Cheesy Broccoli Bacon Chicken Casserole Recipes

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CHEESY CHICKEN AND BROCCOLI CASSEROLE



Cheesy Chicken and Broccoli Casserole image

Cheesy chicken-broccoli casserole. Eat as-is or serve over mashed potatoes or rice.

Provided by Eric Wood

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 50m

Yield 8

Number Of Ingredients 9

1 teaspoon unsalted butter, or as needed
2 skinless, boneless chicken breasts, cubed
3 cups finely chopped broccoli
2 (10.5 ounce) cans condensed cream of chicken soup
1 cup shredded Cheddar cheese
1 cup shredded Parmesan cheese, divided
½ cup shredded mozzarella cheese
½ cup sour cream
ground black pepper to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Butter the bottom and sides of a 9x13-inch dish.
  • Bring a pot of water to a boil. Add chicken and continue to boil until no longer pink, 5 to 10 minutes.
  • Meanwhile, combine broccoli, cream of chicken soup, Cheddar cheese, 1/2 cup Parmesan cheese, mozzarella cheese, sour cream, and pepper in a large bowl. Mix well.
  • Drain chicken and add to broccoli mixture. Mix well. Pour into the prepared baking dish and spread evenly.
  • Bake in the preheated oven for 20 minutes. Add remaining Parmesan cheese on top and continue to bake until cheese is melted, 3 to 5 minutes.

Nutrition Facts : Calories 265.3 calories, Carbohydrate 9.1 g, Cholesterol 55.8 mg, Fat 17.4 g, Fiber 0.9 g, Protein 18.3 g, SaturatedFat 9.2 g, Sodium 832.4 mg, Sugar 1.1 g

CHEESY BROCCOLI BACON CHICKEN CASSEROLE



Cheesy Broccoli Bacon Chicken Casserole image

I created this dish to use the broccoli I had bought for the first time in my life (used to hate the stuff!) and to fit my parents' low carb diet. The fastest way to pre-cook the broccoli, chicken and bacon is by using a combination of the microwave and stovetop. I cooked the bacon and chicken in the microwave--separately--and I steamed the broccoli--but you could also nuke the broccoli and saute the other two).

Provided by Marla Swoffer

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 head broccoli, chopped, cooked
4 chicken breasts, diced, cooked
7 slices bacon, chopped, cooked
3/4 cup sour cream
4 tablespoons cream cheese
1 1/4 cups monterey jack cheese, grated
1 cup chicken stock
1/4 cup milk
1/8 teaspoon ground pepper
1/2 teaspoon garlic powder
1/2 cup monterey jack and cheddar cheese blend, grated
2 tablespoons parmesan cheese
1/2 teaspoon bacon grease, reserved (optional)

Steps:

  • In a medium saucepan, heat chicken stock until boiling.
  • Reduce heat to low and stir in sour cream and milk.
  • When dissolved, stir in monterey jack.
  • When dissolved, stir in cream cheese.
  • Add garlic powder, ground pepper, and bacon grease (optional).
  • Whisk until smooth.
  • Remove sauce from stove and pour into the bottom of a rectangular glass casserole dish.
  • Layer chicken, bacon and broccoli over the sauce.
  • Sprinkle cheddar/jack and parmesan over the top.
  • Bake at 350 for 15-20 minutes.

CHEESY BROCCOLI - HASHBROWN - CHICKEN CASSEROLE



Cheesy Broccoli - Hashbrown - Chicken Casserole image

My Aunt always made this delicious casserole. I've tweaked it, to make it even better. My kids always come back for seconds...so very flavorful...You have your meat, potatoes and veggies all in one dish! I hope you give it a try sometime...it's great for taking to potluck, as it's a full dish and will serve many. Recipe could...

Provided by Cassie *

Categories     Casseroles

Time 1h35m

Number Of Ingredients 14

2 - 21/2 c cooked cubed chicken breast
1 pkg (26 - 30 ounce) bag - shredded hashbrowns, thawed
2 - 14.75 oz cream of chicken soup - or 1 cream of chicken and 1 cream of mushroom ( that's what i use ) or use a 26 ounce can
1/2 c milk
3/4 c cream
2 c ( 8 ounces ) shredded, cheddar cheese
6 Tbsp butter, melted
1 - 16 oz broccoli flourets, thawed
1 tsp poultry seasoning
2 Tbsp dry minced onions
2 tsp salt or to taste
1 1/2 tsp pepper
1 1/2 oz french fried onion, crushed - optional
1/2 lb bacon, cooked, and crumbled - optional - i made this 2 times in the past week. the second time i added bacon...delicious either way.

Steps:

  • 1. Preheat oven to 400 degree F. Spray a 9 x 13 deep baking pan or dish with non stick cooking spray. Set aside. In a bowl, mix soups, salt, pepper, poultry seasoning, onion flakes, butter, 1 1/2 cups cheese, milk and cream.
  • 2. In a large bowl; toss together the broccoli, chicken and hash browns.
  • 3. Pour the soup mixture over the chicken mixture and blend well. Pour mixture into prepared baking dish, and spread out evenly. Sprinkle with crushed french fried onions.
  • 4. Place in oven and bake for 1 hour to 1 hour and 15 minutes, making sure hash browns and broccoli is thoroughly cooked. Sprinkle remaining cheese evenly.
  • 5. Return to oven until cheese is melted. Enjoy!

CHEESY BROCCOLI BACON CASSEROLE



Cheesy Broccoli Bacon Casserole image

Make and share this Cheesy Broccoli Bacon Casserole recipe from Food.com.

Provided by Marie

Categories     Vegetable

Time 35m

Yield 3 serving(s)

Number Of Ingredients 9

1 (10 ounce) package frozen broccoli, cooked
1 tablespoon butter
1 tablespoon flour
1 cup milk
salt and pepper
1/2 cup shredded American cheese
1/4 cup slivered almonds
2 slices bacon, cooked crisp and crumbled
1/4 cup buttered breadcrumbs

Steps:

  • Make a white sauce with butter, flour, milk and salt and pepper.
  • When thickened, add cheese and stir until melted.
  • Pour sauce over cooked broccoli in 9" baking dish.
  • Top with almonds, bacon and buttered crumbs.
  • Bake at 350 degrees for 20 minutes or until bubbly.

Nutrition Facts : Calories 276.9, Fat 19, SaturatedFat 7, Cholesterol 31.8, Sodium 281.7, Carbohydrate 18.6, Fiber 4.4, Sugar 2.2, Protein 10.5

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