Cheesy Bbq Ground Beef And Oven Fries Recipes

EASY CHEESY BARBECUE BEEF FRIES

Steps:

• Preheat oven to 400ºF. Line baking sheet(s) with foil and spray with cooking spray.
• Arrange potato wedges on baking sheet(s). Sprinkle potatoes with spicy seasoning. bake 20 to 25 minutes, until cooked through.
• Spray nonstick skillet with cooking spray, add ground beef and cook, stirring frequently, until browned and cooked through.
• Add barbecue sauce to the cooked ground beef and cook until hot and bubbly.
• Pour meat sauce over potato wedges; top with cheese and bake 5 to 6 minutes, until cheese is melted.
• Serve immediately and enjoy!

SLOPPY JOE FRIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Place frozen French fries in a 11x13-inch glass baking dish and bake in preheated oven until golden brown, about 25 minutes.
• Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Reduce heat to medium, add sloppy joe sauce and barbecue sauce to ground beef and cook until heated through, about 15 minutes.
• Pour ground beef mixture over French fries, sprinkle shredded Mexican cheese blend over top; return to oven and bake until cheese is bubbling, about 10 minutes.

CHEESY BARBECUE FRIES

Steps:

• 1. Preheat oven to 400 degrees. Oil baking sheet or use a silicone mat.
• 2. Cut each potato into 8 wedges. Arrange on tray. Sprinkle on seasoning. Bake 20-25 minutes until cooked through.
• 3. Brown ground beef and drain fat. Stir in barbecue sauce. Cook until bubbly, about 5 minutes.
• 4. Pour meat sauce over wedges and top with cheese. Bake 5 minutes or until cheese is melted.

CHEESY BBQ GROUND BEEF AND OVEN FRIES

Steps:

• Set oven to 425 degrees.
• Grease a 15 x 10-inch baking sheet.
• Spread the potatoes onto the baking sheet and then sprinkle with salt (I use seasoned salt).
• Bake for about 25-30 minutes or until the potatoes are fork-tender and lightly browned.
• Meanwhile in a skillet cook the ground beef with onion, garlic, bell pepper and jalapeno pepper (if using) until the meat is browned (about 15 minutes) drain fat and season with seasoned salt and black pepper.
• Add in barbecue sauce and corn, stir with a wooden spoon for about 5 minutes.
• Remove the fries from the oven and top with gound beef mixture.
• Sprinkle with grated cheddar cheese and return to oven for about 5 minutes or until the cheese has melted and is bubbly.