Cheddar Bacon Hamburgers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ALL-AMERICAN BACON CHEESEBURGERS



All-American Bacon Cheeseburgers image

Where can you get a juicy bacon burger that is so superior to drive-thru fare? Right in you backyard with this delicious cheeseburger recipe. -Jackie Burns, Silverdale, Washington

Provided by Taste of Home

Categories     Dinner     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 12

2 tablespoons finely chopped onion
2 tablespoons ketchup
1 garlic clove, minced
1 teaspoon sugar
1 teaspoon Worcestershire sauce
1 teaspoon steak sauce
1/4 teaspoon cider vinegar
1 pound ground beef
4 slices sharp cheddar cheese
4 hamburger buns, split and toasted
8 cooked bacon strips
Optional toppings: lettuce leaves and tomato, onion and pickle slices

Steps:

  • In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties., Grill burgers, covered, over medium heat or broil 3 in. from the heat for 4-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Grill 1 minute longer or until cheese is melted. Serve on buns with bacon and toppings of your choice.

Nutrition Facts : Calories 472 calories, Fat 25g fat (10g saturated fat), Cholesterol 98mg cholesterol, Sodium 947mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 1g fiber), Protein 33g protein.

BACON CHEDDAR LOADED CHEESEBURGER RECIPE BY TASTY



Bacon Cheddar Loaded Cheeseburger Recipe by Tasty image

Here's what you need: bacon, cream cheese, green onion, shredded sharp cheddar cheese, ground beef, salt, pepper, cheddar cheese, hamburger buns

Provided by Kiano Moju

Categories     Dinner

Time 30m

Yield 4 servings

Number Of Ingredients 9

5 strips bacon
4 oz cream cheese, at room temperature
¼ cup green onion, thinly sliced
1 cup shredded sharp cheddar cheese
1 lb ground beef
salt, to taste
pepper, to taste
4 slices cheddar cheese
4 hamburger buns, toasted

Steps:

  • In a pan over medium-high heat, add the bacon, and cook until crispy. Transfer to a cutting board and roughly chop.
  • In a bowl, add the bacon, cream cheese, green onions, and shredded cheddar. Mix well.
  • Divide the ground beef into four even portions and shape into balls. Form a well into the center of each, large enough for the cheese mixture.
  • Place a quarter of the cheese mixture into the center of each ball, and enclose inside the ground beef. Gently press each ball into a patty shape, and season both sides generously with salt and pepper.
  • Heat a cast-iron pan over medium-high heat. Once hot, add the burgers and cook for 4-5 minutes on one side.
  • Flip the burgers, and cook for 2 minutes. Add a slice of cheese on each burger and cook for an additional 2 minutes, until the burger is cooked through and the cheese is melted.
  • Remove burgers from pan, and place on top a toasted burger bun. Top with condiments of your choice.
  • Enjoy!

Nutrition Facts : Calories 1001 calories, Carbohydrate 43 grams, Fat 60 grams, Fiber 1 gram, Protein 65 grams, Sugar 7 grams

THE BEST BACON CHEESEBURGER



The Best Bacon Cheeseburger image

While we love a grilled burger, this one is our go-to for all seasons. Instead of making a typical patty, we smash the meat in a super-hot cast-iron pan to get crispy, ruffled edges. Once you smash your burgers this way, you'll never go back! We top them with all the fixings, including our perfectly balanced special sauce. It's what we consider an iconic burger.

Provided by Food Network Kitchen

Time 25m

Yield 4 servings

Number Of Ingredients 13

1/4 cup mayonnaise
2 tablespoons ketchup
2 tablespoons yellow mustard
2 tablespoons pickle relish
1 tablespoon apple cider vinegar
8 slices thick-cut bacon
4 sesame seed hamburger buns, split
2 pounds ground beef (80-percent lean)
Kosher salt
4 thin slices sharp white Cheddar
4 thin slices red onion
8 thin slices tomato
1/4 head iceberg lettuce, shredded

Steps:

  • Preheat the oven to 400 degrees F.
  • Combine the mayonnaise, ketchup, mustard, relish and vinegar in a small bowl; set aside.
  • Working in batches if necessary, add the bacon to a large cast-iron skillet over medium heat. Cook, flipping halfway through, until crisp and golden, about 10 minutes. Transfer the bacon to a nonstick baking sheet. Discard the bacon fat (or save for another use) and wipe the skillet clean but do not wash. Heat over medium-high heat until very hot, about 5 minutes.
  • Add the buns split-side up to the baking sheet with the bacon and bake until the buns are toasted, about 5 minutes.
  • Loosely form the beef into 4 balls. Add one ball of beef to the skillet and press firmly to flatten with a large flat metal spatula for 10 seconds, then gently remove the spatula. Sprinkle the patty generously with salt; repeat with the remaining beef balls, cooking in batches if necessary. Let cook, undisturbed, until well browned on the bottoms, 2 to 3 minutes. Flip the patties, sprinkle with more salt and top each with a slice of Cheddar. Continue cooking until the cheese is melted around the edges and the bottoms are browned, about 2 more minutes.
  • Spread the mayonnaise mixture on the bun tops. Serve the patties on the bottom buns topped with the bacon, onion, tomato and lettuce.

