Champion Casserole Recipes

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CHAMPION CASSEROLE



Champion Casserole image

Not quite sure where this got it's name but it's definitely a winner in my book! Comforting and filling, you can't go wrong.

Provided by Marney

Categories     One Dish Meal

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 11

2 tablespoons butter
2 (8 ounce) cans tomato sauce
1 garlic clove, crushed
1 tablespoon sugar
1 tablespoon salt
2 lbs ground beef
8 ounces medium width egg noodles
6 green onions, sliced thinly
8 ounces cream cheese, softened
1 pint sour cream
1 -2 cup sharp cheddar cheese, grated

Steps:

  • Grease a casserole dish.
  • Heat butter in a large frying pan and brown the meat.
  • Stir in the tomato sauce, garlic, sugar and salt. Cover and cook for 20 minutes.
  • Meanwhile, cook the noodles for 7 minutes, drain and rinse.
  • Beat the cream cheese and sour cream together until smooth. Add the green onions and noodles.
  • Pour the noodle mixture into the casserole dish and top with the meat mixture. Sprinkle the cheese on top.
  • Bake at 350 degrees farenheit for 30 minutes.

Nutrition Facts : Calories 667.7, Fat 47, SaturatedFat 23.9, Cholesterol 184.7, Sodium 1504.4, Carbohydrate 28.9, Fiber 2.1, Sugar 7.8, Protein 32.5

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