Celery Sweet Potato Soup Wbarley Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SWEET POTATO VEGETABLE SOUP



Sweet Potato Vegetable Soup image

This hearty Sweet Potato Vegetable Soup is a wonderful way to get in your vegetables and making you feel good about what you're putting into your body. Extremely easy to prepare and I offer a stovetop and crockpot version - both effortless even for the novice cook.

Provided by Natalie Gregory

Categories     Lunch     Main Course     Soup

Time 1h

Number Of Ingredients 19

1 pound sweet potatoes (peeled and chopped)
1 pound potatoes (peeled and chopped)
1 pound butternut squash (peeled and chopped)
1 pound baby carrots (cut in half)
3 celery stalks (chopped (include leaves if you have them))
1 large onion (chopped)
8 garlic cloves (chopped)
4 cups chicken or vegetable stock
4 cups water
¼ cup extra virgin olive oil
¼ cup red wine vinegar
1 tablespoon kosher salt
1 teaspoon black pepper
2 bay leaves
1 teaspoon thyme
½ teaspoon oregano
¼ cup chopped fresh parsley
1 cup frozen chopped kale or spinach
Parmesan or Romano cheese (for topping)

Steps:

  • Add all Soup and Seasoning ingredients in a large stockpot. Bring to a boil then lower to a simmer. Simmer, uncovered, for 45 - 50 minutes, giving it a stir occasionally.
  • Remove the bay leaves and discard.
  • Ladle a few cups of soup into a blender and blend until it just becomes smooth. Add back to the soup creating a thicker base.
  • Add the kale (or spinach) and parsley and stir. I use frozen because it's easier, but you can use fresh and chop it up. You will need about 3 cups or 2 good handfuls if using fresh.
  • Taste and adjust with salt and pepper, if desired.
  • Serve topped with a few shavings of Parmesan or Romano cheese and some crusty bread, if desired.
  • Add all the Soup and Seasonings ingredients into a 6-quart crockpot. Stir and cook on high for 4 hours or low for 6 - 8 hours. Blend a few cups of the soup until smooth. Add back to the soup for a thicker base. Continue with recipe by adding kale or spinach, parsley and stir. Taste and adjust for salt and pepper, if needed.

CELERY & SWEET POTATO SOUP W/BARLEY



Celery & Sweet Potato Soup w/Barley image

I made up a pot of this soup tonight for dinner 4/23/13 and it was delicious. My husband Anthony, my Mom & I all enjoyed the unique flavor of having sweet potato added into this veggie soup. I've always loved barley added into a recipe because of it's nutty flavor and chewy texture. I did make a few changes to this recipe and...

Provided by Kimberly Biegacki

Categories     Other Soups

Time 4h20m

Number Of Ingredients 14

1 Tbsp olive oil
4 stalk(s) celery, coarsely chopped
1 large onion, coarsely chopped
3 clove garlic, minced
2 medium roasted sweet potatoes, peeled & diced
1 can(s) tomatoes, diced
1/2 c pearl barley, uncooked
6 c vegetable broth (i added 3 cups broth & 4 cups water)
SPICES
1 tsp oregano, dried leaves, crushed
1/2 tsp basil, dried leaves, crushed
1 - 2 Tbsp celery leaves, dried (optional)
2 tsp beau monde seasoning (optional)
1 tsp black pepper & salt

Steps:

  • 1. Drizzle oil into pot and set on STOVETOP HIGH. Heat oil for several minutes, then add celery & onion to pot. Cook them uncovered 10 minutes or until veggies are tender-crisp, stirring occasionally. Then stir in your minced garlic & cook uncovered 2 minutes, stirring often.
  • 2. Stir in your potatoes, spices, tomatoes & barley. Set to SLOW COOK HIGH FOR 4 TO 5 hours. Cover pot and cook until the barley & potatoes are tender. (The recipe in cookbook states to cook 4 to 5 hours but my soup was perfectly cooked at 3 hours. When I reheated it the next day and cooked it for another 45 minutes it was more the consistency of a thick stew instead of soup. So, for me I like it better at 3 hours but it's all in how you prefer your soup. I would watch it after 3 hour mark and determine what you want to do.)
  • 3. Serve up a bowl and sit down and enjoy. I served bacon wraps with this soup and they are so easy to make. Here is recipe. You can click on the link and it will take you to it. https://www.justapinch.com/recipes/appetizer/meat-appetizer/bacon-wraps.html?p=27

LENTIL, BARLEY AND SWEET POTATO SOUP



Lentil, Barley and Sweet Potato Soup image

Even avowed meat eaters will tuck into a vegetarian soup that's this thick and hearty. Tip: If you're serving toddlers, spoon their soup into a blender and purée until smooth; thin with milk or water if needed. From Todays Parent Magazine. I always remove 1-2 cups of the soup, purree and return it to the pot.

