Cheese Soup Mix In A Jar Recipes

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POTATO SOUP MIX



Potato Soup Mix image

Potato soup in a jar is made with potato flakes and dry milk seasoned with turmeric and thyme.

Provided by Donna

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 15m

Yield 6

Number Of Ingredients 9

1 ¾ cups instant mashed potato flakes
1 ½ cups dry milk powder
2 tablespoons chicken bouillon granules
2 teaspoons dried minced onion
1 teaspoon dried parsley
¼ teaspoon ground white pepper
¼ teaspoon dried thyme
⅛ teaspoon ground turmeric
1 ½ teaspoons seasoning salt

Steps:

  • Combine potato flakes, dry milk, bouillon granules, onion, parsley, pepper, thyme, turmeric and seasoning salt in a bowl and stir to mix. Pour into a 1 quart jar.
  • Attach the following instructions: To serve, place 1/2 cup soup mix in bowl. Stir in 1 cup boiling water until smooth.

Nutrition Facts : Calories 161.8 calories, Carbohydrate 27.7 g, Cholesterol 6 mg, Fat 0.3 g, Fiber 1.1 g, Protein 12.1 g, SaturatedFat 0.2 g, Sodium 437.2 mg, Sugar 16.2 g

FRIENDSHIP SOUP: DIY GIFT IN A JAR (WITH FREE PRINTABLE GIFT TAGS)



Friendship Soup: DIY Gift in a Jar (With Free Printable Gift Tags) image

Looking for an adorable DIY gift to share with your friends? This Friendship Soup makes a thoughtful gift in a jar. It also features long-lasting ingredients so that your recipients can enjoy this soup at their convenience. This recipe also includes free, printable gift-tags with cooking instructions to make your final product even more professional-looking!

Provided by Trish Corlew

Number Of Ingredients 11

1 quart (32 ounce) jar with lid
Printable label/gift tag
1 cup dried split peas
1 cup dried lentils
½ cup pearl barley
⅓ cup beef granules
¼ cup dried minced onion
2 teaspoons Italian seasoning
¼ cup uncooked white rice
2 bay leaves
½ cup uncooked small pasta, like Ditalini

Steps:

  • To avoid the sifting of seasonings through the beans, layer ingredients in the jar in this order: onion, ½ cup split peas, rice, ½ cup lentils, beef granules, ½ cup split peas, barley, ½ cup lentils, Italian seasoning, and pasta. Optional: place pasta in a small storage bag to make easy to remove.
  • Seal and attach gift tag.

CHEESE SOUP MIX IN A JAR



Cheese Soup Mix in a Jar image

I found this recipe online (www.allfreecrafts.com) & used it for Christmas 2006. I made a test batch before gift-giving, and this is my tweaked version of the original recipe- my version includes more cheese and is less thick. Note: I found the cheese powder at the local bulk foods store.

Provided by AmyMCGS

Categories     Lunch/Snacks

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

2 cups powdered coffee creamer
3/4 cup powdered cheese sauce mix
1 tablespoon dried parsley flakes
1 tablespoon chicken bouillon granule
1 tablespoon dried onion flakes
2 cups instant potato flakes (approximate amount)
1 cup diced cooked ham
1 (10 ounce) box cooked chopped broccoli
crouton
shredded cheese

Steps:

  • Layer ingredients in a 1 quart canning jar in the order given. Use enough potato flakes to fill the jar- may not need the full amount (I didn't).
  • For gift-giving, attach a card that reads: Bring 6 cups of water to a boil in a large pan. Add contents of jar, stir well, remove from heat, and let sit five minutes. Optional: May stir in one cup diced, cooked ham or broccoli.
  • NOTE: I found that this soup got very thick as it cooled, so I've cut down on the original amount of potato flakes and increased the water. If you find that it's too thick, add another cup of boiling water.

Nutrition Facts : Calories 233.5, Fat 11.6, SaturatedFat 8.8, Cholesterol 16, Sodium 216.8, Carbohydrate 25.7, Fiber 1.9, Sugar 14.3, Protein 7.9

TORTELLINI BEAN SOUP MIX



Tortellini Bean Soup Mix image

I like to use mixes for Christmas gifts. One year, I gave this soup mix in a jar and included a kettle, a mug and a pint of my home-canned tomatoes.-Doris Simmons, Browning, Illinois

Provided by Taste of Home

Categories     Lunch

Time 1h15m

Yield 15 servings (3-3/4 quarts).

