Cheesy Crock Pot Potatoes Recipes

CROCKPOT CHEESY POTATOES RECIPE

Crockpot Cheesy Potatoes Recipe image

Crockpot Cheesy Potatoes are the perfect easy side dish to your next family dinner. Just dump, cook, and enjoy some cheesy tender potatoes for your next meal or holiday gathering

Provided by Lil' Luna

Time 4h5m

Number Of Ingredients 6

Ingredients

32 ounces diced potatoes (frozen)
1 10.5 ounce can cream of chicken soup
1 cup sour cream
1 teaspoon garlic salt (with parsley flakes)
1/2 cup onion (finely diced)
2 cups cheddar cheese shredded (divided)

Steps:

Grease bottom of slow cooker with cooking spray. Put all ingredients in EXCEPT 1 cup of the cheese. Mix together, cover, and cook on HIGH for 3-4 hours or LOW for 5-6 (mix halfway) until potatoes are tender.
Turn off, remove lid, sprinkle on remaining cheese and cover for 10 minutes until cheese is melted.

Nutrition Facts : Calories 238 kcal, Carbohydrate 25 g, Protein 10 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 24 mg, Sodium 798 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

SLOW COOKER CHEESY HASH BROWN POTATOES

Slow Cooker Cheesy Hash Brown Potatoes image

This a quick and easy slow cooker recipe, great for potlucks and game day parties. I use a slow cooker liner for easy clean up. Be creative and use different types of cheese or even hash browns for a kick.

Provided by KHardy

Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes

Time 4h10m

Yield 10

Number Of Ingredients 5

Ingredients

1 (30 ounce) package frozen shredded hash brown potatoes
½ cup butter, melted
2 (10.75 ounce) cans condensed cream of chicken soup
¾ cup sour cream
2 cups shredded Cheddar cheese

Steps:

Place frozen hash browns in a slow cooker. Pour melted butter over hash browns. Pour in cream of chicken soup and sour cream, stirring between each addition. Add Cheddar cheese. Cook on Low for 4 to 5 hours. Stir mixture after 2 hours of cooking.

Nutrition Facts : Calories 335.7 calories, Carbohydrate 21.1 g, Cholesterol 58.3 mg, Fat 29.3 g, Fiber 1.2 g, Protein 9 g, SaturatedFat 16.3 g, Sodium 655.4 mg, Sugar 0.4 g

CHEESY CROCK POT POTATOES

Cheesy Crock Pot Potatoes image

Make and share this Cheesy Crock Pot Potatoes recipe from Food.com.

Provided by teresa

Categories Potato

Time 1h55m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

2 -3 lbs potatoes
1 small onion, diced
1 (10 1/2 ounce) can cream of chicken soup
1 cup cheddar cheese
1 cup sour cream
1/4 cup butter, melted
1 teaspoon salt
pepper
parsley

Steps:

Boil potatoes with skins on until almost done.
Slice into crock pot after peeling (I do not usually peel mine). Mix ingredients in bowl. Cover potatoes with mixture.
Cook on high for about an hour in crock pot or low for 3 to 5 hours.
We are a cheese loving family so I usually add extra cheese.

Nutrition Facts : Calories 575.3, Fat 36.7, SaturatedFat 21.2, Cholesterol 96, Sodium 1440.8, Carbohydrate 48.6, Fiber 5.3, Sugar 5.1, Protein 14.9

CROCK POT CHEESY POTATOES

Crock Pot Cheesy Potatoes image

Fluffier than the shredded cheesy potatoes. For added zing, I like to use the "O'Brien" variety of frozen hash browns that comes with bits of red pepper and onion in it. For super-fast prep, use dried minced onion and the prepackaged shredded cheese.

Provided by LexingtonMom

Categories Potato

Time 6h5m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs frozen cubed hash brown potatoes
16 ounces sour cream
1 (10 3/4 ounce) can cream of chicken soup
2 cups cheddar cheese, shredded
1/2 cup onion, chopped
3/4 teaspoon salt
1/4 teaspoon pepper

Steps:

Mix all ingredients in large bowl.
Spray crock pot with non-stick cooking spray.
Turn ingredients into crock pot.
Cook on Low for 5 to 6 hours.

EASY SLOW COOKER CHEESY POTATOES

Easy Slow Cooker Cheesy Potatoes image

These are always a hit at parties and potlucks! Not a single time where I do not give out this recipe. So quick, simple, and delicious!

Provided by Kimba

Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes

Time 2h20m

Yield 10

Number Of Ingredients 9

Ingredients

1 (2 pound) package frozen Southern-style hash brown potatoes, thawed
4 cups shredded Cheddar cheese
2 (10.75 ounce) cans condensed cream of chicken soup
1 (8 ounce) container sour cream
1 cup chopped yellow onion
1 cup milk
1 pinch seasoned salt, or to taste
1 teaspoon minced garlic
1 cup crushed cheese-flavored crackers (such as Cheez-It®), divided

Steps:

Mix hash brown potatoes, Cheddar cheese, cream of chicken soup, sour cream, onion, milk, seasoned salt, garlic, and 1/2 cup cheese-flavored crackers in a slow cooker.
Cook on Low, stirring occasionally until cooked through, about 2 hours. Stir and top with remaining 1/2 cup cheese-flavored crackers.

Nutrition Facts : Calories 412.8 calories, Carbohydrate 28.8 g, Cholesterol 65.2 mg, Fat 31.1 g, Fiber 1.8 g, Protein 17 g, SaturatedFat 16.6 g, Sodium 826 mg, Sugar 2.4 g

COMFORTING CHEESY POTATOES

Comforting Cheesy Potatoes image

As a four-generation Idaho family, we love our easy cheesy potatoes. I have served this cheesy potato recipe for weddings, family dinners and more. These company potatoes have become a favorite for many. -Karla Kimball, Emmett, Idaho

Provided by Taste of Home

Categories Side Dishes

Time 4h10m

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup sour cream
1 small onion, finely chopped
1/4 cup butter, melted
3/4 teaspoon salt
1/4 teaspoon pepper
1 package (32 ounces) frozen cubed hash brown potatoes, thawed
2 cups shredded cheddar cheese, divided

Steps:

In a 4-qt. slow cooker, combine the first 6 ingredients. Stir in hash browns and 1-1/2 cups cheese. Cook, covered, on low until potatoes are tender, 4-5 hours, sprinkling with remaining cheese during the last 5 minutes.

Nutrition Facts : Calories 358 calories, Fat 24g fat (13g saturated fat), Cholesterol 53mg cholesterol, Sodium 764mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 2g fiber), Protein 11g protein.

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