Champagne Cocktail Recipes
THE CHAMPAGNE COCKTAIL
Steps:
- Gather the ingredients.
- Place the sugar cube in the bottom of a Champagne flute .
- Saturate the cube with bitters.
- Add the brandy.
- Fill with Champagne and watch the sugar cube dissolve.
- Garnish with the orange slice and maraschino cherry. Serve and enjoy.
Nutrition Facts : Calories 244 kcal, Carbohydrate 13 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 10 mg, Sugar 9 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
"THE" CHAMPAGNE COCKTAIL
The Champagne Cocktail is a classic drink that's festive and elegant, perfect for celebration. The sugar cube makes it sparkle!
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Make the lemon twist garnish, if using.
- Add a sugar cube to bottom of a champagne flute**. Add 5 dashes of bitters to the sugar cube. Use a vegetable peeler to peel off a small strip of lemon skin. Squeeze the lemon skin into the flute to release the oils.
- Fill the glass with champagne and serve immediately: watch how the sugar cube makes the bubbles sparkle! Garnish with a lemon twist if desired (here's how to make a lemon twist).
Nutrition Facts : Calories 78 calories, Sugar 2.3 g, Sodium 0 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 4 g, Fiber 0 g, Protein 0.1 g, Cholesterol 0 mg
CHAMPAGNE COCKTAIL
Steps:
- Add a sugar cube to a chilled coupe glass. Shake the bitters onto the sugar cube. Rub the rim of the glass with the lemon peel and drop the peel into the glass. Drizzle the orange liqueur into the glass, then top off with the Champagne. Serve immediately.
CHAMPAGNE COCKTAIL
An elegant cocktail based on Champagne. A perfect choice for having at NYE.
Provided by Timo Torner
Categories Drinks
Number Of Ingredients 5
Steps:
- Coat and soak the sugar cube with Angostura bitters and drop it into a chilled Champagne flute.
- Pour chilled Cognac over the soaked cube.
- Then top with Brut Champagne and garnish with lemon peel.
Nutrition Facts : ServingSize 5.75 oz, Calories 283 kcal, Sugar 153.52 g, Carbohydrate 153.52 g, Sodium 1.16 mg
CHAMPAGNE COCKTAIL
The Champagne Cocktail, a simple combination of sparkling wine, bitters and sugar, is the best way to improve a flute of bubbly.
Provided by Kevin Gray
Time 2m
Number Of Ingredients 4
Steps:
- Place a sugar cube on a bar spoon and douse with the bitters.
- Drop the cube into a chilled Champagne flute or similar glass.
- Fill the glass with Champagne or other sparkling wine.
- Garnish with a lemon twist.
Nutrition Facts : Calories 427 kcal, Carbohydrate 93 g, Cholesterol 0 mg, Fiber 22 g, Protein 9 g, SaturatedFat 0 g, Sodium 23 mg, Sugar 37 g, Fat 2 g, UnsaturatedFat 0 g
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