Cheeseburger Joes Recipes
CROCK POT SLOPPY JOE CHEESEBURGERS
This recipe is so simple and is a favorite of young and old alike!
Provided by Cris
Categories Main
Time 4h15m
Number Of Ingredients 10
Steps:
- Lightly spray your crock pot with cooking spray
- Brown your beef in a skillet, drain and put your browned ground beef in your crock pot
- Put your skillet back on your heat, add in your garlic and onions to your skillet and cook for 3-4 minutes
- Add your garlic and onions, ketchup, water, brown sugar and Worcestershire sauce to your crock pot and stir well
- Cover and cook on low for 4-5 hours or high for 2.5 hours
- Add your cheese and stir until melted
- Serve on your hamburger buns with your carrot and celery sticks, if desired
Nutrition Facts : Calories 300 kcal, Carbohydrate 27 g, Protein 29 g, Fat 8 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 59 mg, Sodium 562 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 4 g, ServingSize 1 serving
BACON CHEESEBURGER SLOPPY JOES
Turkey and bacon give the classic sloppy joe a frightfully tasty new spin. Freddy Krueger may invite himself to dinner! -Janine Smith, Columbia, South Carolina
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook and crumble turkey with onion over medium heat until turkey is no longer pink, 6-8 minutes. Stir in bacon, tomatoes, ketchup, pickle and mustard; heat through., Stir in cheese until melted. Spoon meat mixture onto bun bottoms. Replace tops.
Nutrition Facts : Calories 431 calories, Fat 20g fat (8g saturated fat), Cholesterol 90mg cholesterol, Sodium 1022mg sodium, Carbohydrate 32g carbohydrate (11g sugars, Fiber 2g fiber), Protein 31g protein.
CHEESEBURGER JOES
Napkins are mandatory with these Cheeseburger Joes. Ground beef, BBQ sauce, ketchup and cheese make up the tasty filling in these juicy sammies.
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Brown meat in large skillet; drain.
- Add barbecue sauce and ketchup; mix well. Cook 5 min. or until heated through, stirring occasionally.
- Fill buns with meat mixture and Singles.
Nutrition Facts : Calories 440, Fat 16 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 85 mg, Sodium 1140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 30 g
LINDA'S SLOPPY CHEESEBURGER JOES
It doesn't get much better than this! Quick and easy to make, and great when your on the run with the kids, or if things are hectic and you need something for supper last minute. These are enjoyed by young and old, and good any time you are in the mood for something sloppy and delish!
Provided by Lindas Busy Kitchen
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook beef and onion in large skillet over med-high heat until no longer pink. Drain.
- Stir in ketchup, mustard, salt and pepper.
- Cook for 1- 2 minutes or until hot.
- To serve, divide the meat mixture into 4 servings, then spoon onto the bottoms of the 4 rolls.
- Top each roll with 1 slice of cheese and 3 pickle slices.
- Top each with the top half of the roll and serve.
Nutrition Facts : Calories 296.9, Fat 15, SaturatedFat 6.2, Cholesterol 57.5, Sodium 730.4, Carbohydrate 20.7, Fiber 0.9, Sugar 6.7, Protein 19.1
VELVEETA® CHEESEBURGER JOE
Kids will love this cheeseburger-style version of sloppy joes. The ground beef is seasoned with ketchup, onion powder and a dab of yellow mustard.
Provided by My Food and Family
Categories Home
Time 25m
Yield Makes 6 servings.
Number Of Ingredients 6
Steps:
- Brown meat in large skillet on medium heat; drain.
- Add VELVEETA, ketchup, onion powder and mustard; mix well. Reduce heat to medium-low; cook until VELVEETA is completely melted, stirring frequently.
- Serve in buns.
Nutrition Facts : Calories 350, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 810 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 7 g, Protein 22 g
CHEESEBURGER JOES
Make and share this Cheeseburger Joes recipe from Food.com.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Brown meat, drain.
- Add barbecue sauce and ketchup; cook until heated through, stirring occasionally.
- Spoon meat mixture onto bottom half of each bun; top each with 1 slice and top half of bun.
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CHEESEBURGER SLOPPY JOES - THE PERFECT, EASY DINNER …
From ourpaleolife.com
5/5 (2)Total Time 40 minsCategory Main CourseCalories 709 per serving
- Line a large rimmed baking sheet with foil and place the bacon in a single layer on it. Put in the cold oven, turn it on to 400°F, and set the tier for 20 minutes. Remove the bacon when it is cooked and crispy (but not overcooked) and drain on paper towels. Dice into small bits when cool enough to handle.
- While the bacon is cooking, brown the ground beef in a large skillet. When completely browned, drain any excess grease.
- While the beef is browning, melt the butter in a small skillet. Add the onions and garlic and saute until translucent, browned, and fragrant.
