Cayenne Shrimp With Lemon Recipes
SPICY BAKED SHRIMP
Steps:
- Whisk olive oil, Cajun seasoning, lemon juice, parsley, honey, soy sauce, and cayenne pepper together in a large glass or ceramic bowl. Add shrimp and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 1 hour.
- Preheat the oven to 450 degrees F (230 degrees C). Spray a baking dish with cooking spray.
- Transfer shrimp into the prepared baking dish and pour any remaining marinade over top.
- Bake in the preheated oven until shrimp are bright pink on the outside and the meat is opaque, about 10 minutes.
Nutrition Facts : Calories 357.4 calories, Carbohydrate 7.1 g, Cholesterol 172.6 mg, Fat 28.2 g, Fiber 0.5 g, Protein 19.2 g, SaturatedFat 4 g, Sodium 1136.6 mg, Sugar 4.6 g
SPICY GRILLED SHRIMP
Steps:
- Preheat grill for medium heat.
- In a small bowl, crush the garlic with the salt. Mix in cayenne pepper and paprika, and then stir in olive oil and lemon juice to form a paste. In a large bowl, toss shrimp with garlic paste until evenly coated.
- Lightly oil grill grate. Cook shrimp for 2 to 3 minutes per side, or until opaque. Transfer to a serving dish, garnish with lemon wedges, and serve.
Nutrition Facts : Calories 163.6 calories, Carbohydrate 2.7 g, Cholesterol 230.4 mg, Fat 5.9 g, Fiber 1.1 g, Protein 25.1 g, SaturatedFat 1 g, Sodium 585.7 mg, Sugar 0.1 g
SPICY GRILLED SHRIMP
This Mark Bittman recipe from 1999 is big on flavor, but not too much effort. The hardest part is preparing the grill. It calls for just a few spices - garlic, lemon, paprika and cayenne - to yield an intense flavor. Feel free to adjust the cayenne to taste, and pay close attention to your paprika: For best results, make sure it's fresh. If it doesn't taste vibrant and smoky, it's time to buy more.
Provided by Mark Bittman
Categories dinner, weekday, main course
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Start a charcoal or gas grill, or heat the broiler. Make the fire as hot as it will get, and put the rack close to the heat source.
- Mince garlic with salt; mix with cayenne and paprika, then make into a paste with olive oil and lemon juice. Smear paste on shrimp. Grill or broil shrimp, 2 to 3 minutes a side, turning once. Serve immediately or at room temperature, with lemon wedges.
Nutrition Facts : @context http, Calories 206, UnsaturatedFat 7 grams, Carbohydrate 3 grams, Fat 9 grams, Fiber 0 grams, Protein 27 grams, SaturatedFat 1 gram, Sodium 1124 milligrams, Sugar 0 grams, TransFat 0 grams
CRUNCHY FRIED SHRIMP WITH CAYENNE AïOLI
Southern cornmeal crusted deep-fried shrimp.
Categories Shellfish Fry Cocktail Party Mardi Gras Mayonnaise Cornmeal Shrimp Spice Bon Appétit
Yield 6 Appetizer Servings
Number Of Ingredients 9
Steps:
- Whisk mayonnaise, lemon juice, garlic, 1/2 teaspoon cayenne and mustard in small bowl to blend. (Can be made 1 day ahead. Cover tightly with plastic wrap; refrigerate.)
- Pour enough oil into heavy large pot to reach depth of 2 inches; heat to 375°F. Mix cornmeal, salt and 1/2 teaspoon cayenne in medium bowl. Add shrimp to bowl; toss to coat. Working in batches, add shrimp to hot oil and deep-fry until shrimp are golden and opaque in center, about 1 1/2 minutes. Using slotted spoon, transfer shrimp to paper towels to drain.
- Place aioli in center of platter; surround with shrimp and serve.
More about "cayenne shrimp with lemon recipes"
CRISPY GRILLED SHRIMP (PRAWNS) WITH LEMON GARLIC BUTTER
From recipetineats.com
- Drizzle over all the Lemon Garlic Butter, sprinkle with parsley and serve immediately with fresh lemon.
RECIPESOURCE: CAYENNE SHRIMP WITH LEMON
From recipesource.com
BBQ PEPPER SHRIMP RECIPE - NYT COOKING
From cooking.nytimes.com
SPICY GARLIC SHRIMP WITH CAYENNE PEPPER - YOUR GOURMET GURU
From yourgourmetguru.com
SHRIMP LEMON RISOTTO RECIPE | LYNNECURRY
From lynnecurry.com
LEMON BUTTER SHRIMP - HEAVENLY HOME COOKING
From heavenlyhomecooking.com
LEMON GARLIC SHRIMP WITH COCKTAIL SAUCE - THE FOOD BLOG
From thefoodblog.net
GRILLED SHRIMP - EATING BIRD FOOD
From eatingbirdfood.com
LEMON AND GARLIC SHRIMP SKEWERS | RICARDO - RICARDO …
From ricardocuisine.com
MOUTHWATERING LEMON BUTTER SHRIMP | TANGLED WITH …
From tangledwithtaste.com
CAYENNE SHRIMP WITH LEMON RECIPES
From tfrecipes.com
HOW TO MAKE LEMON GARLIC BUTTER SHRIMP | SMALL TOWN …
From smalltownwoman.com
LEMON GARLIC SHRIMP - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
CAYENNE SHRIMP WITH LEMON | MAIN DISH | QUENCH MAGAZINE
From quench.me
LEMON HERB BUTTER SHRIMP - RASA MALAYSIA
From rasamalaysia.com
LEMON GARLIC SHRIMP SCAMPI RECIPE | LYNNECURRY
From lynnecurry.com
CAYENNE-SPICED SHRIMP — OONI USA
From ooni.com
SHRIMP AND LEMON RAVIOLI - ITALIAN RECIPES BY GIALLOZAFFERANO
From giallozafferano.com
LEMON GARLIC SHRIMP RECIPE | LYNNECURRY
From lynnecurry.com
LEMON GARLIC SHRIMP (THE BEST SHRIMP RECIPE!) - RASA …
From rasamalaysia.com
CRISPY SOUTHERN FRIED SHRIMP RECIPE - THISSILLYGIRLSKITCHEN.COM
From thissillygirlskitchen.com
SPICY LEMON GARLIC SHRIMP RECIPE | CHEFF RECIPES
From cheffrecipes.com
GARLIC SHRIMP - EASY SHRIMP RECIPES - RASA MALAYSIA
From rasamalaysia.com
ZESTY LEMON HERB SHRIMP SKILLET: A FRESH FLAVOR EXPLOSION IN
From msn.com
17 SHRIMP RECIPES THAT BELONG ON EVERY SEAFOOD LOVER’S LIST
From allwaysdelicious.com
LEMON AND CAYENNE SHRIMP - BETTER THAN BOUILLON
From betterthanbouillon.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love