Cheesy Apple Bacon Muffins Recipes

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CHEESY MUFFINS



Cheesy Muffins image

These are cheesy in the GOOD way - a delicious savory muffin with flavors piqued by paprika and herbs of your choice.

Provided by eatrealfood

Categories     Breads

Time 40m

Yield 9 muffins

Number Of Ingredients 10

4 tablespoons butter
1 1/2 cups all-purpose flour
2 teaspoons baking powder
2 tablespoons sugar
1/4 teaspoon salt
1 teaspoon paprika
2 eggs
1/2 cup milk
1 teaspoon dried thyme
2 ounces sharp cheddar cheese, diced into cubes

Steps:

  • Preheat oven to 375°F.
  • Generously grease 9 muffin cups or use liners.
  • Melt butter and set aside.
  • In a large bowl, sift together flour, baking powder, sugar, salt and paprika.
  • In a separate bowl, combine eggs, milk, melted butter and thyme until just moistened (do NOT be over-enthusiastic and mix until smooth).
  • Place a heaped spoonful into prepared muffin cups, place a few pieces of cheese cubes, then top with another layer of batter (If you have any empty muffin cups, fill it with water for even baking).
  • Bake until puffy and golden, approximately 25 minutes.
  • Stand 5 minutes before unmolding onto a rack.

Nutrition Facts : Calories 183.9, Fat 9.1, SaturatedFat 5.3, Cholesterol 69.1, Sodium 243.5, Carbohydrate 20, Fiber 0.7, Sugar 3, Protein 5.7

BACON CHEESE MUFFINS



Bacon Cheese Muffins image

A great dinner or wonderful for breakfast with eggs.

Provided by LaurasFaves

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Savory Muffin Recipes

Time 40m

Yield 24

Number Of Ingredients 9

1 pound bacon
4 cups all-purpose flour
2 cups shredded Cheddar cheese
2 tablespoons baking powder
1 teaspoon garlic salt
½ teaspoon ground black pepper
2 eggs
2 cups milk
½ cup vegetable oil

Steps:

  • Cook bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Drain the bacon slices on paper towels and crumble once cooled.
  • Preheat oven to 400 degrees F (200 degrees C). Coat 24 muffin cups with cooking spray.
  • Mix flour, Cheddar cheese, baking powder, garlic salt, and black pepper together in a large bowl.
  • Beat eggs, milk, and vegetable oil together in a small bowl; stir into flour mixture just until moistened. Gently fold bacon through the batter. Spoon batter into prepared muffin cups.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 20 minutes. Serve warm.

Nutrition Facts : Calories 204.8 calories, Carbohydrate 17.5 g, Cholesterol 33.8 mg, Fat 11.3 g, Fiber 0.6 g, Protein 8 g, SaturatedFat 3.9 g, Sodium 413.9 mg, Sugar 1.1 g

APPLE AND CHEDDAR CHEESE MUFFINS



Apple and Cheddar Cheese Muffins image

Make and share this Apple and Cheddar Cheese Muffins recipe from Food.com.

Provided by Molly53

Categories     Quick Breads

Time 38m

Yield 12 serving(s)

Number Of Ingredients 13

2 cups all-purpose flour
1/3 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon cinnamon
1 cup sharp cheddar cheese, grated
1/3 cup parmesan cheese, grated
1 egg
1 cup buttermilk or 1 cup sour milk
1/4 cup oil
1 medium tart apple, finely chopped
1/4 cup grated cheddar cheese (optional)

Steps:

  • Preheat oven to 400F.
  • Grease muffin pans.
  • COMBINE flour, sugar, baking powder, baking soda, salt, cinnamon and cheeses in large mixing bowl.
  • BEAT egg, buttermilk, oil and apple together thoroughly.
  • ADD liquid ingredients all at once to dry ingredients.
  • Stir just until moistened.
  • FILL greased muffin cups 3/4 full.
  • SPRINKLE tops with 1/4 cup cheddar cheese if desired.
  • BAKE at 400°F for 18-23 minutes or until top springs back when lightly touched.

CHEESY APPLE BACON MUFFINS



Cheesy Apple Bacon Muffins image

Make and share this Cheesy Apple Bacon Muffins recipe from Food.com.

Provided by ratherbeswimmin

Categories     Quick Breads

Time 40m

Yield 18 muffins (about)

Number Of Ingredients 10

2 cups all-purpose flour
1/4 cup sugar
4 teaspoons baking powder
3/4 teaspoon salt
1 cup milk
1/3 cup melted butter
1 egg, beaten
1/2 cup chopped unpeeled apple (Granny Smith)
3/4 cup shredded sharp cheddar cheese (or extra-sharp)
2/3 cup crumbled crisp cooked bacon

Steps:

  • Preheat oven to 400° and grease muffin pan.
  • In a mixing bowl, combine the flour, sugar, baking powder, and salt; stir to blend.
  • In another mixing bowl, combine the milk, butter, and egg; mix well.
  • Add egg mixture to flour mixture; stir just until blended.
  • Gently fold in apples, cheese, and bacon.
  • Spoon batter into prepared muffin tin, dividing evenly.
  • Bake for 15-20 minutes or until browned.

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