- With the burner still turned on to medium heat, add the cooked onions/garlic, salt, pepper, chopped tomatoes, and mustard to the ground beef. Stir to combine everything evenly. Add the beef stock and cream and stir. Allow to gently simmer for about 3-5 minutes to allow the mixture to thicken slightly (there will still be liquid in the pan).
CHEESEBURGER SLOPPY JOES - TWO HEALTHY KITCHENS
From twohealthykitchens.com
Reviews 9Calories 414 per servingCategory Main Dishes
- In a large nonstick skillet over medium heat, cook ground beef until browned, about 7-8 minutes, stirring to crumble. Drain.
- Stir in ketchup and mustard, and continue cooking for about 3 minutes, stirring occasionally, until thoroughly combined and heated through.
CHEESEBURGER SLOPPY JOES - FOX VALLEY FOODIE
From foxvalleyfoodie.com
5/5 (1)Category EntreeCuisine AmericanTotal Time 13 mins
- Add garlic and cook until fragrant, then add remaining Sloppy Joe ingredients and stir to combine.
CROCK POT SLOPPY JOES (BACON CHEESEBURGER) - THE …
From thecookierookie.com
4.5/5 (54)Total Time 2 hrs 10 minsCategory Main CourseCalories 502 per serving
- Cook beef and garlic over medium/high heat in a 12 inch skillet, approximately 8-10 minutes. It will continue to cook in the slow cooker, so it's okay to cook it medium/medium well instead of all the way well done. Crumble the beef while you cook to your liking. Drain the skillet of the oil.
- Add the cooked beef to a non-stick sprayed slow cooker. Add in the cubed cheese, onion, bacon crumbles, and salt and pepper. Stir to combine as much as possible.
CHEESEBURGER SLOPPY JOES RECIPE - EATING ON A DIME
From eatingonadime.com
5/5 (1)Total Time 20 minsCategory Main CourseCalories 606 per serving
- Brown the ground beef and onion in a large skillet over medium high heat. Drain off the excess grease.
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From dinnerthendessert.com
Ratings 19Calories 454 per servingCategory Sandwich
- Add the ground beef to a large cast iron skillet (this browns very well) and brown until a deep brown crust appears before breaking the beef apart.
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5/5 (15)Total Time 30 minsCategory Main DishCalories 334 per serving
- Heat the olive oil in a large saucepan or high-sided skillet over medium heat. Add the onions and cook, stirring occasionally, until the onions have softened and browned (about 7-10 minutes).
- Push the onions to one side of the saucepan, then add the meat to other side. Sprinkle the meat with salt, pepper and garlic. Cook, until the meat is browned and cooked through, breaking it up a wooden spoon as it's cooking. Stir the meat and onions together. If there is an excessive amount of grease (more than a tablespoon), drain it off.
- Add ketchup, worcestershire sauce, mustard, brown sugar, tomato paste and beef broth, stir to combine. Scrape the bottom of the pan with a wooden spoon to remove any browned bits. Allow the mixture to simmer for about 10 minutes. The sauce should thicken and cook down. Taste and add more salt and pepper, if desired.
- Turn off the heat. Place 3-4 slices of cheese on top of the meat and place a lid over the pan. Allow the residual heat to melt the cheese, this happens within a couple minutes. Scoop the cheesy meat onto buns and top with additional cheese (if desired), and your favorite burger toppings.
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From alliecarte.com
Cuisine AmericanTotal Time 20 minsCategory Main Dish
- Add minced garlic and cook for one minute, until fragrant. Add diced up onion and cook until slightly soft and translucent
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From litecravings.com
5/5 (15)Category Main CourseCuisine AmericanCalories 158 per serving
- Coat a large skillet with cooking spray, then saute onions and garlic over medium heat until soft, about 4 minutes.
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From myfearlesskitchen.com
Servings 6Total Time 25 minsCategory Main
- When the beef is cooked through, add ketchup, mustard, Worcestershire sauce, and brown sugar. Mix thoroughly and cook over low heat until heated through.
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From recipes.net
Cuisine AmericanCategory HamburgerServings 6Total Time 20 mins
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From dinnerthendessert.com
5/5 (5)Total Time 30 minsCategory DinnerCalories 407 per serving
- Brown your ground beef halfway in your large skillet with the butter, then add in the chopped onions, salt and pepper.
- Add 3/4 cup of the secret sauce to the pan and stir well to combine (reserve the rest for your buns).
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From recipes.net
Cuisine AmericanCategory HamburgerServings 4Total Time 30 mins
- Add the beef and onions, cooking well for 5 to 6 minutes until seared, breaking it apart but leaving some chunks.
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- Place a large non-stick skillet over medium-high heat and once hot add the bacon slices to the pan. Coon until crispy. Remove and set aside.
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