Cheese Herb Beignets Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAVORY CHEESE BEIGNETS



Savory Cheese Beignets image

Make and share this Savory Cheese Beignets recipe from Food.com.

Provided by anme7039

Categories     Lunch/Snacks

Time 35m

Yield 5 beignets each, 10 serving(s)

Number Of Ingredients 8

1 cup water
1/4 cup butter
1 1/4 cups flour
1/2 teaspoon salt
3 eggs
2 cups cheese
italian seasoning (optional)
oil (for frying)

Steps:

  • add water and butter to a pot. Bring pot to boil then add flour and salt and mix until a ball forms stirring all.
  • Remove from heat and add egg on at a time stirring very very well, then add cheese.
  • Deep fry in hot oil, around 350 F, by large TBS until browned.

Nutrition Facts : Calories 194.4, Fat 11.8, SaturatedFat 6.9, Cholesterol 90.1, Sodium 389.1, Carbohydrate 13.9, Fiber 0.4, Sugar 0.2, Protein 8

CHEESE & HERB BEIGNETS



Cheese & Herb Beignets image

I've made plenty of batches of the sweet beignets but savory ones are a new territory. The amount of fresh herbs was greatly reduced. The original recipe called for one half cup of parsley, another half cup of chervil and one bunch of chives. I used a mix of curly and flat leaf parsley, chives, small amount of fresh basil, chervil and a small amount of lovage. The beignets are best eaten as soon as they are made because they don't taste all that great as leftovers. *FREE PASS* to indulge! Was suggested on the website to serve with tomato relish. From FoodToLove.co.nz.

Provided by C G @Celestina9000

Categories     Other Appetizers

Number Of Ingredients 8

60 gram(s) butter (about 3 1/2-4 tablespoons butter)
1/2 cup(s) water
1/2 cup(s) flour
1/2 teaspoon(s) salt
2 - eggs
1 cup(s) grated cheddar cheese (i used an extra sharp white cheddar, finely grated)
1/2 cup(s) finely minced fresh herbs: chives, parsley, chervil (reduced significantly but add more if desired)
- oil suitable for high heat frying

Steps:

  • Combine butter and 1/2 cup water in a saucepan. Note: a non-stick saucepan works best. Heat on LOW until butter melts. Bring *almost* to boiling point (DO NOT boil).
  • Sift flour and salt together in a small prep bowl. Add to butter/water mixture all at once; stirring to combine. Cook, stirring, 1 minute, until mixture leaves the sides of the saucepan and forms a ball around the spoon. If you're using a non-stick this step will only take about 15 seconds. Remove saucepan from heat. Transfer mixture to bowl. [*Cool] about 15 minutes. *Reminder: the mixture has to be cool enough so that when you add the eggs in the next step, the eggs won't scramble!
  • Using an electric mixer, add eggs one at a time, beating well after each addition, until thick, smooth and glossy. Stir in cheese and herbs. Season to taste.
  • Heat oil in a heavy pan, until very hot. Using an oiled 1 1/2 " diameter cookie scoop or similar, scoop mixture into the hot oil. Cook in batches for 3-4 minutes, until puffed and golden all over; turning often to brown evenly. Transfer with slotted spoon to drain on paper towel. Serve immediately.

More about "cheese herb beignets recipes"

CHEDDAR BEIGNETS RECIPE - GREAT BRITISH CHEFS
The recipe includes a sesame dressing which adds a kick to the cheesy filling. ... Grate more cheese over the beignets while they are still warm . 6. For the sesame dressing, blend all of the ingredients in a food processor or blender …
From greatbritishchefs.com


HOMEMADE BEIGNETS - CARLSBAD CRAVINGS
Maple Glazed Beignets: Drizzle or dip beignets in a luscious maple glaze for added sweetness. Lemon Zest Beignets: Infuse a burst of citrusy freshness by adding lemon zest to the dough …
From carlsbadcravings.com


IRRESISTIBLE VEGETABLE CHEESE BEIGNETS RECIPE | COOKING ART
Jun 12, 2024 Whether you’re hosting a quick get-together or looking for a tasty side dish, this simple recipe for homemade vegetable cheese beignets will be a hit. Ingredients For the …
From cookingarthome.com


CHEESE AND HERB BEIGNETS - NEW ZEALAND WOMAN'S WEEKLY FOOD
Apr 29, 2012 2. Sift flour and salt together onto a piece of baking paper. Add to water mixture all at once. stirring to combine. Cook, stirring, 1 minute, until mixture leaves the sides of the …
From nzwomansweeklyfood.co.nz


DIY BOURSIN CHEESE WITH FRESH HERBS - DINNER BY SIX
Nov 14, 2024 How To Make Homemade Boursin Cheese. Add the softened butter and cream cheese to a food processor. If you’re using a mixer, finely chop the herbs and garlic …
From dinnerbysix.com


BEIGNET RECIPE - VEG RECIPES KITCHEN
Sep 21, 2024 Mix the Dough: In a large bowl, combine the eggs, milk, vanilla extract, and melted butter.Stir in the yeast mixture. Gradually add the flour and salt, mixing until a soft dough …
From vegrecipeskitchen.com


