Cheeseburger Fries Casserole With Veggies Recipes

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CHEESEBURGER AND FRIES CASSEROLE



Cheeseburger and Fries Casserole image

Kids love this casserole because it combines two of their favorite fast foods. And I like the fact that I can whip it up with just four ingredients. -Karen Owen, Rising Sun, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 4

2 pounds lean ground beef (90% lean)
1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1 package (20 ounces) frozen crinkle-cut french fries

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in soups. Pour into a greased 13x9-in. baking dish. , Arrange french fries on top. Bake, uncovered, until the fries are golden brown, 50-55 minutes.

Nutrition Facts : Calories 352 calories, Fat 17g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 668mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 2g fiber), Protein 25g protein.

CHEESEBURGER AND FRIES CASSEROLE



Cheeseburger and Fries Casserole image

Ground beef, condensed soups, and frozen fries combine to make a quick and easy family pleaser.

Provided by BETTINA_J

Categories     Main Dish Recipes     Casserole Recipes     Vegetable

Time 40m

Yield 8

Number Of Ingredients 8

2 pounds lean ground beef
½ medium onion, chopped
salt and pepper to taste
garlic powder to taste
1 (10.75 ounce) can condensed golden mushroom soup
1 (10.75 ounce) can condensed Cheddar cheese soup
1 (16 ounce) package frozen French fries
2 cups shredded Cheddar cheese

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Combine the ground beef and onion in a skillet over medium-high heat. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. Drain off excess grease, and season with salt, pepper and garlic powder.
  • Return to the heat, and stir in the golden mushroom and cheese soups until well blended. Heat through, and remove from stove. Transfer the mixture to a 9x13 inch baking dish. Cover the ground beef mixture with a layer of frozen French fries.
  • Bake for 25 to 30 minutes in the preheated oven. When the fries are golden brown, remove the casserole from the oven, and sprinkle cheese over the top. Return to the oven, and bake just until cheese has melted.

Nutrition Facts : Calories 511.1 calories, Carbohydrate 21.1 g, Cholesterol 120.7 mg, Fat 32 g, Fiber 1.8 g, Protein 33.7 g, SaturatedFat 15.5 g, Sodium 1018.7 mg, Sugar 1.4 g

CHEESEBURGER & FRIES CASSEROLE



Cheeseburger & Fries Casserole image

This is a delicious, filling recipe that is very quick & easy to prepare. It's definitely not for those watching their waistlines but great as a hearty, comforting treat once in a while.

Provided by Debbb

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 8

2 lbs lean ground beef
1/4 teaspoon salt
1/2 teaspoon pepper
1 teaspoon minced garlic
1 (300 ml) can cream of mushroom soup
1 (300 ml) can cheddar cheese soup
1 (500 g) package frozen French fries, any style
2 cups cheddar cheese, shredded

Steps:

  • Preheat oven to 375 degrees.
  • Scramble fry ground beef until cooked.
  • Drain off grease.
  • Then add salt, pepper and garlic.
  • Add both soups and stir until well blended.
  • Heat through on stove and then transfer to 9 X 13 glass pan.
  • Cover beef mixture with the french fries.
  • Bake for 30 minutes, until fries are crispy.
  • Sprinkle cheese over top of casserole and return to oven until cheese is melted, about 5 minutes.

Nutrition Facts : Calories 491, Fat 32.5, SaturatedFat 16.1, Cholesterol 143.8, Sodium 945.6, Carbohydrate 6.1, Fiber 0.3, Sugar 1.1, Protein 41.5

CHEESEBURGER & FRIES CASSEROLE WITH VEGGIES



Cheeseburger & Fries Casserole With Veggies image

Found this in Quick & Easy Taste of Home Magazine. Changed beef to turkey and I could not resist sneeking in the veggies. Fooled the whole family. They never noticed.

Provided by Katha

Categories     One Dish Meal

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 10

2 lbs ground turkey
1 (10 1/2 ounce) can condensed condensed golden mushroom soup
1 (10 1/2 ounce) can condensed cheddar cheese soup
1 (20 ounce) package frozen shoestring French fries
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2 carrots, shredded
1/2-3/4 cup shredded zucchini
1/2 cup shredded mushroom
1/2-3/4 cup shredded broccoli

Steps:

  • Brown turkey in a large skillet.
  • Drain.
  • Add garlic powder,onion powder, carrots, broccoli.
  • Saute about 5 minutes or until carrots are tender.
  • Add mushrooms and zucchini.
  • Saute about 3 minutes.
  • Stir in soups.
  • Pour into a greased 9 x 13 pan.
  • Arrange fries on top.
  • Bake uncovered at 350 for 50-55 minutes or until fries are golden brown.
  • Let stand 5 minutes before serving.

Nutrition Facts : Calories 477, Fat 22.8, SaturatedFat 7.6, Cholesterol 134.3, Sodium 1269, Carbohydrate 34.9, Fiber 3.2, Sugar 3.2, Protein 32.8

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