CHEDDAR BACON WRAPPED HAMBURGERS



Cheddar Bacon Wrapped Hamburgers image

These are delicious burgers! Full of flavor and perfect for your next grilling adventure! My husband has made variations of these adding a dash of cayenne pepper in place of the pepper and a dash of garlic salt in place of the salt. Any way you make them, they are awesome!!

Provided by Dine Dish

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 11

1/2 cup shredded cheddar cheese
1 tablespoon grated parmesan cheese
1 small onion, chopped
1 egg
1 tablespoon ketchup
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/8 teaspoon pepper
1 lb ground beef
12 slices bacon
6 hamburger buns, split

Steps:

  • Preheat a grill for high heat.
  • In a large bowl, mix together the Cheddar cheese, Parmesan cheese, onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef, and mix together by hand. Form into 6 patties, and wrap two slices of bacon around each one in both directions. Secure bacon with toothpicks.
  • Place patties on the grill, and cook for 5 minutes per side, or until well done. Remove toothpicks before serving on hamburger buns.

Nutrition Facts : Calories 418.7, Fat 24.6, SaturatedFat 9.7, Cholesterol 103.9, Sodium 722.1, Carbohydrate 23.9, Fiber 1.1, Sugar 4.1, Protein 23.9

More about "cheddar bacon hamburgers recipes"

BACON CHEDDAR CHEESE STUFFED BURGERS RECIPE - {PLAYS …
May 29, 2019 It’s what makes the burgers so juicy! I like 85%/15% for these bacon cheddar burgers because the bacon inside the burger patties also adds …
From playswellwithbutter.com
  • Add the bacon to a skillet over medium heat (on the stove, not the grill). Cook 2-3 minutes per side, until the bacon begins to render but is not totally crispy. The goal is to par-cook the bacon since it’ll finish cooking in the stuffed burger patties. Remove from the heat. Once cool enough to handle, finely chop into small pieces.
  • Add the chopped bacon to bowl with the ground beef, shredded cheddar, Worcestershire, & ground black pepper. Using your hands, combine the mixture until the bacon and cheddar are evenly dispersed. Be careful not to overmix. Using a burger press or mold, form into 4 equally sized burger patties (see Recipe Notes).
  • over direct heat for 6 minutes, flipping halfway through for medium doneness. The burgers should have beautiful grill marks & tons of melty cheese oozing out!


JUICY BACON CHEDDAR BURGERS RECIPE - FOODAL
Apr 18, 2021 Place ground beef, bacon, and cheese in a large mixing bowl. Mix together lightly, using your hands. Divide into 4 equal portions. Gently form …
From foodal.com
  • Place ground beef, bacon, and cheese in a large mixing bowl. Mix together lightly, using your hands.
  • Divide into 4 equal portions. Gently form each portion into a patty. Make an indention in the center of each patty using your thumb. Sprinkle both sides with salt and pepper to taste.
  • Heat a large heavy skillet over medium-high heat. Cook patties for about 3-4 minutes on each side, or to desired level of doneness. Serve warm, on buns with lettuce, tomato, onion, and your choice of condiments.


BEST CLASSIC BACON CHEESEBURGER RECIPE - THE PIONEER …
Apr 5, 2021 Step 1 Preheat a grill to medium. Meanwhile, set a large skillet over medium heat. Working in batches, cook the bacon, turning occasionally, until crispy, 5 to 6 minutes.
From thepioneerwoman.com


CHEDDAR BACON RANCH CHEESEBURGERS RECIPE - DINNER, …
Jun 14, 2022 Cheddar Bacon Ranch Cheeseburgers are the ultimate grilled summer burgers! Ranch dressing seasoned ground beef and bacon patties stuffed with cheddar cheese. From Philly Cheesesteak Burgers to Bacon …
From dinnerthendessert.com


IRRESISTIBLE PIMENTO CHEESE-BACON PRETZEL BITES
3 days ago In a shallow bowl, stir together chopped bacon, peanuts, jalapeños, and parsley. Using a measuring spoon or small scoop, scoop about 2 teaspoons cheese mixture and shape …
From homeiswheretheboatis.net


TURKEY MELT WITH CHEDDAR, SPINACH, AND BACON RECIPE
1 day ago Instructions. Step 1: Prepare the Sandwich Spread In a small bowl, mix together the mayonnaise and Dijon mustard. Season with a pinch of salt and pepper to taste.
From cheffrecipes.com


