Cheesy Applesauce Salad Recipes

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CINNAMON APPLESAUCE JELLO SALAD



Cinnamon Applesauce Jello Salad image

I was looking for cool summer salad and found this one on the internet. This turned out really good although next time I may use Cool Whip instead of the cream cheese, since my hubby is not a big fan of cream cheese. The red hots give it a good taste, not at all hot just a good cinnamon flavor.

Provided by True Texas

Categories     < 15 Mins

Time 15m

Yield 10 serving(s)

Number Of Ingredients 7

1/2 cup red cinnamon candies
1 (6 ounce) box lemon Jell-O gelatin
2 cups applesauce
1/2 cup walnut pieces, broken
8 ounces cream cheese, softened
1/4 cup milk
2 tablespoons mayonnaise

Steps:

  • Dissolve 1/2 cup red cinnamon candies in 1 cup boiling water until all the red is off, leaving little white candies.
  • Dissolve Jello with 2 cups boiling water. Mix together red liquid ONLY with Jello. Stir in applesauce.
  • Chill until partially set. Add walnuts. Mix softened cream cheese, milk, mayonnaise and spoon onto top.
  • Swirl through salad to marble.
  • Chill to firm. Use a 9x13 inch pan.

Nutrition Facts : Calories 236.3, Fat 13, SaturatedFat 5.6, Cholesterol 26.6, Sodium 184.6, Carbohydrate 27.9, Fiber 1, Sugar 15, Protein 4.2

CHEESY APPLESAUCE SALAD



Cheesy Applesauce Salad image

Number Of Ingredients 5

1 cup cottage cheese large curd lowfat
1/2 cup applesauce unsweetened
1 cup lettuce leaves, washed and crisped
1/2 ounce shelled sunflower seed toasted (1 tablespoon)
1/8 teaspoon ground cinnamon or ground nutmeg

Steps:

  • 1. Combine cottage cheese and applesauce. Spoon onto lettuce leaves and sprinkle with sunflower seed. Dust with cinnamon or nutmeg, or a combination of both.

Nutrition Facts : Nutritional Facts Serves

RED HOTS APPLESAUCE SALAD



Red Hots Applesauce Salad image

This is a lovely layered salad to make during the holidays. You can also swirl the cream cheese mixture though the partially set jello mixture rather than using the layer method. This comes from my Beth Bowen's Favorites.

Provided by BakinBaby

Categories     < 4 Hours

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 8

2/3 cup red cinnamon candies
1 cup water
1 (3 ounce) lemon Jell-O gelatin
1 1/2 cups applesauce
1/2 cup pecans (chopped) (optional)
1/2 cup celery (finely chopped)
1/2 cup Miracle Whip
1 (8 ounce) package cream cheese

Steps:

  • Dissolve red hots and lemon jello in hot water.
  • Add applesauce and divide into 2 equal parts; put one part in an oiled jello mold or 13x9 pan.
  • Cool until set, keep second half of jello mix at room temperature.
  • Combine remaining ingredients and spread over jello that has set up.
  • Top with room temperture jello mixture; return to refrigerator to set until firm.
  • Unmold or cut in squares.
  • If you use the swirl method, add entire jello mix to 13x9 pan, partially set, then swirl through the cheese mixture and return to refrigerator to set firm.

Nutrition Facts : Calories 141.3, Fat 8, SaturatedFat 5, Cholesterol 24.9, Sodium 122, Carbohydrate 16.1, Fiber 0.5, Sugar 7.5, Protein 2.5

CHERRY-APPLESAUCE SALAD



Cherry-Applesauce Salad image

This recipe comes from an old church cookbook that I have been cooking out of for years. The dish is so easy to prepare, and everyone I've ever served it to has loved it. Be sure to use a good quality applesauce so the gelatin will get firm and set-up nicely. Cheaper applesauces have too much liquid in them for this recipe.

Provided by S. Merrill

Categories     Apple

Time 4h10m

Yield 6-8 serving(s)

Number Of Ingredients 3

1 (3 ounce) package cherry gelatin
2 cups good quality applesauce
1 cup carbonated lemon-lime beverage

Steps:

  • Heat applesauce in a covered saucepan, over medium heat, until boiling. (Using a lid will prohibit splattering and cut down on clean up.).
  • Remove from heat and stir in gelatin until dissolved. Add 7-up and stir to blend completely. Pour into a 5"x9" loaf pan and refrigerate until set.

APPLESAUCE SALAD



Applesauce Salad image

Make and share this Applesauce Salad recipe from Food.com.

Provided by Gingerbear

Categories     Breakfast

Time 10m

Yield 10 serving(s)

Number Of Ingredients 5

1 (20 ounce) jar applesauce
1 cup raisins
1 cup chopped walnuts
2 apples, peeled and chopped
cinnamon

Steps:

  • Mix all ingredients together.
  • Serve hot or cold.

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