Chaanch Recipes

CHAANCH

Chaanch image

This Northern Indian recipe was originally made with buttermilk but modified for individuals who do not like buttermilk.

Provided by Member 610488

Categories Smoothies

Time 6m

Yield 1 serving(s)

Number Of Ingredients 8

Ingredients

1 cup yogurt
5 mint leaves, minced
1/4 teaspoon salt
1/2 green chili pepper, seeded and chopped really fine
1/2 teaspoon sugar
1 teaspoon cumin powder (dry roasted in hot pan until fragrant)
1 teaspoon ginger, chopped
1/2 cup water

Steps:

Mix yogurt and water to make it, a little less than, really thin. To give you an idea, the consistency should be like 'orange juice with some pulp'.
Add mint leaves, green chili (if you don't want it hot, omit this), cumin powder, salt, sugar and ginger pieces.
Blend well and serve cool in a glass.

Nutrition Facts : Calories 180.9, Fat 8.6, SaturatedFat 5.2, Cholesterol 31.9, Sodium 702.2, Carbohydrate 17.9, Fiber 0.8, Sugar 14.8, Protein 9.5

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