Cheesy Chili Hot Dog Casserole Recipes

CHEESY CHILI HOT DOG CASSEROLE

Cheesy Chili Hot Dog Casserole image

Reinvent the chili dog with our Cheesy Chili Hot Dog Casserole. Cheesy Chili Hot Dog Casserole is comfort food that that is sure to be well received.

Provided by My Food and Family

Categories Recipes

Time 35m

Yield 5 servings

Number Of Ingredients 4

Ingredients

2 cans (15 oz. each) chili with beans
5 OSCAR MAYER Wieners
5 corn tortillas (6 inch)
1/2 cup KRAFT Shredded Cheddar Cheese

Steps:

Heat oven to 425ºF.
Spread chili onto bottom of 8-inch square baking dish.
Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
Bake 25 min. or until wieners are heated through and cheese is melted.

Nutrition Facts : Calories 400, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1120 mg, Carbohydrate 36 g, Fiber 7 g, Sugar 6 g, Protein 20 g

CHILI CHEESE DOG CASSEROLE

Chili Cheese Dog Casserole image

Your whole family will love this Chili Cheese Dog Casserole! An easy comfort food of cheesy chili dog goodness and baked with a golden flaky crust!

Provided by Sabrina Snyder

Categories Dinner

Time 35m

Number Of Ingredients 4

Ingredients

1 (8-ounce) can crescent roll sheets
1 cup shredded cheddar cheese
5 hot dogs
4 cups beef chili ((I used my own beef chili recipe))

Steps:

Preheat oven to 375 degrees.
Lay out the crescent sheets in triangles.
Sprinkle the cheddar cheese evenly on the triangles of crescent dough, then wrap each triangle around a hot dog.
Pour the chili into a 9 inch by 13 inch baking dish.
Place the rolled hot dogs on top of the chili in the baking dish, evenly spread out.
Bake 25 to 30 minutes or until golden brown.

Nutrition Facts : Calories 432 kcal, Carbohydrate 33 g, Protein 22 g, Fat 25 g, SaturatedFat 12 g, Cholesterol 79 mg, Sodium 1519 mg, Fiber 9 g, Sugar 3 g, ServingSize 1 serving

CHEESY CHILI DOG CASSEROLE

Cheesy Chili Dog Casserole image

Make and share this Cheesy Chili Dog Casserole recipe from Food.com.

Provided by OceanIvy

Categories Pork

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

12 hot dogs
cheese slice
1 (15 ounce) can chili hot beans
1 (8 ounce) can tomato sauce
1/4 teaspoon chili powder
1/4 teaspoon cumin
red cayenne pepper, to taste

Steps:

Preheat oven to 400°.
Cut three 1/2-inch diagonal slits into each hot dog.
Cut cheese into 36 strips.
Insert a cheese strip in each slit of hot dogs.
In a ungreased 11-1/2 x 7 1/2 baking dish mix beans, tomato sauce and seasonings.
Place the hot dogs over the bean mixture.
Bake 20-25 minutes.
(You may serve the hot dogs on buns with chili mixture spooned on top).

CHEESY CHILI DOG CASSEROLE

Cheesy Chili Dog Casserole image

Sprinkle Colby and Monterey Jack cheeses on top of this chili dog casserole, and you've got an easy, cheesy weeknight dish the whole family will love.

Provided by My Food and Family

Categories Recipes

Time 35m

Yield 5 servings

Number Of Ingredients 4

Ingredients

2 cans (15 oz. each) chili with beans
5 OSCAR MAYER Wieners
5 corn tortillas (6 inch)
1/2 cup KRAFT Shredded Colby & Monterey Jack Cheeses

Steps:

Heat oven to 425ºF.
Spread chili onto bottom of 8-inch square baking dish.
Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
Bake 25 min. or until wieners are heated through and cheese is melted.

Nutrition Facts : Calories 410, Fat 21 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 1270 mg, Carbohydrate 0 g, Fiber 8 g, Sugar 0 g, Protein 20 g

CHEESY HOT DOG CASSEROLE

Cheesy Hot Dog Casserole image

My sister gave me this recipe. She got it online somewhere. Our kids have loved it and most of the adults in our family , too. It is easy and, quite, surprisingly, tastes really good.

Provided by OceanLuvinGranny

Categories Pork

Time 43m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 13

Ingredients

1/2 lb hot dog, sliced (we use the Oscar Meyer fat free ones)
1 (10 3/4 ounce) can cheddar cheese soup
1 (15 ounce) corn, drained
2 tablespoons grated onions
1 cup water
2 tablespoons margarine
1 1/2 cups mashed potato flakes
1/2 cup milk
1 egg, slightly beaten
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup shredded cheddar cheese
paprika

Steps:

Heat oven to 350°F.
In large bowl, combine hot dogs, soup,corn, onion and mix well.
Spoon into ungreased 2 quart casserole and set aside.
In medium sauce pan, bring water, margarine, onion powder and garlic powder to boil.
Remove from heat and stir in potato flakes and milk
Add egg and blend well.
Spoon on top of casserole and spread evenly.
Bake for 35-40 minutes or until thoroughly heated.
Sprinkle with cheese and paprika and bake an additional 3 minutes or until cheese is melted.
Let stand 5 minutes before serving.

Nutrition Facts : Calories 404.6, Fat 24.8, SaturatedFat 10.6, Cholesterol 79.8, Sodium 961.9, Carbohydrate 34.9, Fiber 3.3, Sugar 4.6, Protein 13.9

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