diana Rattray

Categories     Appetizer

Time 1h40m

Number Of Ingredients 6

1 1/2 pounds Velveeta cheese (shredded or cubed)
1 (10-ounce) can tomatoes with green chiles (or a favorite salsa)
1 pound lean ground beef
1/4 cup onion (finely chopped)
Optional : 1 (4-ounce) can mild green chile peppers (chopped)
Optional : 1 (4-ounce) can sliced mushrooms (drained)

Steps:

  • Gather the ingredients.
  • Melt the Velveeta along with the tomatoes with green chiles in the slow cooker on high.
  • Meanwhile, brown the chopped onion and ground beef in a skillet or sauté pan over medium heat. Add the mushrooms and chile peppers, if using.
  • Drain off the excess grease. Add the meat mixture to the slow cooker cheese mixture and cook on high for about 30 minutes.
  • Turn to low and serve the dip from the slow cooker with tortilla chips or crackers.

Nutrition Facts : Calories 317 kcal, Carbohydrate 8 g, Cholesterol 95 mg, Fiber 0 g, Protein 24 g, SaturatedFat 12 g, Sodium 1173 mg, Sugar 6 g, Fat 20 g, ServingSize About 2 quarts (serves 10), UnsaturatedFat 0 g

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