Chambord Truffle Cocktail Recipes

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RASPBERRY TRUFFLE FUDGE



Raspberry Truffle Fudge image

A unforgettable double-layer confection that's absolutely perfect for your true love!

Provided by Leeza

Categories     Desserts     Fruit Dessert Recipes     Raspberry Dessert Recipes

Time 1h20m

Yield 40

Number Of Ingredients 7

3 cups semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
1 ½ teaspoons vanilla extract
salt to taste
¼ cup heavy cream
¼ cup raspberry flavored liqueur
2 cups semi-sweet chocolate chips

Steps:

  • Spray a 9x9 inch pan with non-stick cooking spray, and line with wax paper.
  • In a microwave-safe bowl, combine 3 cups chocolate chips and sweetened condensed milk. Heat in microwave until chocolate melts, stirring occasionally. Be careful not to let it scorch. Stir in the vanilla and salt. Spread into pan, and cool to room temperature.
  • In a microwave-safe bowl, combine cream, liqueur, and 2 cups chocolate chips. Heat in microwave until the chocolate melts; stir until smooth. Cool to lukewarm, then pour over the fudge layer. Refrigerate until both layers are completely set, about 1 hour. Cut into 1 inch pieces.

Nutrition Facts : Calories 148.8 calories, Carbohydrate 19.7 g, Cholesterol 5.4 mg, Fat 7.5 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 4.7 g, Sodium 13.1 mg, Sugar 18.1 g

CHOCOLATE RASPBERRY CHAMBORD TRUFFLES FOR YOUR VALENTINE!



Chocolate Raspberry Chambord Truffles for Your Valentine! image

Make and share this Chocolate Raspberry Chambord Truffles for Your Valentine! recipe from Food.com.

Provided by BecR2400

Categories     Candy

Time 40m

Yield 40 truffles

Number Of Ingredients 6

1/2 cup heavy cream
1/2 cup butter
1/2 cup seedless raspberry jam
16 ounces best-quality semi-sweet chocolate chips
3 tablespoons framboise eau-de-vie or 3 tablespoons Chambord raspberry liquor
1/2 cup sifted unsweetened cocoa powder

Steps:

  • In a 2 quart saucepan over medium heat, bring the cream, butter, and raspberry jam to a simmer, stirring occasionally until butter and jam are melted.
  • Remove from heat; stir in the chocolate until melted and smooth.
  • Stir in the liqueur, mixing well.
  • Transfer to a bowl and chill covered, for 4 hours or until firm.
  • Working quickly roll chocolate mixture into 1 1/2 inch balls, placing them on a parchment paper lined cookie tray as you go.
  • Cover and refrigerate for 1 hour, or until firm.
  • Roll chocolate balls in cocoa powder, place in mini paper cups.
  • Store in an airtight container, with parchment between the layers.
  • Keep chilled until ready to serve, for up to 2 weeks.

Nutrition Facts : Calories 98.5, Fat 7, SaturatedFat 4.2, Cholesterol 10.2, Sodium 20.2, Carbohydrate 10.6, Fiber 1.1, Sugar 8.1, Protein 0.8

KIR IMPERIAL COCKTAIL



Kir Imperial Cocktail image

This kir imperial recipe features raspberry liqueur and Champagne. It is the perfect cocktail to serve at sophisticated, retro-style soirees.

Provided by Rebecca Franklin

Categories     Beverage     Cocktail

Time 2m

Yield 1

Number Of Ingredients 2

1/2 ounce Chambord (or raspberry liqueur)
2 1/4 ounces Champagne (or other sparkling wine)

Steps:

  • Gather the ingredients.
  • Add the raspberry liqueur to a Champagne flute.
  • Pour the Champagne over it and serve immediately.

CHAMBORD TRUFFLE COCKTAIL



Chambord Truffle Cocktail image

An alcoholic version of a Chambord truffle. The cocktail is as smooth as ganache, but not quite so innocent.

Provided by momaphet

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

3/4 ounce Creme de Cacao
3/4 ounce Chambord raspberry liquor
1 dash vanilla liqueur

Steps:

  • Mix together and pour into a shot glass.

Nutrition Facts : Calories 65.5, Fat 0.1, Sodium 1.7, Carbohydrate 6.8, Sugar 6.8

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