Chamomile Lavender Tea Recipes
CHAMOMILE AND LAVENDER OAT MILK LATTE
Our chamomile tea recipe is warm and creamy, with notes of aromatic lavender and vanilla - plus a special ingredient: collagen.
Provided by Beachbody
Categories Drinks
Time 15m
Number Of Ingredients 5
Steps:
- Place a small sauce pot over medium-high heat; add oat milk. Bring to a gentle boil; remove from heat.
- Add tea bag; let steep for 10 minutes. Remove bag; discard.
- Add Beachbody Collagen Boost, honey (if using), and extract; mix well.
- Pour oat milk mixture into a mug; serve warm.
Nutrition Facts : ServingSize 1 serving, Calories 134 kcal, Carbohydrate 24 g, Protein 6 g, Fat 2 g, Sodium 140 mg, Fiber 2 g, Sugar 11 g
CHAMOMILE LAVENDER TEA
This is one of the many recipes I came up with on my own while experimenting with my various tea herbs. This particular blend is good for helping one fall asleep since it contains a good amount of chamomile (a known relaxant). Other than that, it just tastes good! This one is good hot or iced. Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.
Provided by Feelah_the_tigress
Categories Beverages
Time 15m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
- Place tea ball in hot water and steep for 10 minutes.
Nutrition Facts :
RELAXATION CHAMOMILE LAVENDER HOT TODDY RECIPE BY TASTY
This content is intended solely for users of legal drinking age. Drink responsibly.
Provided by Alix Traeger
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Combine the water, tea bag, and lavender buds in a small saucepan over medium-high heat. Bring to a boil, then reduce the heat to medium-low and simmer for 3-4 minutes, until the liquid is slightly reduced and the lavender is fragrant. Strain to remove lavender buds.
- In a mug, stir to combine the strained tea, honey, and whiskey. Finish with a squeeze of lemon and garnish with a lemon slice and a few lavender buds.
- Enjoy!
Nutrition Facts : Calories 247 calories, Carbohydrate 33 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 25 grams
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