Cheese And Onion Soda Bread Recipes

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CHEESE AND ONION SODA BREAD



Cheese and Onion Soda Bread image

Make and share this Cheese and Onion Soda Bread recipe from Food.com.

Provided by wicked cook 46

Categories     Breads

Time 1h

Yield 8 serving(s)

Number Of Ingredients 11

2 cups all-purpose flour
1 cup whole wheat flour
1 cup shredded old cheddar cheese
2 tablespoons sugar
1 teaspoon baking soda
1 teaspoon salt
1/4 cup chopped green onion
1 1/2 cups buttermilk
1/4 cup vegetable oil
1 pinch cayenne pepper
1 tablespoon all-purpose flour (for topping)

Steps:

  • Preheat oven to 375°F (190°C).
  • In large bowl, whisk together all-purpose flour, whole wheat flour, cheese, onions, sugar, baking soda, salt and cayenne.
  • In small bowl, whisk together buttermilk and oil. Add to dry ingredients all at once; stir with fork until soft dough forms.
  • Turn out dough onto lightly floured surface. With floured hands, press dough into ball; knead lightly 10 times. Place on greased baking sheet; gently pat out dough into 6-in (15 cm) circle.
  • Topping:.
  • Sprinkle flour over loaf. With sharp knife, score large X on top of loaf. Bake in oven for about 45 minutes or until golden and tester inserted in centre comes out clean.

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  • Sift the flour, bicarbonate of soda and salt into a mixing bowl, and add a couple of grindings of black pepper. Stir in most of the spring onions and cheese, keeping a little back for the top of the loaf.
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