CELEBRATION PUNCH
This pretty fruit punch has just the right amount of sweetness. The ice ring keeps it cool for hours without diluting the flavor. -Marci Carl, Northern Cambria, Pennsylvania
Provided by Taste of Home
Time 15m
Yield 16 servings (about 1 gallon).
Number Of Ingredients 13
Steps:
- For ice ring, in a bowl, combine orange juice and water. Pour 2 cups into a 4-1/2-cup ring mold. Freeze until solid. Top with fresh strawberries and mint. Slowly pour remaining juice mixture into mold to almost cover strawberries and mint. Freeze until solid., For punch, place thawed strawberries in a blender; cover and puree until smooth. Pour into a large serving or punch bowl. Add the apricot nectar, orange juice concentrate, water, lemon juice and sugar; stir until sugar is dissolved. Just before serving, stir in ginger ale and add ice ring.
Nutrition Facts : Calories 140 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 36g carbohydrate (34g sugars, Fiber 1g fiber), Protein 1g protein.
SPARKLING PARTY PUNCH (NON-ALCOHOLIC)
This recipe is easily cut in half if this is too much. This refreshing punch is delicious, and always a hit at any summer gathering. Use a Citrus Ice Ring (recipe posted separately) in the punch bowl -- it's pretty, and it keeps the punch cold.
Provided by Lennie
Categories Punch Beverage
Time 15m
Yield 50 serving(s)
Number Of Ingredients 7
Steps:
- In the morning of your party, in a very large bowl, combine all ingredients except ginger ale; you may want to then pour this mixture into juice jugs to refrigerate to avoid any spills.
- When ready to serve, place 7 cups of the punch mix in punch bowl along with 2 cups of the ginger ale; float a Citrus Ice Ring (recipe posted separately #24758) in the bowl; this allows you to refill (refresh) the punch bowl two more times without it getting too watered down as the ice ring melts.
SPARKLING CELEBRATION PUNCH
Every celebration deserves a gorgeous punch like this one - fruity, bubbly and icy cold. We garnish the punch bowl with slices of oranges, lemons or limes. -Sharon Tipton, Winter Garden, Florida
Provided by Taste of Home
Time 10m
Yield 8 servings (3/4 cup each).
Number Of Ingredients 6
Steps:
- In a punch bowl, mix brandy and corn syrup until blended. Stir in riesling; add champagne. Serve over ice with citrus slices.
Nutrition Facts :
This simple and refreshing non- alcoholic punch, with Gingerale and frozen strawberries is easy, quick, only 4 ingredients. It's kid friendly and perfect for family BBQ's, baby showers and birthday parties and loved by children and adults alike! It's also WW friendly !
Provided by Terri Gilson
Categories Drinks
Time 5m
Number Of Ingredients 4
Steps:
- Mix all ingredients together in a large punch bowl or pitcher. Add strawberries last (as they serve as the ice) and serve.
- Make ice pops with leftovers, if desired
Nutrition Facts : Calories 16 kcal, Carbohydrate 3 g, Sugar 2 g, ServingSize 1 serving
CELEBRATION PUNCH
Non-alcoholic, not too sweet punch. My friends request it for every party!
Provided by Mitzi
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 6m
Yield 32
Number Of Ingredients 7
Steps:
- Brew tea for 3 minutes. Stir in sugar; set aside to cool.
- When tea is cool, stir in orange juice, grapefruit juice, lemon juice and lime juice. Just before serving, stir in chilled ginger ale.
Nutrition Facts : Calories 49.7 calories, Carbohydrate 12.5 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 7.1 mg, Sugar 10.5 g
CELEBRATION PUNCH
This is a nice, fruity punch that is so simple to prepare and it is good any time of the year, not just for special occasions or gatherings. For presentation, slices of oranges and/or bananas floating in the punch bowl look nice, or you can place an orange slice, banana slice or a piece of pineapple on the rim of the glass.
Provided by TasteTester
Categories Punch Beverage
Time 10m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Combine pineapple juice, soda, thawed fruit concentrate and, if desired, fruit slices in a bowl.
- Serve, placing slices of fruit on the rim of the glass (optional).
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