CHEESY BARBECUE BACON CHICKEN CASSEROLE
BBQ Bacon Chicken Casserole has pasta, chicken, bacon, cheese and tomatoes in a creamy bbq sauce. It's kid friendly, easy to whip up and totally delicious!
Provided by Kristin Maxwell
Categories Main Course
Time 50m
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F. Spray a 13x9-inch casserole dish with nonstick cooking spray.
- In a large bowl, combine barbecue sauce, sour cream, garlic powder and black pepper. Stir in chicken, pasta, bacon (reserve 2 tablespoons for topping), tomatoes, red onion and half of the cheddar-jack cheese until well combined. Pour into the prepared casserole dish and spread evenly. Top evenly with remaining cheddar-jack cheese, sliced green onions and reserved bacon.
- Bake casserole in the preheated oven for 20-25 minutes. Top should be melty and golden and the sauce should be bubbly.
- Let rest for about 5 minutes, then garnish with fresh minced parsley or cilantro and serve warm.
Nutrition Facts : Calories 535 kcal, Carbohydrate 41 g, Protein 28 g, Fat 28 g, SaturatedFat 13 g, Cholesterol 99 mg, Sodium 898 mg, Fiber 2 g, Sugar 16 g, ServingSize 1 serving
CHEESY BACON BBQ CHICKEN
This easy dinner recipe is a family favorite! With only one pan and minutes of prep, it layers the flavors of tender chicken, tangy BBQ sauce, crispy bacon, all over sweet baked onions.
Provided by Kimber
Categories Dinner
Time 50m
Number Of Ingredients 10
Steps:
- Preheat the oven to 400˚F.
- Thinly slice the onion and place it in the bottom of a casserole dish.
- Combine the salt, pepper, garlic powder, and onion powder and season both sides of the chicken. Lay the chicken on top of the onions.
- Spread the BBQ sauce equally over each chicken breast. Sprinkle cheese over the top of the dish.
- Cover and bake covered for 25 minutes, then uncovered for an additional 15-20 minutes or until chicken is cooked through (165˚F internal temperature.)
- Top with crispy crumbled bacon and green onions. Enjoy!
Nutrition Facts : Calories 412 kcal, Carbohydrate 17 g, Protein 56 g, Fat 12 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 170 mg, Sodium 1106 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 serving
CHEESY CHICKEN WITH BBQ SAUCE & BACON
Make and share this Cheesy Chicken With BBQ Sauce & Bacon recipe from Food.com.
Provided by OceanIvy
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Spray 3-quart baking dish with cooking spray.
- Place chicken in prepared dish; sprinkle with salt and pepper.
- Spoon sauce over.
- Bake 20 minutes, until internal temperature registers 160°.
- Place 2 slices of cooked bacon over each chicken half and sprinkle cheese on top.
- Bake an additional 5 minutes.
- Top with the diced tomato and scallion.
CHEESY BBQ-BACON CHICKEN BREASTS
No need to fire up the grill to make these cheesy chicken breasts. They're baked in the oven with BBQ sauce and sprinkled with cheddar and crumbled bacon.
Provided by My Food and Family
Categories Home
Time 35m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Heat oven to 350°F.
- Place chicken in 13x9-inch baking dish sprayed with cooking spray.
- Pour barbecue sauce over chicken.
- Bake 20 min. Top with cheese and bacon. Bake 5 min. or until cheese is melted and chicken is done (165°F).
Nutrition Facts : Calories 310, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 90 mg, Sodium 870 mg, Carbohydrate 20 g, Fiber 0 g, Sugar 17 g, Protein 30 g
BBQ CHICKEN & BACON MELT
quick and simple bbq chicken, bacon and cheese melt :)
Provided by beckygrist
Time 45m
Yield Serves 2
Number Of Ingredients 0
Steps:
- Wrap the bacon around the chicken breast and put on a tray in the oven (190 degrees) until chicken is cooked. (Around 20-30 mins)
- When cooked transfer into a small, deep dish - a bowl will do. Squirt the BBQ sauce all over the chicken then top with loads of grated cheese!!
- Put back into the oven for 5 mins or untill cheese is melted and the bbq sauce is hot!
- Eat and enjoy, goes well with potatoe wedges and brocolli!!
BACON CHEESY CHICKEN (CROCK POT)
I found this AMAZING recipe from the "crockpot lady" on her crockpot365 blogspot - also amazing. Anyway, this chicken is ridiculously easy and so versatile. It makes a mean sandwich, delicious wrap,is great served with french fries, or just straight up. You could also place it on a bed of lettuce for a great salad. The recipe helps keep they kitchen tidy and uses less energy by using a slow cooker! My whole family was "humming" when I made this and served it - it's a keeper!
Provided by Rachie P
Categories One Dish Meal
Time 6h10m
Yield 4 chicken breasts, 4 serving(s)
Number Of Ingredients 6
Steps:
- Place olive oil in the bottom of a slow cooker. Put chicken on top.
- Whisk together dressing and teriyaki sauce; pour over and around chicken.
- Crumble the bacon over the chicken.
- Sprinkle with cheese, cover and cook on low 6-8 hours, depending on how thick your chicken is.
KELSEY'S CHEESY BACON BREASTS
Chicken breasts baked with barbecue sauce, mustard, bacon and cheese. Hot, meaty, cheesy chicken.
Provided by Lyndell
Categories Meat and Poultry Recipes Pork
Time 1h
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter or margarine in a large skillet over medium high heat. Add chicken breasts and saute until just cooked; don't brown. Place chicken on a lined cookie sheet.
- Spread a little barbecue sauce, then a little mustard, evenly on top of each breast. Arrange a bacon slice on each breast, then cover all with cheese.
- Bake at 350 degrees F (175 degrees C) for 30 minutes or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 416.5 calories, Carbohydrate 6.8 g, Cholesterol 127.8 mg, Fat 24 g, Fiber 0.3 g, Protein 41.7 g, SaturatedFat 12.8 g, Sodium 689.9 mg, Sugar 4.4 g
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