WHITE CHEESE CHICKEN LASAGNA
A chicken and spinach lasagna with a creamy white cheese sauce. Great for any kind of pot luck. My kids love it.
Provided by Lisa Humpf
Categories World Cuisine Recipes European Italian
Time 1h15m
Yield 12
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8 to 10 minutes. Drain, and rinse with cold water.
- Melt the butter in a large saucepan over medium heat. Cook the onion and garlic in the butter until tender, stirring frequently. Stir in the flour and salt, and simmer until bubbly. Mix in the broth and milk, and boil, stirring constantly, for 1 minute. Stir in 2 cups mozzarella cheese and 1/4 cup Parmesan cheese. Season with the basil, oregano, and ground black pepper. Remove from heat, and set aside.
- Spread 1/3 of the sauce mixture in the bottom of a 9x13 inch baking dish. Layer with 1/3 of the noodles, the ricotta, and the chicken. Arrange 1/3 of the noodles over the chicken, and layer with 1/3 of the sauce mixture, spinach, and the remaining 2 cups mozzarella cheese and 1/2 cup Parmesan cheese. Arrange remaining noodles over cheese, and spread remaining sauce evenly over noodles. Sprinkle with parsley and 1/4 cup Parmesan cheese.
- Bake 35 to 40 minutes in the preheated oven.
Nutrition Facts : Calories 368.9 calories, Carbohydrate 22.8 g, Cholesterol 77.1 mg, Fat 20.7 g, Fiber 2.4 g, Protein 23.7 g, SaturatedFat 12 g, Sodium 670.9 mg, Sugar 3.2 g
CHICKEN LASAGNE
Easy, tasty, filling family meal
Provided by sdw1971
Time 50m
Yield Serves 6
Number Of Ingredients 13
Steps:
- Cook the lasagne in boiling salted water until tender. (A little oil added to the water will prevent the sheets of pasta from sticking together.)
- Meanwhile, heat the oil in a saucepan and fry the onion until softened.
- Add the mushrooms and fry for a further 3 minutes.
- Stir in the spices, bay leaves, salt and pepper, then mix in the chicken (shredded or chopped).
- Dissolve the cornflour in the milk and add to the pan. Cook, stirring, until thickened.
- Drain the lasagne and spread out on paper towels
- Make alternate layers of lasagne and the chicken mixture in a baking dish.
- Combine the yogurt and cheese and spread over the top.
- Bake in a preheated moderately hot oven 200C (400F) Gas mark 6 for 30 minutes or until the top is golden brown.
CHEESY CHICKEN LASAGNA
The cheesiest chicken lasagna layered with cheddar and mozzarella cheese, rich chicken bolognese and no-boil lasagna sheets is a dinner favorite.
Provided by Alida Ryder
Categories Dinner
Time 1h45m
Number Of Ingredients 20
Steps:
- Heat 2 tbsp olive oil in a large, deep pan and brown the chicken well. Remove and set aside.
- Add the vegetables and cook for 7-10 minutes or until they start to soften.
- Add the garlic and herbs and cook for another minute before adding the chicken back in.
- Pour in the tomatoes, stock, Balsamic and sugar.
- Cover, reduce and allow to simmer for 20-30 minutes until the sauce has reduced and thickened slightly. Season to taste.
- Layer the bolognese mixture with no-cook lasagna sheets and bechamel/cheese sauce in an oven-proof baking dish (18cm x 25cm or 7in x 10in). Add a quarter cup mozzarella cheese with each layer to make it ultra cheese. Top with cheddar cheese, mozzarella and Parmesan cheese.
- Bake at 200°C/390°F for 20-30 minutes or until a sharp knife can easily be inserted. Remove the foil and allow to bake until browned on top.
- Remove from the oven, allow to rest for at least 10 minutes then slice and serve.
Nutrition Facts : Calories 388 kcal, Carbohydrate 35 g, Protein 28 g, Fat 15 g, SaturatedFat 7 g, Cholesterol 87 mg, Sodium 400 mg, Fiber 3 g, Sugar 7 g, ServingSize 1 serving
CHEESY CHICKEN AND MUSHROOM LASAGNE
Provided by Kay Chun
Categories Milk/Cream Chicken Mushroom Pasta Father's Day Dinner Parmesan Party Potluck Gourmet Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 425° with rack in middle.
- Cook mushrooms, garlic, 1/4 teaspoon salt, and 1/8 teaspoon pepper in oil and 1 tablespoon butter in a 4-quart heavy saucepan over medium heat, stirring occasionally, until mushrooms are softened, about 3 minutes. Add wine and simmer briskly 2 minutes. Transfer mushroom mixture to a large bowl and stir in chicken. (Set aside saucepan.)
- Bring milk to a bare simmer in a medium saucepan. Melt remaining 4 tablespoons butter in 4-quart saucepan over medium-low heat. Add flour and cook roux, whisking constantly, 3 minutes. Add hot milk in a slow stream, whisking constantly. Add thyme, 3/4 teaspoon salt, and 1/2 teaspoon pepper and simmer, whisking occasionally, until thickened, 5 to 6 minutes. Remove from heat and reserve 1 cup sauce. Stir parmesan into sauce remaining in pan, then stir into mushroom filling.