NO YEAST CHEESY HERB BEIGNETS RECIPE - YUMMLY
No Yeast Cheesy Herb Beignets With All Purpose Flour, Baking Powder, Salt, Cracked Black Pepper, Milk, Unsalted Butter, Large Egg, Shredded White Cheddar, Grated Parmesan, …
From yummly.com


CHEDDAR CHEESE BEIGNET — TRUFFLE&EGG RECIPES
Jun 9, 2024 Remove the beignets with the slotted spoon and transfer to a plate cover with kitchen paper to remove the excess oil. Serve immediately grated more cheese over the beignets. FAQS and Tips. To keep warm the beignets …
From truffleandegg.com


32 SCRUMPTIOUS BEIGNET RECIPES THAT AREN’T JUST FOR …
Jul 28, 2014 We’ve collected 32 of the best and quirkiest beignet recipes, ... Fresh summer tomatoes and creamy blue cheese make these a slam-dunk in our new favorite meal category, dessert-for-dinner. (via Simmer Till Done) 9. …
From brit.co


CHEESE AND HERB BEIGNETS - 9KITCHEN - NINE
Using an electric mixer, add eggs one at a time, beating well after each addition, until thick, smooth and glossy. Stir in cheese and herbs. Season to taste. Heat oil in a heavy-based …
From kitchen.nine.com.au


CHEESE BEIGNETS RECIPE - GREAT BRITISH CHEFS
Jun 17, 2015 Pipe balls of the mixture onto a tray of polenta and coat the beignets. Heat the deep-frying oil to 180°C and fry the beignets in a deep-fat fryer or using a large pan for 2 minutes until crisp. Drain well on a paper towel …
From greatbritishchefs.com


CHEESE BEIGNETS - FRENCH COOKING ACADEMY
Jul 13, 2023 INGREDIENTS. Makes around 12. Preparation time: 10 minutes Cooking time: 10-15 minutes 70 g (2.5 oz) all-purpose flour, plus 10-20 g (up to 1 oz) extra to adjust the dough consistency if needed
From thefrenchcookingacademy.com


SMOKED CHEESE AND CHIVE BEIGNETS - THE CIRCUS GARDENER'S KITCHEN
May 17, 2014 Spring herb beignets. Ingredients. 75 g organic plain flour 50 g butter 40 g Little Hereford Smoked (or other hard, smoked cheese) ½ tsp smoked sea salt 2 free range organic …
From circusgardener.com


DELICIOUS CHEESE BEIGNETS A RECIPE FROM TASTE THE …
This recipe for delicious “Out of this world cheese beignets” or les Bouillidices comes from Taste the World in Marseille: Marseille Cuisine by the Marseillais. The author, Vérane Frédiani, is a Marseille native fascinated with the …
From perfectlyprovence.co


CHEATER BEIGNETS - TRIED AND TASTY
Jun 1, 2016 If you purchase an item from the link on Tried an Tasty, I will receive a small commission helping keep my recipes free for you. Thank you for your support! Tried and Tasty, LLC is a participant in the Amazon Services …
From triedandtasty.com


CHEESE BEIGNETS RECIPE - LOS ANGELES TIMES
Jan 9, 2008 Combine the butter, mustard, salt, cayenne and black pepper in a medium heavy saucepan over medium heat. Add 1 cup water and bring to a boil. Add the flour all at once and beat quickly with a ...
From latimes.com


LE GRUYèRE AOP VINZEL BEIGNETS AND BALSAMIC COULIS
Indeed, this recipe is said to have been developed by Swiss soldiers serving in the French and English armies during the Crimean War from 1853 to 1856. To pass the time, during the very …
From gruyere.com


CAFE DU MONDE BEIGNETS RECIPE - COOKS WITH SOUL
Mar 16, 2019 Savory Beignets: They don’t have to be sweet. You can experiment with savory beignets by adding ingredients like shredded cheese, herbs, or diced cooked bacon to the dough. Special Equipment and Tools. …
From cookswithsoul.com


HERBY COTTAGE CHEESE DIP RECIPE - NYT COOKING
Nov 13, 2024 Cottage cheese provides a rich and creamy base for this herb-packed dip that makes a perfect appetizer, snack or light lunch along with crudités and bread or crackers A handful of browned onions give the dip a depth of …
From cooking.nytimes.com


CACIO E PEPE BEIGNETS - JOY THE BAKER
Oct 17, 2018 Place that little baby dough ball into a lightly greased bowl, sprinkle with a bit of flour, cover with plastic wrap and a clean kitchen towel and allow to rest at a warm room temperature for 1 1/2 hours or until doubled in size.
From joythebaker.com


50+ DELICIOUS GOAT CHEESE DINNER RECIPES FOR EVERY OCCASION
6 days ago Heat olive oil in a large oven-safe skillet over medium heat. Brown the chicken breasts on both sides, about 3-4 minutes per side. Transfer the skillet to the oven and bake for …
From chefsbliss.com


CHEESE AND HERBS SAVORY BEIGNETS RECIPE - YOUTUBE
15 hours ago Sweet, powdered sugar-coated beignets are a staple in New Orleans and beyond, but this cheese and herbs beignets recipe proves that the classic deep-fried tr...
From youtube.com


Related Search