Cheese Dip Ii Recipes

BEER CHEESE DIP II

Beer Cheese Dip II image

Fashion a round loaf of your favorite type of bread into a bowl, and fill it with this smooth, cheesy beer dip. You'll go back for bite after bite!

Provided by JODI ZYVITH

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 20m

Yield 32

Number Of Ingredients 5

Ingredients

2 (8 ounce) packages cream cheese, softened
2 (8 ounce) packages shredded Cheddar cheese
½ teaspoon garlic powder
½ cup beer
1 (1 pound) loaf round bread

Steps:

Place cream cheese, Cheddar cheese, garlic powder and beer in a large bowl. Using an electric mixer, blend until smooth.
Remove and reserve top of round bread. Hollow out the loaf, reserving removed bread pieces.
Spoon cream cheese mixture into the hollowed loaf. Replace bread top between servings. Use the reserved removed bread pieces for dipping.

Nutrition Facts : Calories 144.9 calories, Carbohydrate 7.9 g, Cholesterol 30.1 mg, Fat 10 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 6.1 g, Sodium 225.2 mg, Sugar 0.7 g

CHILI CHEESE DIP II

Chili Cheese Dip II image

My husband, Trac, makes this terrific dip. He adds spices and a bit of sugar to take the bite out of the dip. He samples with corn chips until it's just right!

Provided by Susie Booth

Categories Appetizers and Snacks Dips and Spreads Recipes

Yield 3

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese, softened
1 (15 ounce) can chili with beans
1 pinch chili powder
½ tablespoon white sugar
1 (16 ounce) package corn chips

Steps:

Cover cream cheese with chili in 1-1/2 quart microwaveable casserole dish. Cover and microwave until the chili and cream cheese stir together easily and become hot and bubbly. Add chili powder and sugar to taste. Serve hot with chips.

Nutrition Facts : Calories 1279.8 calories, Carbohydrate 100.9 g, Cholesterol 105.9 mg, Fat 87.1 g, Fiber 11.6 g, Protein 24.3 g, SaturatedFat 27.7 g, Sodium 1861.8 mg, Sugar 9.3 g

BLUE CHEESE DIP II

Blue Cheese Dip II image

Blue cheese crumbles kindly lend their distinctive flavor to this simple, smooth mixture. Serve with corn chips. This dip tastes better the longer it chills before serving.

Provided by Lisa Fisk

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 15m

Yield 24

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
1 cup sour cream
4 green onions, finely chopped
2 tablespoons dried parsley
4 ounces blue cheese, crumbled
garlic salt to taste

Steps:

In a medium bowl, mix mayonnaise, sour cream, green onions, dried parsley, blue cheese and garlic salt. Cover and chill in the refrigerator until serving.

Nutrition Facts : Calories 104.1 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 10.7 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 3.2 g, Sodium 124 mg, Sugar 0.2 g

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