Provided by FrVanilla

Categories     Lentil

Time 55m

Yield 6 serving(s)

Number Of Ingredients 13

1 tablespoon canola oil
2 stalks celery, minced
1 onion, chopped
2 garlic cloves, minced
1 sweet potato, peeled and diced, about 14 oz (425 g)
1/2 cup pearl barley
2 teaspoons dried oregano leaves
dried basil leaves
3 tablespoons tomato paste
2 tablespoons balsamic vinegar
6 cups reduced-sodium vegetable broth or 6 cups chicken broth, divided
540 ml lentils, drained and rinsed
2 tablespoons chopped fresh flat-leaf parsley

Steps:

  • Heat oil in a large pot over medium. Add celery, onion and garlic, and cook, stirring, for 5 minutes or until softened. Add sweet potato, barley, oregano and basil, and stir to coat well. Add tomato paste and vinegar, and stir to combine. Add 5 cups (1.25 L) of the broth and bring to a boil. Reduce heat; cover and simmer for about 35 minutes, or until sweet potato and barley are tender. Stir in remaining broth, plus lentils and parsley; cook 5 minutes more, or until the soup is heated through.

NEW ENGLAND SOUP FACTORY'S SWEET POTATO CHICKEN BARLEY SOUP



New England Soup Factory's Sweet Potato Chicken Barley Soup image

Another unique but wonderfully filling soup from the New England Soup Factory - very thick and hearty! (Prep time does not include poaching chicken; this would be a great way to use leftovers!) Found online.

Provided by winkki

Categories     Yam/Sweet Potato

Time 1h40m

Yield 16 serving(s)

Number Of Ingredients 13

2 teaspoons olive oil
1 large Spanish onion, peeled and diced
3 cloves garlic, minced
1/2 cup celery, diced
3 cups carrots, sliced
2 parsnips, grated
4 large sweet potatoes, peeled and diced
1 1/4 cups pearl barley
2 1/2-3 quarts chicken stock
3 cups chicken, poached and diced
1/4 cup freshly chopped dill
kosher salt
fresh ground black pepper

Steps:

  • Heat the olive oil in a large heavy stock pot.
  • Saute garlic, onions, celery and carrot for 8 minutes.
  • Add parsnips, barley, chicken and chicken stock.
  • Bring to a boil; simmer on medium-high heat for 30 minutes.
  • Add the sweet potatoes and cook an additional 30 minutes.
  • Add dill and season.

CELERY POTATO SOUP



Celery Potato Soup image

This soup is a delicious combination of potatoes, celery, garlic, and onion. Top with Parmesan cheese, fresh basil, and parsley flakes.

Provided by DarrahBoop

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Potato Soup Recipes

Time 55m

Yield 4

Number Of Ingredients 9

1 tablespoon olive oil
1 red onion, chopped
4 cloves garlic, minced, or more to taste
2 large russet potatoes, cut into 1-inch pieces
1 bunch celery with leaves, diced
4 cups water
1 cube chicken bouillon (such as Knorr®)
½ tablespoon garlic salt, or more to taste
ground black pepper to taste

Steps:

  • Heat oil in a stockpot over medium-high heat; stir in onion. Cook and stir until onion has softened and turned translucent, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Add potatoes and celery and saute until celery is tender and slightly browned, 3 to 5 minutes. Add water, bouillon cube, garlic salt, and pepper. Bring to a boil and cook until potatoes are tender, 20 to 25 minutes.
  • Fill blender halfway with soup. Cover and hold lid down with a potholder; pulse a few times before leaving on to blend. Pour into a pot. Repeat with remaining soup. Serve hot.

Nutrition Facts : Calories 213.2 calories, Carbohydrate 40.5 g, Cholesterol 0.2 mg, Fat 3.9 g, Fiber 6.5 g, Protein 5.4 g, SaturatedFat 0.6 g, Sodium 1096.5 mg, Sugar 4.8 g

More about "celery sweet potato soup wbarley recipes"

ENERGIZING CELERY AND SWEET POTATO SOUP (VEGAN) - TRAFFIC LIGHT …

From trafficlightcook.com
Cuisine Gluten-Free, Soup, Vegan
Total Time 50 mins
Category Side Dish
Published Apr 20, 2019


CURRIED SWEET POTATO SOUP - THE HEALTHY MAVEN
Oct 23, 2024 Add coconut oil to a large soup pot on medium-high heat and add onions. Saute for 5 minutes or until translucent. Add in garlic and ginger and cook for 1 more minute.
From thehealthymaven.com


CREAMY SWEET POTATO SOUP RECIPE - SHE WEARS MANY …
Nov 12, 2023 Instructions. Begin by roasting the sweet potatoes. Preheat oven to 400-degrees F. Line a baking sheet with baking parchment. Coat sweet potato halves with oil.
From shewearsmanyhats.com


CREAMY SWEET POTATO SAUTé BUSINESS SOUP | MCCORMICK
Oct 25, 2024 INSTRUCTIONS. 1 Heat oil in large saucepan on medium heat. Add onion; cook and stir 3 minutes or until slightly softened. Add sweet potatoes, squash and mushrooms; …
From mccormick.com


