Cheeseburger In Paradise Pie Recipes

JIMMY BUFFETT'S "CHEESEBURGER IN PARADISE"

Steps:

• Using a meat grinder with a 3/8-inch plate, grind the meat. Change to a 1/8-inch plate, and grind a second time. Shape the ground meat into 4 (7-ounce) patties. In a mixing bowl, combine the kosher salt, pepper, garlic salt, onion salt and celery salt. Mix well. Place burger on a hot grill and season with the seasoning salt. Cook the burgers halfway to desired temperature and flip over and finish cooking. Place cheese on the burger when it is 3/4 of the way cooked and melt. Place bottom bun on plate. Place burger on bottom bun. Place lettuce, tomato and onion on top of the burger. Cover with top bun and secure with a toothpick. Place pickle next to the burger. Place fries on the plate.

CHEESEBURGER IN PARADISE PIE

Steps:

• Heat oven to 400°F.
• Spray a 9 inch pie plate with non-stick cooking spray.
• Cook beef and chopped onion in a skillet over medium about 10 minutes or until beef is brown. Drain excess fat.
• Stir in salt, garlic powder and worcester sauce and then spread in pie plate.
• Next, sprinkle the shredded cheese on top of the beef.
• In a small bowl, whisk together the milk, eggs and Bisquick. Make sure you try to get as many lumps out as you can. Pour over meat mixture.
• Bake in oven for 25 minutes or until a knife comes out clean.

IMPOSSIBLY EASY CHEESEBURGER PIE

Steps:

• Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
• In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
• In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
• Bake about 25 minutes or until knife inserted in center comes out clean.

CHEESEBURGER PARADISE PIE

Steps:

• 1. Heat oven to 400°F.
• 2. Spray a 9 inch pie plate with non-stick cooking spray
• 3. Cook beef and chopped onion in a skillet over medium about 10 minutes or until beef is brown. Drain excess fat.
• 4. Stir in salt, garlic powder and Worcestershire sauce and then spread in pie plate. Sprinkle cheese on top of meat.
• 5. In a small bowl, whisk together the milk, eggs and Bisquick. Make sure you try to get as many lumps out as you can. Pour over meat mixture.
• 6. Bake in oven for 25 minutes or until a knife comes out clean