GARLIC BUTTER BACON CHEESEBURGER ROLLUPS - RECIPE MAESTRO
Nov 2, 2024 Preheat the Oven: Set your oven to 375°F (190°C) and let it preheat while you prepare the filling. Cook the Ground Beef: In a skillet over medium heat, cook the ground beef …
From recipemaestro.com


CHEDDAR BACON RANCH BURGERS - MY FEARLESS KITCHEN
There are a few tricks to making these burgers come out just right. The first trick is to use the right meat. You’ll want to use a mid-range ground beef for these burgers (something in the 85-90% lean range). Ground chicken and turkey …
From myfearlesskitchen.com


THE ULTIMATE BACON CHEESEBURGERS RECIPE - SERIOUS EATS
Nov 2, 2023 Serious Eats / J. Kenji López-Alt. Ideas that sound great don't always work out so well in real life,* so I considered it my ethical duty as a man of science to cook bacon cheeseburgers at the office the next day for some …
From seriouseats.com


BACON CHEESEBURGER WITH CARAMELIZED ONIONS
Jun 28, 2017 These grilled beef burgers with chunks of cheddar and bacon mixed into the patty are so delicious, with special sauce and all the fixins! ... Where the kicker for this burger recipe comes in is in adding diced cheddar …
From foodiecrush.com


BACON CHEDDAR BURGERS - UMAMI GIRL
Jan 31, 2024 Why you’ll love this recipe . Bacon? Good. Cheddar? Good. Burgers? Good. It’s easy to make a good bacon cheddar burger. But if you want to make a truly great one, you’ll need a few next-level ingredients and ideas. …
From umamigirl.com


THE ULTIMATE BACON CHEESEBURGER RECIPE (WITH SPECIAL …
Apr 14, 2022 The bacon. For this burger, I prefer regular-cut because it cooks up nice and crispy. I find that thick-cut bacon has a chewier texture. No one wants to wrangle with chewy bacon while eating a burger. Place the bacon on a rack …
From thekitchn.com


BEST CHEDDAR BACON RANCH BURGERS RECIPE - DELISH
Jul 22, 2016 Step 1 In a large mixing bowl, combine ground beef, cheese, bacon and ranch seasoning. Form into four patties. Step 2 Use oil to brush the grates of the grill or grill pan. Turn the heat to medium ...
From delish.com


BACON CHEDDAR BURGERS WITH TOMATO ONION JAM
Aug 30, 2016 This recipe for Bacon Cheddar Burgers with Tomato Onion Jam is probably the best cheeseburger recipe ever! Smoky bacon, melted sharp cheddar, and a tangy, homemade tomato onion jam. Absolute summer grilling …
From coleycooks.com


CANDIED BACON MAPLE CHEDDAR BURGER | COOKIES AND …
Nov 4, 2014 Juicy Grilled Burgers With Candied Bacon, Maple, and Cheddar. My candied bacon maple cheddar burger (say that 5 times really fast!) is so, SO easy to make yet totally gourmet. This burger recipe has it all: Caramelized …
From cookiesandcups.com


RIDICULOUSLY GOOD BACON CHEESEBURGERS - RUN LIFT EAT …
May 13, 2024 Divide the ground beef mixture into 6 sections, roughly a heaping ½ cup for each. Form each patty freeform or use a burger mold– each patty should be around 4-5 inches wide (about 1 inch larger than the bun as the …
From runlifteatrepeat.com


21 RESTAURANT-QUALITY BURGER RECIPES TO SINK YOUR TEETH INTO
3 days ago Venison Burger with Chorizo Cheddar and Jalapeno. Photo credit: 24Bite. This Venison Burger combines the bold flavors of chorizo, cheddar, and jalapeño for a gourmet …
From inmamamaggieskitchen.com


CLASSIC BACON CHEESEBURGER - SIMPLY DELICIOUS
Jun 9, 2024 How to make a bacon cheeseburger. Make the burger patties: Combine all the burger patty ingredients and mix well. To test the seasoning, cook a small piece of the mixture in a hot pan, taste and adjust as necessary. …
From simply-delicious-food.com


CLASSIC CHICKEN BURGER AND HOT HONEY BACON WEDGES
Once the burgers are cooked, carefully place the cheese on top of the burgers and pop back into the oven until the cheese has melted, 2-3 mins. At the same time, pop the burger buns into the …
From hellofresh.co.uk


JUICY BACON CHEDDAR BURGER - COOKRITA
Mar 3, 2022 This Bacon Cheddar Burger is tender, incredibly flavorful, and loaded with sharp cheddar cheese, crispy bacon, green lettuce, juicy sliced tomatoes, and crunchy red onions. A …
From cookrita.com


BACON, ZUCCHINI & CHEDDAR FRITTERS RECIPE | HELLOFRESH
Cook diced bacon, breaking up with a spoon until golden, 4-5 minutes. Transfer to the fritter mixture, then stir to combine. TIP: Lift out some of the mixture with a spoon.
From hellofresh.com.au


Related Search