Cereal Birds Nests Recipes

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CEREAL BIRDS' NESTS



Cereal Birds' Nests image

Marshmallows, cereal and candy is all you need to create these sweet birds' nest treats.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 30m

Yield 9

Number Of Ingredients 7

3 tablespoons butter
3 cups large marshmallows plus 9 marshmallows
3 3/4 cups Fiber One™ original bran cereal (from 16.2-oz box)
2 tablespoons Betty Crocker™ fluffy white frosting
5 banana stretchy and tangy taffy candies (from 6-oz bag)
9 orange slice candies (wedges)
18 miniature chocolate chips

Steps:

  • In large microwavable bowl, microwave butter and 3 cups of the marshmallows uncovered on High about 2 minutes, stirring after every minute, until smooth. Gently stir in cereal until thoroughly coated.
  • Spray 1/2 cup measuring cup with cooking spray. Measure rounded 1/2 cupfuls cereal mixture onto waxed paper-lined cookie sheets. Shape into nest shapes.
  • To make the birds, cut feet, beaks and wings out of the taffy candy. Adhere to each of the remaining 9 marshmallows with a small amount of the frosting. Cut tops off orange slice candies; use frosting to adhere on top of each marshmallow for crest. Place 2 miniature chocolate chips on front of each marshmallow with frosting for eyes. Place 1 marshmallow in each of the cereal nests.

Nutrition Facts : Calories 400, Carbohydrate 80 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 11 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 36 g, TransFat 0 g

BIRD'S NEST COOKIES



Bird's Nest Cookies image

Easy no-bake bird's nest cookie recipe!

Provided by Kate @ I Heart Eating

Categories     Dessert

Time 15m

Number Of Ingredients 4

12 ounces semisweet chocolate chips
1/2 cup peanut butter
4 cups frosted flake cereal
10 ounce bag candy mini eggs (optional)

Steps:

  • Melt the chocolate chips and peanut butter together in a large saucepan over lowest heat, stirring regularly.
  • Add cereal to a large bowl.
  • Pour the melted mixture over the cereal.
  • Toss to coat the cereal in chocolate.
  • Drop 2 tablespoon scoops of the cereal onto parchment paper (or wax paper or a silicone baking mat).
  • Chill until firm.
  • Place 2-3 mini eggs on top just before serving.

Nutrition Facts : ServingSize 1 cookie, Calories 140 kcal, Carbohydrate 15 g, Protein 2 g, Fat 8 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 1 mg, Sodium 59 mg, Fiber 2 g, Sugar 8 g

EASY NO-BAKE EASTER BIRDS NESTS



Easy No-Bake Easter Birds Nests image

You don't need to wing it this Easter, we have you covered with this quick and easy no-bake Easter treat for kids.

Provided by Samantha Gutmanis

Yield 15-20 nests

Number Of Ingredients 3

6 oz dark chocolate
2 tbsp unsalted butter, vegan butter or coconut oil
3 ½ cups Koala Crisp cereal

Steps:

  • Lightly oil or grease a regular sized muffin tin (15-20 spots). Melt chocolate and butter (or alternate ingredient) in short bursts in the microwave (20-30 seconds) or set a heatproof bowl above (but not touching the bottom) a pot of simmering water. Add cereal and mix together. Place approximately 1/4 cup of cereal mixture into each muffin hole and form mixture into a nest shape (the easiest way to do this is by using a small ice cream scoop to transfer the cereal mixture then flipping and using the back of it to form the nests). Firm up the nests by chilling in the fridge for 10-15 minutes. Top with any egg treat.

BIRD'S NESTS III



Bird's Nests III image

The kids can help fill the nests.

Provided by Rosina

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Yield 6

Number Of Ingredients 4

4 cups chow mein noodles
3 cups miniature marshmallows
3 tablespoons butter
30 small jellybeans

Steps:

  • Line a cookie sheet with foil and grease with spray-on cooking oil.
  • Pour noodles into a large bowl. Melt the butter and marshmallows over medium heat, stirring until smooth. Pour marshmallow mixture over noodles, stirring until well coated.
  • Rub some butter on hands and form noodle mixture into six round balls. Place balls on prepared cookie sheet. With the back of a teaspoon, press the center of each ball to make a hollow indentation.
  • Let nests set until they are firm. Fill each with small jelly beans. (Other small candies of your choice may be substituted, such as M & M's, small gumdrops, chocolate covered raisins, chocolate covered peanuts, etc.)

Nutrition Facts : Calories 307.3 calories, Carbohydrate 42.3 g, Cholesterol 15.3 mg, Fat 15 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 5 g, Sodium 195.1 mg, Sugar 18 g

BIRDS' NESTS



Birds' Nests image

Make cookies that look like bird nests! Pretty for school spring celebrations or Easter. You can use egg-shaped candies in lieu of the jellybeans, too.

Provided by Valerie Cain Cuff

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 30m

Yield 18

Number Of Ingredients 7

3 cups crispy rice cereal
1 cup flaked coconut
⅓ cup corn syrup
½ cup brown sugar
¾ cup peanut butter
1 teaspoon vanilla extract
40 jellybeans

Steps:

  • In a medium bowl, stir together the crispy rice cereal and coconut. In a large saucepan, combine corn syrup, brown sugar, peanut butter, and vanilla. Cook over medium heat stirring frequently until the mixture comes to a boil. Remove from heat, and stir in the coconut and cereal mixture until it is well coated. Set the mixture aside until cool enough to handle.
  • Form the mixture into balls, then make an indention in the center so that they look like little bird nests. Place two or three jelly beans into each nest.

Nutrition Facts : Calories 159.1 calories, Carbohydrate 24 g, Fat 6.5 g, Fiber 1.3 g, Protein 3 g, SaturatedFat 1.8 g, Sodium 143.1 mg, Sugar 13 g

BIRD NESTS WITH FRUITY EGGS



Bird Nests with Fruity Eggs image

These playful bird nests are topped with colorful fruity eggs.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 30m

Yield 8

Number Of Ingredients 5

1 tablespoon butter
1 1/2 cups marshmallows
2 cups Chocolate Chex™ cereal
1 box Betty Crocker™ Fruit Roll-Ups™ Blastin' Berry Hot Colors™ chewy fruit flavored snacks
1 box Betty Crocker™ Fruit Gushers™ Tropical Flavors fruit flavored snacks

Steps:

  • Spray 8 regular-size muffin cups with cooking spray; set aside.
  • In medium microwavable bowl, heat butter uncovered on High 20 to 30 seconds or until melted. Mix in marshmallows; microwave uncovered on High for 30-second intervals until marshmallows are melted and mixture is smooth when stirred. Add cereal; mix until fully combined. With greased hands, add about 1/4 cup cereal mixture to each muffin cup, and press gently to mold into a nest shape.
  • Unroll and remove paper from Betty Crocker Fruit Roll-Ups snack labeled Blazin' Blue/Green. Use small kitchen scissors to cut out from green portion of snack for strips of "grass," and place in the nests. Top with 3 "eggs," using Betty Crocker Fruit Gushers snacks of varying colors. Remove from muffin cups, and store covered up to 5 days.

Nutrition Facts : Calories 130, Carbohydrate 26 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Bird Nest, Sodium 115 mg, Sugar 10 g, TransFat 0 g

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