CELERY & SWEET POTATO SOUP RECIPE - SPARKRECIPES
A healthy filling thick warming soup with a lovely sweetness Minutes to Prepare: 15 Minutes to Cook: 20 Number of Servings: 4
From recipes.sparkpeople.com


10 BEST SWEET POTATO AND CELERY SOUP RECIPES - YUMMLY
Oct 22, 2024 The Best Sweet Potato And Celery Soup Recipes on Yummly | Slow Cooker Sweet Potato And Celery Soup, Tomato And Cherry Braised Pork Shoulder, Super Healthy …
From yummly.com


SWEET POTATO SOUP - THIS SOUP IS EASY, COMFORTING, …
Sep 24, 2021 Combine the stock in a sauce pot with the bay leaf and seasonings. Stir and heat until just hot. In a Dutch oven with oil, sauté the onions, carrots, and celery until softened. Make a small well in the center, add the …
From willcookforsmiles.com


SWEET POTATO SOUP - SIMPLE BUT GREAT! - RECIPETIN EATS
Apr 10, 2023 Sauté leek, onion and garlic for 5 minutes until sweet and softened. Stir sweet potato and cumin for 3 minutes so it’s nicely coated in the flavoured oil and the cumin gets toasted, which brings out the flavour. Simmer …
From recipetineats.com


SLOW COOKER SWEET POTATO AND CELERY SOUP - THE …
Aug 27, 2015 In a large saute pan, heat the olive oil over medium-high heat. Add the celery and onion and cook until tender, about 8 minutes. Add the garlic and cook for an additional minute. Transfer the veggies to the bowl of your …
From thenymelrosefamily.com


HEARTY CELERY & SWEET POTATO POTAGE SOUP — A FRENCH VEGETARIAN …
May 25, 2016 Add the chopped celery and sweet potato cubes, and stir fry for 4 to 5 minutes over medium heat. Pour in 1 cup milk and 0.5 cup water and let the veggies cook for about 10 …
From onceuponasupper.com


MARY BERRY SWEET POTATO SOUP RECIPE - BRITISH BAKING RECIPES
Oct 23, 2024 Step 2: Cook the sweet potatoes. Add the diced sweet potatoes to the pan and stir to coat them in the oil and onion mixture. Cook for 5 minutes to allow the sweet potatoes to …
From britishbakingrecipes.co.uk


CELERY SWEET POTATO SOUP WBARLEY RECIPES
1.Saute celery and onions in oil until softened. 2.Add vegetable broth and let simmer for about 25 minutes. 3.Place cooked ingredients, buttermilk, potatoes, garlic, salt, and pepper into the …
From tfrecipes.com


SWEET POTATO SOUP {EASY ONE POT RECIPE} - FEEL GOOD …
Apr 1, 2021 Cook the onions, celery and carrots until soft and aromatic. Add sweet potatoes, ginger, coriander and curry powder. Add the broth and cook until the potatoes are fork tender. Blend until smooth and stir in the …
From feelgoodfoodie.net


CREAMY CELERY SOUP | DIETITIAN DEBBIE DISHES
3 days ago Olive Oil: adds healthy fats to this soup and helps cook up the onions at the start of this vegan celery soup recipe. Onion: adds flavor to compliment the celery in this easy …
From dietitiandebbie.com


SWEET POTATO BARLEY SOUP - SOBEYS INC.
In a saucepan, heat the oil over medium-high heat. Saute the onion, carrot and celery until the onion is translucent, about 5 min. Stir in the thyme, bay leaf and barley, and cook 1 min. Step 2 Stir in the broth and bring to a simmer for 15 …
From sobeys.com


HEARTY SWEET POTATO & LENTIL SOUP (8 INGREDIENTS)
Jan 3, 2024 Sauté Aromatics: Warm the oil in a large pot or dutch oven over medium heat. Add the onion and sauté until translucent, 3 to 5 minutes. Add the garlic, rosemary, thyme, and black pepper to taste, then sauté for an …
From frommybowl.com


LENTIL, BARLEY AND SWEET POTATO SOUP - CANADIAN FOOD FOCUS
In a large saucepan, heat oil over medium heat; sauté garlic, carrots, celery, onion and thyme, stirring often, for about 5 minutes or until vegetables are softened. Stir in lentils and barley; …
From canadianfoodfocus.org


RECIPES FOR ANY OCCASION - REAL SIMPLE
We Know Your Age Based on Your Taste in Soup! Take Our Quiz. Food; ... Dolly Parton and Rachel Parton George’s Sweet Potato Casserole Recipe. 45 mins Squash and Lentil Salad. …
From realsimple.com


SWEET POTATO BARLEY SOUP - SAFEWAY - SAFEWAY CANADA
In a saucepan, heat the oil over medium-high heat. Saute the onion, carrot and celery until the onion is translucent, about 5 min. Stir in the thyme, bay leaf and barley, and cook 1 min. Step …
From safeway.ca


Related Search