Cheesy Chive And Onion Toastiesjaffles Recipes

CHIVE AND ONION YOGURT AND CREAM CHEESE SPREAD

Steps:

• In the container of a food processor, combine the green onions, fresh chives, dried chives, onion powder, cream cheese and yogurt. Pulse until blended, but the onions and chives should be in chunks. Transfer to a container, and refrigerate overnight before serving.

CHIVE & ONION CHEESY CHICKEN & PASTA

Steps:

• Cook chicken and noodles in large pan of boiling water 8 min. or until chicken is done and noodles are tender, adding spinach to the boiling water for the last 6 min.; drain. Return chicken mixture to pan.
• Add cream cheese spread, broth and mayo; cook on medium-low heat 5 min. or until cream cheese is completely melted and sauce is well blended, stirring constantly.
• Add cheddar cheese; cook and stir 1 min. or until melted.

CHEDDAR, CHIVE & ONION APPETIZER BITES

Steps:

• Heat oven to 400ºF.
• Mix cream cheese spread and cheddar until blended.
• Flatten bread slices with rolling pin; spread with butter. Turn over; spread with cream cheese mixture. Roll up tightly; cut in half. Roll, 1 piece at a time, in Parmesan until evenly coated. Place on baking sheet sprayed with cooking spray.
• Bake 12 to 14 min. or until golden brown.

CHEESY CHIVE AND ONION TOASTIES/JAFFLES

Steps:

• Heat frypan over high heat, ad oil and onion.
• Cook about 6 minutes till well browned, seta side to cool.
• In a small bowl, combine cheese, chives and onion.
• Divide this between 4 slices bread.
• Top with remaining bread and place in heated jaffle iron.
• Cook over low flame for 2 minutes till golden.
• OR use sandwich maker according to instruction booklet.