CHEESY PINWHEELS
Cheesy Pinwheels are a perfect appetizer. You will be so happy with how these come together so quickly. You could put some ham or chicken in them.
Provided by Amy
Categories Appetizers
Time 30m
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees.
- In a large bowl, combine sour cream or yogurt, (I used yogurt), mayonnaise, garlic powder, onion powder, salt and pepper. Stir together.
- Then add the cheeses.
- Roll out the crescents.
- Pinch the seams together.
- Place half of the cheese mixture onto the crescents and roll them up starting on the short end.
- Then cut the roll into eight pieces. (I use dental floss. Wrap it around the roll, then criss cross the floss and it will cut it very nicely).
- Place the rolls into a deep pie plate that has been buttered or sprayed with cooking spray.
- Bake in a preheated oven for 18-22 minutes.
- Garnish with dried parsley.
- Serve immediately.
Nutrition Facts : Calories 208 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 9 grams fat, Fiber 0 grams fiber, Protein 3 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 169 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
GREEK PINWHEELS
These pinwheels taste and look so good that everyone was surprised to learn they were pretty simple to make.-Veronica Worlund, Pasco, Washington
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 20 appetizers.
Number Of Ingredients 9
Steps:
- Unfold puff pastry. Whisk egg and water; brush over pastry. Combine the remaining ingredients; spread over pastry to within 1/2 in. of edges. Roll up jelly-roll style. Cut into twenty 1/2-in. slices., Place 2 in. apart on greased baking sheets. Bake at 425° until puffed and golden brown, 9-11 minutes. Serve warm.
Nutrition Facts : Calories 92 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 142mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
CHEESY GREEK PINWHEEL APPETIZERS
Please all your guests with Cheesy Greek Pinwheel Appetizers. These pinwheel appetizers are made with spinach and three different kinds of cheese.
Provided by My Food and Family
Categories Home
Time 2h30m
Yield 24 servings
Number Of Ingredients 8
Steps:
- Mix all ingredients except tortillas until blended; spread onto tortillas. Roll up. Wrap in plastic wrap. Refrigerate 2 hours.
- Heat oven to 375°F. Unwrap roll-ups; trim and discard ends. Cut each roll-up into 8 slices; place, cut sides up, in single layer on parchment-covered baking sheets.
- Bake 10 min.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
GREEK SALAD PINWHEEL PARTY APPETIZER
This delicious recipe comes from the Betty Crocker Party Food cookbook. It is a really yummy appetizer that is addictive and makes a super presentation with the dark colored olives and colorful red tomatoes. The spinach gives it great crunch. It is a different twist on the usual pinwheels. Preparation time includes chill time. Hope you like it as much as my family and guests have. Enjoy! ChefDLH
Provided by ChefDLH
Categories Lunch/Snacks
Time 2m
Yield 48 Pinwheels
Number Of Ingredients 7
Steps:
- 1. In small bowl, beat cream cheese and feta cheese with electric mixer on medium speed until smooth. Stir in cucumber.
- 2. Place tortillas on microwavable plate or microwavable paper towel; microwave uncovered on High 10 to 15 seconds to soften. Spread about 1/4 cup cheese mixture over each tortilla. Top evenly with olives and tomatoes. Arrange 1/2 cup spinach on each tortilla to within 1/2 inch of edge. Roll up tightly; wrap in plastic wrap. Refrigerate 2 to 3 hours to blend flavors.
- 3. Trim ends of rolled tortillas if desired. Cut each roll into eight 1-inch slices. Arrange with cut sides down on serving dish.
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