Cheesey Cashew Potato Brocolli Cakespatties Recipes

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CHEESY BROCCOLI POTATO CASSEROLE



Cheesy Broccoli Potato Casserole image

Cheesy Broccoli Potato Casserole is made with mashed potatoes, bacon, broccoli and 3 types of cheese create a cheesy potato bake like no other

Provided by Holly

Categories     Side Dish

Time 1h15m

Number Of Ingredients 12

3 large baking potatoes
2 cloves garlic
8 slices bacon
1/4 cup sour cream
1/4 cup milk (or as needed)
3 oz cream cheese (softened)
2 Tablespoons butter
1/2 teaspoon onion powder
salt & pepper (to taste)
1 1/2 cups sharp Cheddar cheese (divided)
1/4 cup parmesan cheese (shredded)
3 cups broccoli (cut into bite sized pieces)

Steps:

  • Preheat oven to 375°F.
  • Peel potatoes and cut into large chunks. Place potatoes in a large pot of boiling water along with garlic cloves. Boil for 13-15 minutes or until tender. Drain well.
  • Cook bacon until crisp. Set aside.
  • Place broccoli in a microwavable bowl, add 1 cup of water. Cover with plastic wrap and microwave 3 minutes or until tender crisp. Drain well. (Or steam broccoli on the stove if you prefer).
  • In a large bowl, combine potatoes, cream cheese, sour cream, butter, milk and onion powder. Mash with a potato masher. Stir in bacon, broccoli, cheddar cheese and parmesan cheese.
  • Spread into a casserole dish and top with remaining cheese. Bake 20-25 minutes or until heated through and cheese is bubbly.

Nutrition Facts : Calories 460 kcal, Carbohydrate 24 g, Protein 17 g, Fat 33 g, SaturatedFat 17 g, Cholesterol 83 mg, Sodium 547 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

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