- Pour half of reserved plain sauce into baking pan, spreading evenly to coat bottom. Add 3 lasagne sheets, overlapping slightly, and one third of mushroom filling, spreading evenly, then sprinkle one fourth of Gruyère over top. Repeat 2 times. Top with remaining 3 lasagne sheets and remaining plain sauce, spreading evenly. Sprinkle with remaining Gruyère.
- Cover with foil, tenting slightly to prevent foil from touching top of lasagne but sealing all around edge, and bake 30 minutes. Remove foil and bake until cheese is golden, about 15 minutes more. Let lasagne stand 10 minutes before serving.
More about "cheesy chicken and mushroom lasagne recipes"
MUSHROOM AND FOUR-CHEESE LASAGNE RECIPE | SAINSBURY`S MAGAZINE
From sainsburysmagazine.co.uk
5/5 (203)Category DinnerServings 8Total Time 2 hrs
- Set a large deep frying pan over a medium low heat and heat 1 tablespoon of oil. Add the onion and fry gently for a good 15 minutes, stirring regularly, until soft and caramelised. Set aside in a large bowl.
- Add another tablespoon of oil to the pan and fry half the mushrooms over a high heat until golden brown. Repeat with the remaining oil and mushrooms then return the rest of the mushrooms and onion to the pan, then add the garlic, sage and 1⁄4 teaspoon of grated nutmeg and seasoning. Cook, stirring for another minute.
- Holding a sieve over the frying pan, tip in the porcini so that the soaking water goes into the pan. Roughly chop the porcini then add them to the pan too. Stir well and cook for 10 minutes, letting the liquid reduce.
CHEESY MUSHROOM LASAGNA - SIMPLY DELICIOUS
From simply-delicious-food.com
4.2/5 (7)Total Time 1 hr 20 minsCategory DinnerCalories 334 per serving
- In a large pan, saute the onions and mushrooms in a tablespoon of olive oil or butter until the mushrooms are golden brown.
- Add the garlic, herbs and lemon juice and cook for another minute or two until the garlic is fragrant. Season to taste and set aside.
WHITE CHICKEN LASAGNA | RECIPETIN EATS
From recipetineats.com
5/5 (45)Total Time 1 hr 30 minsCategory MainsCalories 558 per serving
- Place milk, broth and stock powder in a large saucepan. Bring to a very gentle simmer over medium heat, add chicken, pepper, bay leaves and thyme.
- Heat half the oil and butter in a very large, deep skillet over high heat (or use large pot). Add half the mushrooms with half the garlic, salt and pepper.
CHEESY CHICKEN AND MUSHROOM LASAGNE — UNWRITTEN RECIPES
From unwrittenrecipes.com
Estimated Reading Time 4 mins
COLD WEATHER RECIPE: CHEESY CHICKEN AND MUSHROOM LASAGNA ...
From thekitchn.com
BEST CHEESY MUSHROOM BAKED CHICKEN RECIPE - HOW TO MAKE ...
From delish.com
5/5 (4)Total Time 1 hr 15 mins
CHEESY CHICKEN AND MUSHROOM LASAGNE RECIPE | KATOM BLOG
From katom.com
Estimated Reading Time 2 mins
CHICKEN, MUSHROOM, AND RADICCHIO LASAGNA RECIPE - RECIPES.NET
From recipes.net
Cuisine ItalianCategory PastaServings 8Total Time 1 hr 25 mins
CHEESY CHICKEN & MUSHROOM LASAGNA RECIPE BY SAMANEH.K
From yummology.com
Cuisine GlobalTotal Time 50 minsCategory PastaCalories 1150 per serving
CHEESY CHICKEN AND MUSHROOM LASAGNA- TFRECIPES
From tfrecipes.com
CHICKEN, LEEK AND MUSHROOM LASAGNE RECIPE - EASY RECIPES
From recipegoulash.com
COLD WEATHER RECIPE: CHEESY CHICKEN AND MUSHROOM LASAGNA ...
From pinterest.ca
CHICKEN MUSHROOM LASAGNA RECIPE - EASY RECIPES
From recipegoulash.com
CHEESY CHICKEN & MUSHROOM LASAGNA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CHEESY CHICKEN AND MUSHROOM LASAGNE | RECIPE | CHEESY ...
From pinterest.com
CHEESY CHICKEN AND MUSHROOM LASAGNE RECIPES
From tfrecipes.com
CHEESY CHICKEN AND MUSHROOM LASAGNA RECIPE - FOOD NEWS
From foodnewsnews.com
CHEESY CHICKEN AND MUSHROOM LASAGNA - COOKEATSHARE
From cookeatshare.com
CHEESY CHICKEN AND MUSHROOM LASAGNA | KEEPRECIPES: YOUR ...
From keeprecipes.com
MASALA LASAGNA, BREAD LASAGNA AND MORE: 5 LASAGNA RECIPES ...
From food.ndtv.com
CHEESY CHICKEN AND MUSHROOM LASAGNE | RECIPE | CHEESY ...
From pinterest.com
CHEESY CHICKEN & MUSHROOM LASAGNA RECIPE - FOOD NEWS
From foodnewsnews.com
CAMPBELL'S CHEESY CHICKEN BAKE RECIPE - ALL INFORMATION ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love