CHAMPIONSHIP CHOCOLATE CHIP BARS
Make and share this Championship Chocolate Chip Bars recipe from Food.com.
Provided by rachel ray jr.
Categories Bar Cookie
Time 50m
Yield 36 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Stir together flour and brown sugar in medium bowl; cut in cold butter until crumbly. Stir in 1/2 cup chocolate chips; press mixture on bottom of ungreased 13 x 9 x 2-inch baking pan. Bake 15 minutes.
- Combine sweetened condensed milk, egg and vanilla in large bowl. Stir in remaining 1-1/2 cups chips and nuts. Spread evenly over hot baked crust.
- Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.
CHAMPIONSHIP CHOCOLATE CHIP BARS
As the name suggests, you'll earn rave reviews next time these bars make an appearance on your table. Don't forget to have copies of the recipe on hand!
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in 1/2 cup chocolate chips. Press firmly into a greased 13-in. x 9-in. baking pan. Bake at 350° for 15 minutes. , Meanwhile, combine the milk, egg, vanilla, walnuts and remaining chips. Spread evenly over hot crust. Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 188 calories, Fat 10g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 53mg sodium, Carbohydrate 23g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
CHAMPIONSHIP CHOCOLATE CHIP BARS
Championship Chocolate Chip Bars
Provided by jlosorio
Categories Desserts
Time 30m
Yield 1
Number Of Ingredients 7
Steps:
- Heat oven to 350. In medium bowl, combine flour, sugar, cut in margarine until crumbly. Stir in 1/2 cup chips, press firmly on bottom of 13x9 inch baking pan. Bake 15 minutes. Meanwhile in same bowl, combine sweetened condensed milk, egg and vanilla. Stir in remaining 1 1/2 cups chips. Spread evenly over prepared crust. Bake 20 to 25 minutes or until light golden brown. Cool Completely. Cut into bars. Store covered at room temperature.
Nutrition Facts : Calories 2533 calories, Fat 92.14348 g, Carbohydrate 441.352460274968 g, Cholesterol 244.24 mg, Fiber 0 g, Protein 1.23212000033639 g, SaturatedFat 58.354468 g, ServingSize 1 1 Serving (563g), Sodium 716.31400007849 mg, Sugar 441.352460274968 g, TransFat 6.45172 g
CHAMPIONSHIP CHOCOLATE CHIP BARS
Chocolate chip bars with a rich cookie crust and a chewy chocolate and nut layer on the top.
Provided by Allrecipes Member
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350 F.
- Stir together flour and brown sugar in medium bowl; cut in cold butter until crumbly. Stir in 1/2 cup chocolate chips; press mixture on bottom of ungreased 13x9x2-inch baking pan. Bake 15 minutes.
- Meanwhile, combine sweetened condensed milk, egg and vanilla in large bowl. Stir in remaining 1-1/2 cups chips and nuts. Spread evenly over baked crust. Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 22.7 g, Cholesterol 16.5 mg, Fat 9.7 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 4.7 g, Sodium 35.3 mg, Sugar 16.8 g
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- Combine sweetened condensed milk, egg and vanilla in large bowl. Stir in remaining 1-1/2 cups chips and nuts. Spread evenly over hot baked crust. Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.
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