Number Of Ingredients 16

1 cup dried great northern beans
1/4 cup dried lentils
1/4 cup dried green split peas
3/4 cup uncooked dried tricolor tortellini
1 tablespoon dried parsley flakes
1 tablespoon chicken bouillon granules
2 teaspoons dried minced garlic
1 teaspoon dried thyme
1/2 teaspoon salt
ADDITIONAL INGREDIENTS:
8 cups water
1 can (49-1/2 ounces) chicken broth
1 can (14-1/2 ounces) diced tomatoes, drained
2 medium carrots, chopped
2 celery ribs, chopped
Grated Parmesan cheese, optional

Steps:

  • In a 3-cup jar or container with a tight-fitting lid, layer the beans, lentils and peas. In a small resealable plastic bag, combine the tortellini, parsley, bouillon, garlic, thyme and salt. Place bag in jar. Replace lid and store in a cool, dry place. Yield: 1 batch (about 2-1/4 cups)., To prepare soup: Remove bag of tortellini and seasonings; set aside. Rinse the beans, lentils and peas; drain. Place in a Dutch oven. Add 8 cups water. Bring to a boil. Reduce heat; cover and simmer for 45-60 minutes or until beans are tender. , Stir in the tortellini and seasonings, broth, tomatoes, carrots and celery. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until pasta and vegetables are tender. Serve with cheese if desired.

Nutrition Facts : Calories 103 calories, Fat 1g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 741mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 5g fiber), Protein 6g protein.

CHEESE IN A JAR



Cheese in a Jar image

Using the ever popular Mason jars would show this off nicely. Adapted from "One Good Dish" by David Tanis.

Provided by gailanng

Categories     Cheese

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/2 lb fresh goat cheese or 1/2 lb mild feta cheese
3 -5 sprigs fresh thyme
3 -5 sprigs fresh rosemary, tender tips
1 bay leaf
2 garlic cloves, halved
1/4 teaspoon peppercorn
1 cup olive oil, approximately

Steps:

  • Slice the cheese into 2-inch chunks. Carefully layer the cheese in a clean jar or glass bowl, adding the thyme sprigs, rosemary sprigs, bay leaf, garlic and peppercorns as you go.
  • Pour over enough olive oil to cover. Seal tightly and refrigerate for at least several days before serving. This keeps, refrigerated, for up to 1 month.

Nutrition Facts : Calories 686.9, Fat 71, SaturatedFat 19.2, Cholesterol 44.9, Sodium 293.9, Carbohydrate 2.1, Fiber 0.1, Sugar 1.5, Protein 12.4

FRIENDSHIP BEAN SOUP MIX IN A JAR RECIPE



Friendship Bean Soup Mix in a Jar Recipe image

Friendship Bean Soup Mix in a Jar ~ Nothing says Mmmm Good like homemade soup! Make the Friendship Bean Soup mix ahead of time for a quick go-to dinner or give them out as gifts.

Provided by Janice @ Salads4Lunch

Categories     Soup Recipes

Number Of Ingredients 16

6 cups water
1 can tomato soup
¼ cup white navy beans
¼ cup kidney beans
¼ cup green split peas
¼ cup pinto beans
2 tbs. pearl barley
2 tbs. parsley
2 tbs. minced dry onion
1-2 beef bouillon cubes
2 bay leaves
1/4 cup alphabet pasta, we used insect pasta
1 pint jar
Stretchy ribbon
Sandwich bags
Single hole punch

Steps:

  • Wash and thoroughly dry a 1-pint canning jar.
  • Place the macaroni in a plastic sandwich bag.
  • Place the minced onion, parsley, basil leaves and beef bouillion in a plastic sandwich bag.
  • Layer the ingredients as level as possible in this order: white navey beans, kidney beans, green split peas, pinto beans, pearl barley, bagged seasonings and bagged pasta.
  • Secure the lid and decorate the jar as desired. Be sure to attach the recipe for making the soup!
  • Wash beans and allow to soak overnight. Drain.
  • Add 6 cups of water to beans and allow to cook
  • through.
  • Add 1 can of tomato soup, pasta and seasonings.
  • Let simmer another 20-30 min. Serve & enjoy!

Nutrition Facts : Calories 250 calories, Carbohydrate 50 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 2 grams fat, Fiber 7 grams fiber, Protein 10 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 4 Servings, Sodium 561 milligrams sodium, Sugar 13 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

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